889 kutia kutya bulgur Recipes

boiling-hot water, bulgur, salt, onion, quartered, fresh cilantro leaves, fresh flat-leaf parsley leaves, ground lamb, paprika (not hot ), ground allspice, black pepper, cayenne, garlic clove, salt, walnuts (1 1/2 oz), water, fresh lemon juice, cayenne, pita loaves, olive oil, paprika (not hot ) for dusting, garnish: fresh cilantro sprigs

coarsely cracked bulgur, water, fresh lemon juice, olive oil, chopped fresh mint, divided, coarse kosher salt, divided, cooked peeled deveined large shrimp with tails intact, tomatoes, seeded, coarsely chopped, chopped arugula, crumbled feta cheese (about 3 oz), green onions, chopped, garlic clove, minced

fennel bulb (sometimes called anise), olive oil plus additional for brushing, onion, chopped, pumpkin or winter squash (1 lb), peeled and cut into 1/4-inch dice, coarse (#3) bulgur, dried aleppo chile flakes or other dried hot red pepper flakes, or ground black pepper, chopped fresh mint, crumbled feta (8 oz), grated myzithra cheese or ricotta salata, spring-roll pastry sheets, thawed if frozen, safflower oil, egg white, lightly beaten

whole grain quick-cooking bulgur (such as bob s red mill), chopped green onions (about 14 onions), chopped plum tomatoes (about 14 oz), chopped fresh dill, chopped fresh mint, olive oil, fresh lemon juice, ground cumin, more) brined grape leaves from two 7-to 8-oz jars, drained , stems cut off if needed, extra-virgin olive oil, fresh dill sprigs (for garnish ), fresh mint sprigs (for garnish )

fine bulgur, olive oil, boiling-hot water, chopped fresh flat-leaf parsley (from 3 bunches), chopped fresh mint, tomatoes , cut into 1/4-inch pieces, seedless cucumber*, peeled, cored , and cut into 1/4-inch pieces, fresh lemon juice, salt, black pepper

boiling-hot water, bulgur (also called cracked wheat), table salt, divided, whole milk, unsalted butter , cut into pieces, active dry yeast (a 1/4-oz package), mild honey or sugar, whole-wheat flour, all-purpose flour plus more for kneading and dusting, egg white beaten with 1 tbsp water for egg wash, flaky sea salt (preferably maldon)

olive oil, onions, chopped, garlic cloves, chopped, chili powder, ground coriander, fire-roasted tomatoes, dried black beans, rinsed, chipotle chiles from canned chipotle chiles in adobo, minced, dried oregano (preferably mexican ), coarse kosher salt, butternut squash, peeled, seeded, cut into 1/2-inch cubes (about 3 cups), quick-cooking bulgur, sour cream, coarsely grated hot pepper, monterey jack cheese, diced red onion chopped, fresh cilantro, pickled jalapeno rings

water, quick-cooking bulgur, fresh italian parsley leaves with tender stems, almonds, toasted, cooled, generous ) coarsely chopped shallots, more) fresh lemon juice, divided, extra-virgin olive oil plus additional for brushing, chicken breast halves with skin (about 1 1/2 lb), fresh apricots, halved, pitted , or 16 drained canned apricot halves, butter lettuce leaves

olive oil, fresh lemon juice, garlic cloves, minced, bulgur (cracked wheat), boiling water, chopped seeded plum tomatoes, chopped fresh italian parsley, green onions, chopped, chopped fresh mint

water, bulgur, tomatoes, seeded, chopped, chopped fresh italian parsley, green onions, chopped, cucumber, peeled, seeded, finely chopped, radishes, chopped, crumbled feta cheese, chopped fresh mint, grated lemon peel, olive oil, fresh lemon juice, avocados, pitted, peeled, sliced

boiling-hot water, fine bulgur (5 oz), loosely packed fresh mint leaves, olive oil, fresh lime juice, firm-ripe honeydew , rind discarded and fruit cut into 1/2-inch pieces (1 cup), very thinly sliced red onion (from 1 small), salt

eggplant (1 large), cut into 1-inch cubes, zucchini (2 medium), cut into 1-inch cubes, green, red, or yellow bell peppers , cut into 1-inch pieces, sweet apple such as fuji or gala, peeled, halved, cored, and cut into 1-inch cubes, onion, chopped, garlic cloves, chopped, olive oil, whole tomatoes in juice, chopped and juice reserved, frozen cut okra, tomato paste, salt, black pepper, fresh lemon juice, chopped fresh flat-leaf parsley, rice pilaf or steamed bulgur

cooked bulgur wheat, blueberries, percent milk, chopped walnuts, maple syrup, cinnamon

water, bulgur, minced onion, ground cumin, salt, vine-ripened tomatoes (about 2 1/4 lb), fresh flat-leafed parsley leaves, fresh mint leaves, garlic clove, ears fresh corn, fresh lemon juice, extra-virgin olive oil

fine bulgur, warm water, mashed cooked pumpkin (about 2 1/2 lb raw ) or 16 oz pure-pack canned pumpkin, whole-wheat or unbleached all-purpose flour, cold water, onion, chopped, garlic, minced, table salt or 1 tsp kosher salt, ground coriander, ground black pepper, ground allspice, ground cumin, aleppo or cayenne pepper, vegetable oil for frying

dried cannellini beans (about 5 oz), picked over, water, dried lentils, bulgur, grain white rice, ground coriander, ground cinnamon, onions , halved lengthwise and sliced thin, olive oil, salt, cayenne to taste, fresh parsley leaves, washed, dried, and minced

fine-grain bulgur, extra virgin olive oil, garlic cloves, minced, chopped fresh flat-leaf parsley (about 3 bunches), diced red onion, tomatoes, seeded and diced, chopped fresh mint, chopped fresh basil, chopped fresh dill, chopped fresh cilantro, fresh lemon juice

grind bulgur, boiling water, broccoli rabe (rapini; 1 very large bunch), bottom 1 inch of stems trimmed, extra-virgin olive oil, shallots, minced (about 2/3 cup), chopped walnuts, fresh lemon juice, grated parmesan cheese, divided