317363 la provencale chops style Recipes
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spaghetti, uncooked, la choy garlic ginger stir-fry sauce and9 Morespaghetti, uncooked, la choy garlic ginger stir-fry sauce, distilled white vinegar, diagonally sliced green onion, shredded carrot, red bell pepper, seeded and cut into thin strips, beef , flanksteak thinly sliced across the grain, salt, ground black pepper, pam original nonstick cooking spray, chopped fresh cilantro (optional)30 min, 11 ingredients
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vegetable oil, red wine vinegar and9 Morevegetable oil, red wine vinegar, dry mustard or 3/4 tsp dijon mustard, salt and pepper, head iceberg lettuce, rinsed and finely chopped, head romaine lettuce, rinsed and finely chopped, italian salami , julienned, shredded mozzarella cheese, garbanzo beans, rinsed and well-drained, chopped tomato (optional), basil leaves, shredded (optional)20 min, 11 ingredients
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Provencale Baked Cod, Potato & Olivespotatoes, aubergine, red pepper, cod fish fillets, oregano and9 Morepotatoes, aubergine, red pepper, cod fish fillets, oregano, parsley, lemon , juice of, olive oil-flavored vegetable cooking spray, salt & pepper, red onion, garlic clove, mushrooms, chopped, chopped tomatoes, olives1 hour 5 min, 14 ingredients
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Provencale Sandwichesolive oil, onion, chopped, water and6 Moreolive oil, onion, chopped, water, ripe olives, sliced (preferably kalamata), parmesan cheese, grated, fresh spinach leaves, french rolls, lowfat mozzarella cheese, sliced thinly, plum tomato , large,sliced lengthwise15 min, 10 ingredients
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Provencale Tapenadeolives , such as kalamata, pitted and8 Moreolives , such as kalamata, pitted, capers, rinsed and drained, anchovy fillets, do not drain (in oil), garlic cloves, crushed, dijon mustard, olive oil, lemon juice, fresh basil, chopped, divided, black pepper, fresh ground20 min, 9 ingredients
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Provencale Daube of Beefbutter, beef chuck cubes and11 Morebutter, beef chuck cubes, salt and freshly ground black pepper, flour, carrots, peeled and diced, stalks celery, diced, onion, diced, fennel, diced, garlic, chopped, herbs de provence, orange , zest and juiced, red wine, beef stock2 hour 50 min, 13 ingredients
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Provencale Stewed Artichokesartichokes, salt, lemon, onion, cut in -inch dice and12 Moreartichokes, salt, lemon, onion, cut in -inch dice, fennel, cut in -inch dice, garlic, peeled and smashed, olive oil, dried chili pepper, bay leaf, tied bundle of basil , thyme and parsley, washed, dry white wine, ripe tomatoes, cut in -inch dice, pitted and rinsed kalamata or nicoise olives, chopped anchovy fillet (optional), basil leaves, cut in thin strips, basil tops for decoration1 hour 30 min, 16 ingredients
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Fish Provencalechopped plum tomato, chopped yellow bell pepper and8 Morechopped plum tomato, chopped yellow bell pepper, chopped green onions, dried fines herbes, dried thyme, garlic cloves, minced, lemon juice, salt, pepper, orange roughy or other lean white fish fillets10 ingredients
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Provencale Beef Stew with Olivesbeef chuck roast trimmed , cut into 1 3/4 inc pieces and15 Morebeef chuck roast trimmed , cut into 1 3/4 inc pieces, dry red wine, black peppercorns crushed, fresh thyme or 1 tsp dried, fresh italian parsley stems, x 1/2 inch orange peel, bay leaf, olive oil, chopped onion, chopped carrots, garlic minced, tomatoes drained, freshly ground pepper, nicoise olives, pitted, salt, chopped fresh italian parsley16 ingredients
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La Daube - Beef a La Modesalt pork, pepper , to taste and13 Moresalt pork, pepper , to taste, rump roast or 5 lbs boneless veal, garlic clove, peeled and chopped, bay leaf, parsley, salt , to taste, cayenne pepper , to taste, onion, peeled and chopped, flour, bacon grease, onion, peeled and sliced, carrots, peeled and diced, turnip, peeled and diced, water, boiling3 hour 30 min, 15 ingredients
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La Choy Beef & Broccolireduced sodium soy sauce, cornstarch and10 Morereduced sodium soy sauce, cornstarch, lean top sirloin steak , sliced across the grain into thin strips, peanut oil, fresh gingerroot, grated, minced garlic clove, broccoli florets, oyster sauce, dry sherry, crushed red pepper flakes, sesame oil, la choy water chestnuts, drained50 min, 12 ingredients
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La Puerta Garden Beet Soupolive oil, onion, peeled and finely chopped (about 2 cups) and11 Moreolive oil, onion, peeled and finely chopped (about 2 cups), garlic, peeled and finely chopped, beets (about 1 1/2 lb), finely chopped, baking potato, peeled and finely chopped, celery stalk, finely chopped, vegetable stock, fresh basil leaves, chopped or 1 tsp dried, fresh thyme leaves, chopped or 1 tsp dried, sea salt, freshly ground black pepper, approximately 1/3 cup plain nonfat or low-fat yogurt for garnish, approximately 3 tbsp chives or scallion greens, chopped for garnish13 ingredients
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Las Olas Boulevard Club Pasta Saladpasta, cooked and drained, chopped cooked chicken and8 Morepasta, cooked and drained, chopped cooked chicken, chopped cooked bacon, sweet red pepper, diced, thousand island dressing, chopped onion, hard-boiled egg, chopped, worcestershire sauce, tabasco sauce, salt and pepper (to taste)15 min, 10 ingredients
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La Casseruola Di Agnello E Fagiolo-Italian Lamb Casseroledried borlotti beans , soaked overnight in cold water (yo... and17 Moredried borlotti beans , soaked overnight in cold water (you can cheat and use 1 x 400g tin of borlotti or cannellini beans if you want), olive oil, onion, roughly chopped, garlic cloves, roughly chopped, stalks celery, roughly sliced, dried basil, dried oregano, dried sage, dried thyme, brown button mushrooms or 150 g portabella mushrooms, roughly chopped, courgettes, roughly sliced, tomatoes, & juice , roughly pulped, good quality vegetable stock, red wine, salt & freshly ground black pepper, plain flour, butter, softened, lamb chops3 hour 15 min, 18 ingredients
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La Bourride (Emeril Lagasse)bourride base , recipe follows, saffron, julienne leeks and33 Morebourride base , recipe follows, saffron, julienne leeks, peeled, seeded, and chopped tomatoes, juice and strips of zest from 1 orange, julienne fennel, chopped garlic, chopped freshly parsley leaves, salt and freshly ground black pepper, white fish , such as mullet, ocean perch or pollack, cleaned and filleted, aioli , recipe follows, egg yolks, crusty french bread, rouille , recipe follows, olive oil, chopped yellow onions, chopped celery, salt, freshly ground black pepper, garlic, bay leaf, black peppercorns, thyme, fish bones, water, dry white wine, garlic, egg yolks, salt, good olive oil, soft fresh bread crumbs, la bourride base, red hot peppers, stemmed, fresh garlic, olive oil, salt36 ingredients
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Grouper à la Mangochopped peeled mango (about 2 mangoes) and9 Morechopped peeled mango (about 2 mangoes), chopped red bell pepper, chopped red onion, chopped fresh cilantro, fresh lime juice, salt, divided, grouper fillets, ground red pepper, cilantro sprigs (optional)10 ingredients
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