45600 laranja brazilian orange flan Recipes
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sugar, whipping cream, vanilla extract, eggs, egg yolks and8 Moresugar, whipping cream, vanilla extract, eggs, egg yolks, sugar, sweetened condensed milk, cream cheese, softened, grated orange rind (about 1 large orange), fresh orange juice, sweetened whipped cream, fresh berries, mint leaves13 ingredients
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Brazilian Orange-Flavored Flan: Pudim De Laranja (Emeril Lagasse)granulated sugar, water, lemon juice and5 Moregranulated sugar, water, lemon juice, sweetened condensed milk, milk, freshly squeezed orange juice, eggs, orange zest2 hour 20 min, 8 ingredients
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Pudim De Laranja (Brazilian Style Orange Flan)sweetened condensed milk, freshly squeezed orange juice and3 Moresweetened condensed milk, freshly squeezed orange juice, eggs, orange zest, sugar (for the caramel)1 hour 10 min, 5 ingredients
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Orange Flan (Flan De Naranja)sugar , for caramelized sauce, orange juice , for sauce and6 Moresugar , for caramelized sauce, orange juice , for sauce, half-and-half (or heavy cream for a richer, denser custard), orange , zest of, lemon , zest of, orange juice for custard, eggs, sugar for custard31 min, 8 ingredients
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Orange Flan (Flan De Naranja)sugar, orange juice, lemon juice, orange zest, eggs and1 Moresugar, orange juice, lemon juice, orange zest, eggs, orange slice (garnish )1 hour , 6 ingredients
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Orange Flans with Candied Zestzest of 5 navel oranges, removed in strips with a vegetab... and9 Morezest of 5 navel oranges, removed in strips with a vegetable peeler, water, grand marnier, sugar, milk, egg yolks, whole eggs, orange-flower water (available at specialty foods shops and some supermarkets) or 1 tsp vanilla if desired, salt, orange sections, the rind and pith cut away with a serrated knife, for garnish10 ingredients
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Individual Anise-Orange Flanssugar, water, aniseed, low-fat milk, grated orange rind and4 Moresugar, water, aniseed, low-fat milk, grated orange rind, vanilla extract, salt, eggs, fat-free sweetened condensed milk10 ingredients
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Pudim de Laranja (Orange Flan in Caramel Sauce) (Emeril Lagasse)sugar, fresh lemon juice, juice from 1 orange, eggs and1 Moresugar, fresh lemon juice, juice from 1 orange, eggs, heavy cream1 hour , 5 ingredients
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Almond-Orange Flansugar, sweetened condensed milk, milk, eggs, egg yolks and4 Moresugar, sweetened condensed milk, milk, eggs, egg yolks, grated orange rind, fresh orange juice, almonds, oranges, sectioned9 ingredients
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Chocolate-Orange Flansugar, low-fat milk, dutch process cocoa, dark rum and4 Moresugar, low-fat milk, dutch process cocoa, dark rum, grated orange rind, egg yolks, egg white, fat-free sweetened condensed milk9 ingredients
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Orange-Spice Bûche de Noël with Orange Cream Cheese Frostingoranges, water, sugar, apple cider vinegar, cake flour and17 Moreoranges, water, sugar, apple cider vinegar, cake flour, baking powder, ground cinnamon, ground allspice, salt, whole milk, sugar, eggs, vanilla extract, grated orange peel, powdered sugar, cream cheese, room temperature, unsalted butter, room temperature, fresh orange juice, grated orange peel, vanilla extract, powdered sugar22 ingredients
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Orange Sherbet Saladorange jell-o, mandarin oranges, drained (save juice) and2 Moreorange jell-o, mandarin oranges, drained (save juice), boiling water (use the juice from the oranges and water mixed), orange sherbet15 min, 4 ingredients
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