Directions:
- Cook and drain noodles ( i cooked noodles1/2 way in stock it would be waaaay to watery otherwise and poured into cream mixture which i was cooking in the dutch oven. it filled it up
- Debone chicken.
- In 9 x 13 pan
- Mix noodles and chicken ( i used 2 tyson chicken breasts which i cooked in chicken stock then added noodles to cook 1/2 way ).
- Then heat and pour over the rest of the ingredients except the breadcrumbs (i used 1 cup velveeta ,cubed ).
- Over the chicken and noodles
- Top the casserole with bread crumbs
- Heat at 350 for 30 minutes or til hot and bubbly.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 311.42 Kcal (1304 kJ) | ||
| Calories from fat | 196.03 Kcal | ||
| % Daily Value* | |||
| Total Fat | 21.78g | 34% | |
|---|---|---|---|
| Cholesterol | 43.89mg | 15% | |
| Sodium | 1017.34mg | 42% | |
| Potassium | 155.86mg | 3% | |
| Total Carbs | 19.77g | 7% | |
| Sugars | 6.8g | 27% | |
| Dietary Fiber | 1.06g | 4% | |
| Protein | 8.16g | 16% | |
| Vitamin C | 3.3mg | 5% | |
| Vitamin A | 0.1mg | 4% | |
| Iron | 0.8mg | 4% | |
| Calcium | 229.3mg | 23% | |
| Amount Per 100 g | |||
| Calories | 165.61 Kcal (693 kJ) | ||
| Calories from fat | 104.25 Kcal | ||
| % Daily Value* | |||
| Total Fat | 11.58g | 34% | |
|---|---|---|---|
| Cholesterol | 23.34mg | 15% | |
| Sodium | 541.01mg | 42% | |
| Potassium | 82.89mg | 3% | |
| Total Carbs | 10.51g | 7% | |
| Sugars | 3.62g | 27% | |
| Dietary Fiber | 0.56g | 4% | |
| Protein | 4.34g | 16% | |
| Vitamin C | 1.7mg | 5% | |
| Vitamin A | 0.1mg | 4% | |
| Iron | 0.4mg | 4% | |
| Calcium | 121.9mg | 23% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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