270935 kota kapama chicken stewed garlic Recipes

whole chicken, cut into 8 serving pieces (2 1/2-3 lb), ground cinnamon, kosher salt, fresh ground black pepper, garlic cloves, extra virgin olive oil, coarsely chopped yellow onions, dry white wine, water, tomato paste, grated mizithra cheese (may substitute parmesan or pecorino romano cheese)

dried parsley, divided, dried basil, divided, skinless, boneless chicken breast halves, garlic, thinly sliced, salt, crushed red pepper flakes, tomatoes, sliced

vegetable oil, herbes de provence, garlic, finely chopped, chicken, halved, garlic cloves, peeled, olive oil

chicken thighs or 1 small stewing chicken, water, chicken stock, onion, diced, stalks celery, diced, green peas, carrot, diced, cream of chicken soup, cream of mushroom soup, garlic cloves, crushed, garlic granules (or powder ), pepper, poultry seasoning

chicken breast, cubed, butter, potato, cubed, carrot, sliced, celery, sliced, onion, chopped, minced garlic, chicken broth, cream of chicken soup, salt, pepper, poultry seasoning, frozen peas

chicken pieces, 6 pieces, mix of thighs and breasts, skin removed, dry white wine or 1/2 cup red wine, tomato paste, garlic cloves, chopped, basil, oregano, salt, chicken broth, balsamic vinegar, all-purpose flour, frozen green beans, tomatoes or 4 regular , cut into 1/2-inch thick slices

chicken breasts, cut into chunks, chicken stock, baby carrots, fresh green beans , cut into spoon size pieces, cream-style corn, cannellini beans, garbanzo beans, fresh mild salsa (the kind that s refrigerated at the grocery store), jarred chicken gravy, ditalini (soup mac pasta), garlic cloves

whole chicken, dry sherry, chicken stock, garlic, halved, onions, quartered, fresh green chile peppers, tomatoes, peeled and quartered, salt to taste, shredded monterey jack cheese (optional), vegetable oil

chicken, cut into 10 serving pieces, salt, whole tomatoes in juice, water, tomato paste, peanut or palm oil, onion, chopped, garlic cloves, minced and mashed to a paste with 1 tsp salt, cayenne, smooth peanut butter at room temperature, reduced-sodium chicken broth (14 fl oz), sweet potato, frozen small okra, thawed, rice

chicken broth, stewed tomatoes, parsley, lemon juice, salt and pepper, uncooked white rice, boneless skinless chicken breast halves, garlic powder, paprika

chicken broth, chicken bouillon cube, onion, chopped, cut green beans (fresh or frozen will work fine), carrots, sliced, ground cumin, dried basil, garlic clove, minced (optional), bay leaves (optional), dried parsley (optional), salt and pepper, to taste, tomatoes, chopped, zucchini, sliced, garbanzo beans, drained, ground cayenne pepper (or to taste)

chicken thigh, skinned and boned, rinsed and patted dry, all-purpose flour, salt , plus more to taste, fresh ground black pepper , plus more to taste, olive oil, garlic cloves, minced, capers, drained and minced, grated lemon , juice and zest of, dry white wine, chicken broth, yukon gold potato , scrubbed and cut into 3/4-in . cubes, thawed frozen artichoke hearts, quartered if large, chopped flat leaf parsley, pitted medium green olives, lemon wedge

water, salt to taste, spaghetti, butter, all-purpose flour, prepared chicken stew, minced garlic, minced onion, dried oregano, shredded mexican blend cheese, divided

chicken breast, cubed, stewed tomatoes, chicken broth, artichoke, quarters drained, chopped onion, lemon juice, minced garlic, cinnamon stick, bay leaf, dry sherry, salt and pepper, egg noodles, cooked and warm, crumbled feta cheese

chicken breasts, flour mixture, flour , pepper, salt, paprika, parsley, garlic powder, onion powder, italian seasoning, italian stewed tomatoes, cornstarch, oregano, mushrooms drained, shredded mozzerella cheese, parmesean cheese

tomato chicken stew, boneless, skinless whole chicken breasts, all purpose flour, salt, freshly ground black pepper, onion powder, paprika, canola oil, vidalia onion, chopped, green bell pepper , julienned, tomato sauce, chicken broth, sugar

chicken gravy mix, water, white wine, minced fresh parsley, chicken bouillon granules, minced garlic, pepper, carrots, cut into 1-inch chunks, onion , cut into eight wedges, broiler/fryer chicken (3 to 4 lb), cut up and skin removed, king arthur unbleached all-purpose flour, cold water, tube (7-1/2 oz) refrigerated buttermilk biscuits

olive oil, skinless chicken breasts, garlic powder, pepper, dried oregano, tomatoes with onion and garlic, artichoke hearts, drained and quartered, black olives, drained, couscous , prepared according to directions