16805 lamb pear pine Recipes

  • Lamb Shank Ragù with Anson Mills Grits
    lamb shanks, kosher salt, olive oil, divided and
    24 More
    lamb shanks, kosher salt, olive oil, divided, chopped red onion, garlic cloves, chopped, chopped plum tomatoes, chopped sun-dried tomatoes, chopped celery, chopped fresh oyster mushrooms or white mushrooms, chopped fennel bulb, thyme leaves, hot red pepper flakes, chicken stock or reduced-sodium chicken broth, bourbon, cider vinegar, worcestershire sauce, soy sauce, mild honey, chopped radicchio, scallion, chopped, chicken stock or reduced-sodium chicken broth, water, whole milk plus additional if necessary, quick-cooking grits (preferably anson mills), manchego cheese (preferably raw sheep s milk), sour cream, fine sea salt
    4 hour , 27 ingredients
  • Pear and Cardamom Sorbet
    pear nectar (2 3/4 cups total ) and
    4 More
    pear nectar (2 3/4 cups total ), superfine granulated sugar, ground cardamom, fresh lemon juice, sliced firm-ripe pears tossed with fresh lemon juice
    30 min, 5 ingredients
  • Pine Nut Vinaigrette
    pine nuts, olive oil and
    5 More
    pine nuts, olive oil, balsamic vinegar or 2 tbsp red wine vinegar, fresh lemon juice, minced shallots (about 2), grated orange peel, salt and pepper
    7 ingredients
  • Pine Nut Honey Ice Cream
    pine nuts, honey, sugar, eggs, milk, salt, heavy cream and
    1 More
    pine nuts, honey, sugar, eggs, milk, salt, heavy cream, vanilla extract
    8 ingredients
  • Lamb Chops Rosemary
    lamb chops, trimmed (cheap cuts, chump or forequarter) and
    5 More
    lamb chops, trimmed (cheap cuts, chump or forequarter), chopped green pepper (optional), onions, sliced, salt , pinch pepper, fresh rosemary or 1/2 tsp dried rosemary, tomato juice or 1 (14 oz) can chopped tomatoes
    50 min, 6 ingredients
  • Lamb Shanks With Garlic and Port Wine - Pressure Cooker
    lamb shanks, salt , to taste, pepper , to taste, olive oil and
    7 More
    lamb shanks, salt , to taste, pepper , to taste, olive oil, garlic cloves, peeled and left whole, chicken stock (or other broth), port wine, tomato paste, dried rosemary, unsalted butter, balsamic vinegar (up to 2 tsp)
    45 min, 11 ingredients
  • Pear Preserves
    pears (whole, halved or quartered ), water, sugar and
    1 More
    pears (whole, halved or quartered ), water, sugar, lemons, sliced thin
    1 hour , 4 ingredients
  • Lamb Chops With Peppercorn & Garlic Paste
    lamb chops and
    5 More
    lamb chops, peppercorns, crushed (red, black, green and white are good crushed in a mortar and pestle), minced garlic (bottled is fine for this ), mustard, salt
    30 min, 6 ingredients
  • Pear Jam
    pears, cored and chopped (peeling is optional) and
    6 More
    pears, cored and chopped (peeling is optional), lemon juice, pectin, sure-jell no-sugar, powdered, cardamom, ground, cinnamon, ground, ginger, fresh grated, sugar
    25 min, 7 ingredients
  • Lamb Chops for the BBQ or Grill
    lamb chop, ketchup, lemon pepper, lemon juice and
    4 More
    lamb chop, ketchup, lemon pepper, lemon juice, dried rosemary leaves, olive oil, onion, grated, garlic clove, crushed
    20 min, 8 ingredients
  • Lamb Meatballs, Lebanese Style Lamb Meatballs, Lebanese Style
    lamb, ground, bulgur wheat, salt, pepper, parsley, chopped and
    4 More
    lamb, ground, bulgur wheat, salt, pepper, parsley, chopped, cumin, ground, cayenne pepper, olive oil, yogurt, plain
    9 ingredients
  • Pear and Pistachio Puff Pastry Tartlets Pear and Pistachio Puff Pastry Tartlets
    pears, peeled, halved, cored and
    10 More
    pears, peeled, halved, cored, essencia or other sweet dessert wine, vanilla bean, shelled unsalted pistachios (about 3 oz), sugar, unsalted butter, room temperature, egg, frozen puff pastry sheets (1 17 1/4-oz package), thawed, egg, beaten to blend (glaze), chopped pistachios, fresh mint leaves
    11 ingredients
  • Lamb Shanks with Potatoes, Parsnips and Kalamata Olives Lamb Shanks with Potatoes, Parsnips and Kalamata Olives
    lamb shanks, olive oil and
    14 More
    lamb shanks, olive oil, carrots, peeled, cut into 1/4-inch-thick rounds, chopped onions, sliced celery, garlic cloves, minced, dried rosemary, dried oregano, diced tomatoes in juice, water, dry red wine, orange peel (orange part only), baby red-skinned potatoes, carrots, peeled , cut into 2-inch pieces, parsnips, peeled , cut into 2-inch pieces, kalamata olives, pitted
    16 ingredients
  • Pear Cranberry Sparklers Pear Cranberry Sparklers
    pear nectar and
    2 More
    pear nectar, unsweetened cranberry juice (or 3/4 cup cranberry juice cocktail for a sweeter drink), seltzer or prosecco, to top off
    3 ingredients
  • Pine Nut Tart with Rosemary Cream Pine Nut Tart with Rosemary Cream
    pine nuts, unbleached all-purpose flour, for rolling and
    11 More
    pine nuts, unbleached all-purpose flour, for rolling, recipe almond sable dough, unsalted butter, dark brown sugar, light corn syrup, kosher salt, pure vanilla extract, eggs, heavy cream, rosemary, granulated sugar, for garnish (optional), sugar
    13 ingredients
  • Lamb Stew with Spinach and Garbanzo Beans Lamb Stew with Spinach and Garbanzo Beans
    lamb shoulder or stew meat, cut into 1-inch pieces and
    10 More
    lamb shoulder or stew meat, cut into 1-inch pieces, garlic powder, olive oil, onion, coarsely chopped, peeled carrots, garbanzo beans (chickpeas), drained, canned chicken broth, tomato sauce, fresh lemon juice, ready-to-use spinach leaves, lemon wedges
    11 ingredients
  • Pears Conde Pears Conde
    pears, water, sugar, vanilla essence, rice, boiling water and
    7 More
    pears, water, sugar, vanilla essence, rice, boiling water, milk, salt, butter, egg yolks, slightly beaten, chopped candied fruit, chopped pistachio nuts, heavy cream , whipped
    13 ingredients
  • Lamb Piccata with Capers Lamb Piccata with Capers
    lamb blade shoulder chops, all purpose flour and
    4 More
    lamb blade shoulder chops, all purpose flour, chilled butter, canned low-salt chicken broth, fresh lemon juice, drained capers
    6 ingredients




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