1464 large shrimp Recipes

shrimp or 3/4 lb large , cooked, butter, celery, sliced, onion, sliced, pea pods, mushroom, sliced, water chestnut (optional), soy sauce

corn tortillas (6 inch), tomatoes, chopped and seeded, cucumber, chopped and seeded, scallion, thinly sliced, cilantro, chopped, fresh lime juice, salt, green beans, trimmed, fajita seasoning mix, shrimp or 1 lb large , peeled and deveined, olive oil

shrimp (medium-large work the best), egg, flour, zima citrus flavor malt liquor or 1/4-1/3 cup sprite, can be used, sweetened flaked coconut (i like a lot of coconut so i buy the bigger bag), sugar, vegetable oil (you may need more), crushed pineapple in syrup, store bought sweet and sour sauce, on plum preserves, sugar, cornstarch , disovled in water

fresh shrimp or 1 lb frozen large shrimp, in shells, tomatillos, husked rinsed chopped (1 cup), chopped onion, garlic cloves, minced, fresh jalapenos or 2 serrano peppers, seeded finely chopped, olive oil or 4 tsp cooking oil, chicken broth, lightly packed fresh cilantro, lightly packed fresh parsley, hot cooked rice

all-purpose flour, pizza yeast, sugar, salt, very warm water, vegetable oil (mazola vegetable and canola oil blend), all-purpose flour (additional for rolling ), prepared alfredo sauce, cooked shrimp, well drained (may chop or cut large shrimp in half), sliced green onion, chopped red bell pepper, shredded mozzarella cheese

extra-virgin olive oil, garlic cloves, peeled and sliced, dried chile pepper, coarsely chopped , or 1 tsp crushed red pepper, or to taste, peeled small shrimp , or large shrimp, peeled and chopped, coarse salt , or to taste, chopped fresh parsley for garnish, crusty bread (italian-style ), lemon wedges for serving

dry fusilli, olive oil, frozen uncooked large shrimp, without tails peeled and deveined, thawed (26-30 shrimp per lb count), salt, ground black pepper, frozen baby peas, chicken broth, bottled minced garlic, loosely packed fresh mint leaves, butter, white wine vinegar

water, fish bouillon cubes, grits, butter or margarine, cooked large shrimp, peeled, deveined, and chopped, chorizo sausage, cooked and chopped, grated manchego or parmesan cheese, salt, pepper, red bean salsa, shrimp, cooked, peeled (leaving tails intact), and deveined, garnishes: fried plantain slices, drops of chili olive oil and saffron olive oil, fresh thyme sprigs

all-purpose flour, semolina or pasta flour, sugar, salt, butter, chilled and cut into small pieces, vegetable shortening, ice water, cider vinegar, uncooked large shrimp, peeled, deveined, and chopped, fat-free cream cheese, softened, egg substitute, divided, all-purpose flour, evaporated fat-free milk, shredded havarti or fontina cheese, chopped fresh dill, salt

onions , halved crosswise, head of garlic , halved crosswise, bay leaves, kosher salt, coriander seeds, yellow mustard seeds, dill seeds, whole allspice, black peppercorns, crushed red pepper flakes, cayenne pepper, lemon, halved, more) hot pepper sauce , preferably crystal, unpeeled large shrimp (about 30)

onions , halved crosswise, head garlic , halved crosswise, bay leaves, kosher salt, coriander seed, yellow mustard seeds, dill seeds, whole allspice, black peppercorns, crushed red pepper flakes, cayenne pepper, lemon, halved, hot pepper sauce, unpeeled large shrimp (about 30)

mayonnaise, purchased chili sauce, dijon mustard, fresh lemon juice, grated lemon peel, avocado, peeled, halved, pitted, cooked peeled deveined extra-large shrimp, green onion, finely chopped

butter, raw large shrimp, shelled and deveined, clam juice, onion, thinly sliced, garlic, minced, grain raw white rice, turmeric, sliced celery, salt, pepper, tomatoes, peeled and chopped, frozen tiny peas, thawed, chopped parsley

shrimp or 1 1/2 lbs large , peeled and devined, ground pork, cooking oil, rice wine (sake), black bean garlic sauce, soy sauce, sugar, garlic salt, scallions, chopped, chicken stock, cornstarch, water, egg

peeled and devined large shrimp, bay scallops, extra large snails, butter, minced garlic cloves, white wine, pernod, chopped chives, chopped parsley

shrimp or 1 1/2 lbs large , steamed with old bay seasoning, zucchini, peeled and cut into matchsticks,parboiled, ripe avocados, mixed salad greens, red onion, cut into thin rings,for garnish, red pepper, chopped,for garnish, green pepper, chopped,for garnish, yellow pepper, chopped,for garnish, egg yolk, lemon juice, olive oil, minced shallot, minced garlic, basil leaves, chopped, coarsely ground black pepper , to taste, salt , to taste, chopped red bell peppers, chopped green bell peppers, chopped yellow bell peppers

extra-large shrimp, peeled and deveined (about 20 shrimp), eggs, kosher salt and freshly ground pepper, chopped fresh parsley, pure olive oil, for frying, all-purpose flour, low-sodium chicken broth, dry white wine, juice of 1 1/2 lemons, tomatoes, halved, cold unsalted butter, cut into small pieces, baby spinach

extra-virgin olive oil, minced garlic, italian plum tomatoes, crushed with your hands, with juices, bottled clam juice or seasoned shrimp stock, minced fresh oregano leaves, minced fresh thyme leaves, crushed red pepper flakes, drained small capers, salt and pepper, unsalted butter, raw large shrimp, peeled and deveined, ouzo, greek or bulgarian feta cheese, crumbled, hot crusty peasant-style bread , for serving