164433 kong bak dark soya sauced pork Recipes

japanese dark soya sauce, sugar, garlic, peeled and crushed, gingerroot, peeled and mashed, spring onions , sliced fine right upto the green section (scallions), roasted and then lightly crushed sesame seeds, ground black pepper, sesame oil (iuse only 1 with a non-stick pan), sake (rice wine or dry sherry should also do fine - i infact use a trick my aunt taught me of soaking ging), boneless skinless chicken breasts, slice into 1/8 inch thick slices and pounded, vegetable oil, mushrooms, sliced, fresh hot green chili peppers , cut crossways into 1 cm segments (you can deseed and use 1)

sirloin steak, thinly sliced, vegetable oil, mirin, brown sugar, green onions, finely chopped, ginger, fresh, minced, garlic, finely chopped, sesame oil, dark soya sauce, salt, green cabbage, small size finely shredded, sesame oil, garlic clove, minced, salt, black pepper, vegetable broth, rice vinegar, mirin, kaiser rolls, sliced, toasted and lightly buttered

light soy sauce, dark soy sauce, chinese wine or 1 tbsp dry sherry, red chili pepper , deseeded and finely chopped, garlic clove, thinly sliced, sugar, cornstarch , plus 1/2 tsp, pork tenderloin or 10 oz pork loin steaks, sliced, peanut oil, pak choi, chopped, oyster sauce, sesame oil

boneless chicken - diced, oil, soya sauce, sugar, lemon juice, crushed garlic, salt - to taste, pepper - to taste, satay skewers, onion, garlic, red chillies, oil, peanut butter, lemon juice, sugar, salt - to taste, jug of water, peanut sauce, soya sauce, oil

cinnamon, whole white pepper, star anise, hawthorn berry (optional), water, prok libs, garlic, soysauce, salt to taste, dark soya sauce (normal soya sauce), minced green or red hot pepper

qt water, fresh pork belly (unsmoked bacon; about 3 inches thick) with skin and bones, chinese rice wine (preferably shaoxing) or medium-dry sherry, garlic cloves, smashed, thick) slices fresh ginger, dark soy sauce, soy sauce (sometimes labeled light or thin ), coarsely crushed yellow rock sugar (sometimes labeled yellow rock candy ), kosher salt, baby bok choy (preferably shanghai; 2 1/2 inches long), halved lengthwise (1 1/2 lb total), cooked rice

raw dried navy beans, cover with, cold water , and soak overnight, salt, molasses or 1 tbsp corn syrup, prepared mustard, brown sugar, ketchup, soya sauce (optional), water, bacon, slices raw

vegetable oil, pineapple chunk (19 oz.), cornstarch, soya sauce, pork sausage, brown sugar, vinegar

eggs, chinese allspice, msg (accent), salt, pepper, dark soya sauce, garlic powder, fine cracker crumb, ribs, cut into 1 inch pieces (approx )

scallions, green and white parts, coarsely chopped, fresh ginger, peeled, serrano peppers or 1 jalapeno pepper, seeded and finely chopped, divided, garlic cloves, crushed, tamari , plus, dark soy sauce , found on the international aisle, fresh cilantro leaves , a big handful, limes , juice and zest of, shrimp, shelled and deveined, tails removed, ground pork, vegetable oil, dark sesame oil, honey, water, toothpick

soybeans , soaked overnight, drained and rinsed, olive oil, garlic clove, depending on taste, chopped, grated fresh ginger, red chilies, de-seeded and chopped, ripe tomatoes , deseeded and chopped, dark soy sauce, dry sherry, spinach leaves

green zucchini (diced ), diced onions (diced ), green bell peppers (diced ), green chili (diced ), minced garlic cloves, chicken breasts (no bone), cooked pasta, fresh parsley (diced ), dark soya sauce, walnut halves or 1/2 cup cashew nuts, virgin olive oil

roasting chicken, onions, garlic, dark soya sauce, tauco (salted yellow beans), brown sugar, paprika (optional), chili powder, ground ginger, vegetable oil, tamarind juice, water

ground lean pork, scallion, minced, reduced sodium soy sauce, dark sesame oil, cornstarch, dry sherry, fresh ginger, peeled and grated, garlic clove, minced, wonton skins (about 48), red wine vinegar, reduced sodium soy sauce, sugar, dark sesame oil, scallion, sliced, fresh ginger, peeled and grated, crushed red pepper flakes

sugar, seasoned rice vinegar, sushi rice , cooked according to package directions, freshly cooked, chopped ripe mango, smoked salmon, pickled ginger, wasabi, soya sauce, orange juice, fresh lemon juice, seasoned rice vinegar

boneless pork loin or 3 lbs pork butt, trimmed, yellow onion, chopped, chinese rice wine or 1/3 cup dry sherry, soy sauce, dark soy sauce, bay leaves, turmeric powder, white pepper, chinese five spice powder, oil, water, chinese rice wine or 1/4 cup dry sherry, cornstarch , dissolved in, water

cedar plank, fresh salmon fillets, skin on deboned (i used chinook), rosemary, salt, fresh cracked pepper, soya sauce, red wine vinegar, garlic cloves, finely chopped, ginger, finely chopped, brown sugar, olive oil, spray bottle, with water to control flare ups

trimmed pork shoulder, chinese five-spice powder, kosher salt, chicken broth, dark soy sauce, dark brown sugar, toasted sesame oil, crushed red pepper, scallions , cut into 2-inch pieces, garlic head, halved, knob unpeeled fresh ginger, thinly sliced, dried shiitake mushrooms , optional, hot cooked chinese egg noodles , for serving