16024 krapt sauerkraut smoked Recipes

hard sausage (kielbasa, smoked sausage, etc.), sauerkraut, drained, onion, medium dice, minced garlic, olive oil

tomato juice, whole roma tomato, canned corn, green beans, onion, diced, sauerkraut, smoked sausage or 2 lbs smoked kielbasa, garlic cloves, minced, caraway seed, salt, pepper, brown sugar, liquid smoke

smoked pork chops, mashed potatoes, sauerkraut, well drained, sweet russian mustard (any sweet dark mustard will do), salt & pepper, butter

smoked link sausage, cooked, water, brown sugar , packed, dijon mustard, caraway seed, dried dill weed, sauerkraut, drained, green bell pepper, diced, shredded swiss cheese

sauerkraut, well squeezed, raw potatoes, sliced 1/4 inch, raw carrot, sliced 1/4 inch, tomato, coarsely chopped, sweet onion, chopped, tomato juice, thick smoked pork chops (11/2-inch) or 2 thick pork chops, sweet russian mustard or 2 tbsp other european sweet mustard, applesauce

smoked sausage, finely diced, chopped onion, all-purpose flour, milk, half-and-half, dried thyme, sauerkraut, undrained

smoked polish sausage, cut into chunks, potatoes, peeled and cubed, onions, chopped, carrots, chopped, chicken broth or 5 cups vegetable broth, sauerkraut, tomato paste

sauerkraut, bacon, chopped, onion, chopped, garlic clove, crushed, cold water, paprika, chopped fresh dill, smoked sausage, sliced (your choice of sausage), sour cream, sea salt & freshly ground black pepper

smoked bacon, 2-inch wide strips, onion, sliced, carrot, chopped, sauerkraut, rinsed and drained, dry white wine, chicken stock, caraway seed, juniper berries or 1 tbsp gin, kielbasa, 3-inch lengths

smoked polish sausage, cut in 1/2 inch pieces, oil, potatoes, peeled,and diced, carrots, chopped, chicken broth, garlic, minced, caraway seed , optional, pepper, thyme, sauerkraut, rinsed and drained, tomato paste

smoked sausage, left in casing (keilbasa), chopped onions, potatoes , in a small dice (optional), all-purpose flour, dried thyme, ground black pepper, whole milk, half-and-half cream, sauerkraut, with the liquids, lemon juice (this will make it more sour, taste to your desired likness before adding.) (optional), chopped italian parsley (to garnish )

boned catfish fillets, sauerkraut, smoked bacon, cut into squares, onion, finely chopped, lard, green peppers, sliced into rings, tomato, peeled and chopped, paprika, pepper, lard, flour, fresh dill, chopped, sour cream, sour cream, paprika, lard, heated

sauerkraut (sliced ), bacon (dried, smoked , pancetta ), white sugar, white wine, bay leaf, juniper berries (dried ), caraway seed, native pepper berries, lard (preferably , but oil can do)

vegetable oil, smoked sausage, cut into 2 inch portions (or any smoked sausage), sauerkraut, potato, peeled and cut into 2 inch pieces (add more potato if you like), water, dehydrated onion, dried garlic, paprika, red chili pepper flakes, black pepper

smoked sausage or 1 lb kielbasa, cut in 1/2-inch pieces, sauerkraut, onions, chopped or 3 tbsp dried onion flakes, parsley flakes, fresh ground black pepper, salt, cream of mushroom soup, shaped pasta, grated parmesan cheese , for top of dish

smoked sausage, bacon, sauerkraut, drained, not rinsed, onion, diced, brown sugar, water

smoked pork chops (note you may use 2 cups cubed pork) or 4 slices of uncooked ham (note you may use 2 cups cubed pork), potatoes, peeled, thick slices, bay leaf, thyme (with cubed pork), minced garlic, sauerkraut (16 oz), apple juice

smoked pork loin chops, 1 inch thick, white wine or 2 cups apple juice, brown sugar, seedless grapes, sauerkraut, drained, burgundy wine, onion, minced, garlic, pressed, currant jelly, tomato paste, bay leaf, dried thyme, prepared beef gravy, butter, chopped fresh parsley