128 la heavy Recipes

butter, fresh mushrooms, sliced, all-purpose flour, chicken broth, heavy cream, chopped cooked turkey, frozen peas, thawed, salt and pepper to taste

olive oil, boneless chicken breasts, cut in strips, sweet onion , cut in half lengthwise and sliced, fresh mushrooms , sliced fairly thick, paprika (or more if desired), chicken base, heavy cream (mexican cream works best), sour cream

pancetta (cut thick ), onion, tomatoes (crushed ), salt, pepper, basil, vodka, heavy cream, penne, parmesan cheese

poached , cubed chicken, butter, shallots, flour, madeira wine or dry sherry, chicken broth, cayenne pepper, nutmeg, chopped parsley 3 tsps plus 1 tsp, salt or to taste, pepper or to taste, chopped pimiento, snipped chives, sliced white mushrooms, heavy cream or cream fraiche, biscuits , toasted italian bread, or noodles

butter, chicken breast tenderloins or strips, salt and pepper to taste, heavy cream

yellow onions, crushed garlic, bacon, diced, chopped tomatoes, crushed tomatoes, heavy whipping cream, vodka, penne pasta

refrigerated flaky biscuits, rotisserie-roasted chicken, olive oil, onion, chopped, shredded carrots, fresh mushrooms, salt and ground black pepper to taste, red bell pepper, sliced into thin strips, butter, all-purpose flour, white wine, chicken broth, heavy whipping cream, fresh asparagus, trimmed and cut into 1 inch pieces, frozen petite peas, thawed, chopped fresh tarragon

chicken broth (14 fl oz), skinless boneless chicken breast halves, unsalted butter, yellow, red, and orange bell peppers , cut into 1/2-inch pieces (2 cups), salt , or to taste, black pepper, chopped onion, all-purpose flour, heavy cream, white mushrooms, trimmed and quartered, egg yolks, fresh lemon juice , or to taste, dry sherry , or to taste, paprika (not hot ), thick) slices firm white sandwich bread (preferably pullman), toasted, chopped fresh flat-leaf parsley

fresh cheese, heavy cream, egg whites, fresh strawberries or raspberries, sugar or vanilla

butter, chicken tenderloins (cut in chunks ) or 1 1/2 lbs bonesless chicken breasts (cut in chunks), seasoning salt, pepper, garlic powder, heavy cream, cornstarch

butter, chicken tenderloins (i used regular chicken breasts and cubed them), salt and pepper, heavy cream

unsalted butter, carrots, peeled, grated, salt & freshly ground black pepper, freshly grated nutmeg, creme fraiche or 3/4 cup heavy whipping cream

chicken breasts, swiss cheese, ham, flour, paprika, butter, dry wine, chicken bouillon cube, cornstarch, heavy cream

penne pasta, quality vodka, tomato sauce, heavy whipping cream, butter, red pepper flakes, parmesan cheese

fresh mussels, salmon fillets, salt & freshly ground black pepper, butter, olive oil, white wine, shallots, finely chopped, leek, finely sliced, garlic clove, finely chopped, fish stock, heavy cream, frozen peas, tomato, skin removed, finely chopped, chives, roughly chopped

italian sausage, skinned, mushrooms, chopped thickly, onion, chopped, heavy whipped cream, chicken broth, rigatoni pasta or 1 lb mostoccoli pasta, frozen peas, ricotta cheese, grated parmesan cheese

sheet puff pastry dough, egg white, lightly beaten, whole chicken breasts , boned and skinned, crushed ice, well chilled heavy cream, cooked, squeezed, and chopped spinach (about 1 lb fresh ), salt, crushed fennel seeds, freshly grated lemon rind, freshly ground nutmeg, freshly ground pepper, vegetable oil, white wine, chicken stock or more, butter, flour, chicken stock, boiling, truffle butter, softened, salt and pepper to taste, lemon juice to taste