34846 korean paste spicy mae dak gui Recipes

  • Korean Lettuce Wraps
    tofu, firm style, vegetable oil, pork, fresh ground and
    8 More
    tofu, firm style, vegetable oil, pork, fresh ground, garlic, minced, stalks scallions, washed and sliced thin, hoisin sauce, soy sauce, sesame oil, hot chili paste, rice, cooked and hot, head iceberg lettuce, leaves separated,washed and drained
    20 min, 11 ingredients
  • Korean Fire Pork- Toeji Kogi Kui
    pork roast or 1 lb pork butt, not too lean, soy sauce and
    9 More
    pork roast or 1 lb pork butt, not too lean, soy sauce, red pepper paste , kochu jang, wine or 2 tbsp sherry, sugar, sesame oil, roasted sesame seeds, chopped green onions, minced garlic, minced ginger, black pepper
    50 min, 11 ingredients
  • Korean Lamb Chops
    lamb chops, rice vinegar, tahini, chili paste, sesame oil and
    5 More
    lamb chops, rice vinegar, tahini, chili paste, sesame oil, soy sauce, sugar, honey, garlic cloves, crushed, water
    20 min, 10 ingredients
  • Korean Chicken Soup
    toasted sesame seeds, chicken broth (preferably homemade ) and
    8 More
    toasted sesame seeds, chicken broth (preferably homemade ), chopped garlic, grated fresh ginger, uncooked white rice, reduced sodium soy sauce, toasted sesame oil, kochujang or other chili paste, shredded cooked chicken, scallions, finely chopped
    30 min, 10 ingredients
  • Korean Dipping Sauce
    soy sauce, rice vinegar, sesame oil and
    5 More
    soy sauce, rice vinegar, sesame oil, hot pepper paste (optional), sugar, garlic, finely chopped, gingerroot, finely chopped, green onion, finely chopped
    4 hour 15 min, 8 ingredients
  • Korean Pork Skewers
    thai chili paste, soy sauce, rice vinegar and
    4 More
    thai chili paste, soy sauce, rice vinegar, minced fresh ginger, garlic, minced, hot red pepper flakes, pork tenderloin, thinly sliced (about 1 lb, you should get about 30 slices)
    4 hour 15 min, 7 ingredients
  • Korean Pork Skewers
    thai chili paste, soy sauce, rice vinegar and
    4 More
    thai chili paste, soy sauce, rice vinegar, fresh ginger, minced, fresh garlic, minced, hot red pepper flakes, pork tenderloin, sliced thinly (you should get about 30 slices)
    15 min, 7 ingredients
  • Korean Steak On A Stick
    flank steak, cut diagonally into thin strips and
    9 More
    flank steak, cut diagonally into thin strips, scallions, finely chopped, cider vinegar, soya sauce, honey, sugar, grated peeled fresh ginger, fish sauce, chili paste, garlic cloves, minced
    25 min, 10 ingredients
  • Korean Fried Chicken
    chicken thighs , chopped into two and
    19 More
    chicken thighs , chopped into two, onion, grated (use largest hole on the grater), garlic, minced and crushed into a paste, ginger powder, flour, cornstarch, baking powder, salt, pepper, sugar, chilled water, korean chile paste (gojuchang), honey, ketchup, garlic, crushed, soy sauce, toasted white sesame seeds, fresh lemon juice
    27 min, 20 ingredients
  • Korean Grilled Chicken- Low Carb Korean Grilled Chicken- Low Carb
    chicken pieces, garlic and red chile paste, dry sherry and
    7 More
    chicken pieces, garlic and red chile paste, dry sherry, soy sauce, garlic, crushed, toasted sesame oil, grated gingerroot, scallions, minced, black pepper, splenda sugar substitute
    55 min, 10 ingredients
  • Korean Chicken in Hot Chili Sauce Korean Chicken in Hot Chili Sauce
    skinless chicken pieces, loose skin and fat discarded and
    9 More
    skinless chicken pieces, loose skin and fat discarded, sugar, garlic, chopped, scallion, chopped, fresh ginger, chopped, soy sauce, korean red pepper paste (less for a milder dish), sesame oil, toasted sesame seeds, water
    27 min, 10 ingredients
  • Korean Dipping Sauce / Dressing. Korean Dipping Sauce / Dressing.
    garlic clove, crushed, fresh gingerroot, finely grated and
    7 More
    garlic clove, crushed, fresh gingerroot, finely grated, scallions, finely chopped, red chili paste, sugar, toasted sesame seeds, sesame oil, rice wine, soy sauce
    10 min, 9 ingredients
  • Korean BBQ Chicken Marinade Korean BBQ Chicken Marinade
    sugar, soy sauce, water, onion powder, ground ginger and
    2 More
    sugar, soy sauce, water, onion powder, ground ginger, lemon juice, hot pepper paste
    25 min, 7 ingredients
  • Korean Red Pepper Seasoning Korean Red Pepper Seasoning
    red pepper paste (gochujang), soy sauce, garlic, minced and
    3 More
    red pepper paste (gochujang), soy sauce, garlic, minced, green onions, chopped thinly into rings, sugar, sesame oil
    10 min, 6 ingredients
  • Korean Yangnyum Kanjang (Bulgogi Sauce) Korean Yangnyum Kanjang (Bulgogi Sauce)
    soy sauce, sesame oil, water and
    8 More
    soy sauce, sesame oil, water, chinese bean paste (optional), rice wine or 2 tbsp dry sherry, ground toasted sesame seeds, green onions, finely chopped, chili sauce (optional), garlic clove, crushed, sugar, salt
    15 min, 11 ingredients
  • Korean Fusion Beef Tacos Korean Fusion Beef Tacos
    free range ground beef and
    16 More
    free range ground beef, tamari or 3/4 cup reduced sodium soy sauce, roasted red chili paste , to taste (or 1 tbsp korean kochujang sauce), fresh garlic, finely minced, freshly grated ginger, to taste (my addition ), sugar, sesame oil (i used regular and a small amount of toasted -about 1 tsp), yellow onion, finely minced, rice vinegar, corn tortillas, green cabbage (cabbage finely shredded) or 1 cup cabbage kimchi (we tested the tacos with ), cilantro leaf (fresh !), green onions, thinly sliced, sesame seeds (approximately-the recipe didn tsp specify how much) or 1 tbsp white and 1 tbsp black sesame (approximately-the recipe didn tsp specify how much), limes , cut into eighths, sour cream, lime juice
    35 min, 17 ingredients
  • Korean Pork Stir-Fry Korean Pork Stir-Fry
    soy sauce and
    15 More
    soy sauce, korean rice wine (soju) or 1 tbsp sake or 1 tbsp vodka or 1 tbsp water, red pepper paste (gochujang), red pepper powder (gochugaru), sugar, scallions, thinly sliced, yellow onions, finely minced, garlic cloves, finely minced, fresh ginger, finely minced, pork loin, thinly sliced, vegetable oil, carrot , cut into strips, fresh shiitake mushrooms , stems discarded and caps cut into 1/3-inch wide slices, fresh long red chili pepper, seeded finely slivered, snow peas , halved lengthwise, cooked white rice , for serving
    20 min, 16 ingredients
  • Korean BBQ Pizza Korean BBQ Pizza
    rib-eye, sliced paper thin, mirin, kiwi, juiced and
    25 More
    rib-eye, sliced paper thin, mirin, kiwi, juiced, freshly ground black pepper, soy sauce, cola, black sesame oil, minced garlic, stalks green onions , julienned, tomato sauce, tomato paste, chopped kimchee , liquid reserved, ground oregano, dried parsley, minced garlic, ground paprika, fennel seed, crushed red pepper flakes, sesame oil, onion sliced, fresh mushrooms, sliced , optional, ready-made whole-wheat pizza crusts, flour , for rolling pizza dough, pre-sliced fontina cheese, stalk green onion, chopped, for garnish, hoisin sauce, hot sauce (recommended : sriracha), korean red pepper paste (recommended : gochujang)
    1 hour , 28 ingredients




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