264106 latin chicken pot salsa cream ray Recipes

chicken, cooked, spaghetti, cooked and draind, butter, mushrooms, sliced, all-purpose flour, kosher salt, chicken stock, light cream, dry sherry, parmesan cheese, grated

chicken breast halves, chopped onion, butter, picante sauce (pace is great), shredded monterey jack cheese, burrito sized flour tortillas, vegetable oil or olive oil, heinz chicken gravy, sour cream

chicken, cooked and deboned, cream of chicken soup, chicken broth, self-rising flour, baking powder, black pepper, salt, milk, margarine, melted

chicken breasts, with skin and bone, light chive & onion cream cheese, chili powder (to taste), olive oil, salt and pepper

chicken breasts, salt & pepper, egg , beatin, dry breadcrumbs, butter or 1/4 cup margarine, salad oil, heavy cream, salt, garlic cloves, crushed, paprika, frozen peas

chicken breast fillets, sour cream, evaporated milk, cream cheese, softened, onion soup mix, champignon mushrooms, dried herbs, your choice

chicken breast, chicken stock or 1 (46 oz) can broth, cream of chicken soup, eggs, milk, all-purpose flour, salt

chicken thigh fillets, curry, cooking oil, red pepper, bamboo shoots, chicken stock, sour cream, green grapes, sugar snap peas, salt

chicken breasts, boneless skinless, heavy cream, cremini mushroom, halved, shiitake mushroom, chopped, chanterelle mushroom, chopped, porcini mushroom, chopped, garlic cloves, chopped, tomatoes, halved, butter, thai red chili peppers, finely chopped (or 1 jolokia pepper), red wine vinegar, molasses, extra virgin olive oil, sea salt, black pepper, coriander, powder

chicken, shredded, condensed cream of chicken soup, undiluted, cheddar cheese, shredded, evaporated milk, celery, chopped, onion, chopped, old el paso green chilies, taco seasoning, tortilla chips

chicken breast halves, salt, ground pepper, flour, butter, oil, green onions, thinly sliced, chopped fresh chives, garlic clove, minced, brandy (optional) or 2 tbsp cognac (optional), limes , juice of or lemon, chopped parsley, chicken broth, whipping cream, tarragon, dijon mustard

chicken fillets (half breasts), seasoned flour, cooking oil, butter, dry white wine, cut asparagus, drained, chicken stock cube, cream, salt and pepper

chicken breasts, preferably with skin on, olive oil, onion, chopped, herbs, freshly chopped (e.g. sage, rosemary, thyme), halved cherry tomatoes or 1 1/2 cups sliced ripe tomatoes, white wine, sour cream, salt & pepper, to taste

chicken breasts, broccoli, cream of chicken soup, lemon juice, mayonnaise, cheddar cheese, shredded

chicken breasts, kosher salt and pepper, vegetable oil, all-purpose flour , for dredging, unsalted butter, mushrooms (quartered or sliced ), low sodium chicken broth, heavy cream, sugar snap peas , halved lengthwise

chicken, cooked, noodles, cream of mushroom soup, chicken broth, milk, flour, velveeta cheese, butter, breadcrumbs

chicken breasts, brie cheese (use tallegio if you find), parma ham, sage, leafs (fresh ), olive oil, butter, chicken stock, double cream, white wine

chicken breasts, diced (1 1/2 to 2 cups), cream of chicken soup, grain and wild rice blend (i use rice a roni), mayonnaise, chopped celery, special k cereal, chopped onions, melted butter, almonds