1950 konafa phyllo Recipes

crabmeat, butter, chopped sweet red pepper, old bay seasoning, salt, pepper, minced parsley, tabasco to taste (optional), brie , cut into thin slices, sheets phyllo (1/2 lb), clarified butter

asparagus spears , depending on size, frozen phyllo dough sheets, thawed, butter, melted, grated parmesan

phyllo cups, cream cheese, vegetarian refried beans, tb salsa, chopped green chilies, mild chili powder, shredded mexican cheese blend (or shredded cheddar cheese)divided

frozen chopped spinach, thawed and squeezed to drain, sliced fresh mushrooms (6 oz), you can use any combination of veggies. i love onion in mine ., you can add fried bacon as well ., milk ( i often use half and half, or light or heavy cream), ground mustard, salt, ground nutmeg, eggs, frozen (thawed) phyllo sheets (18 x 14 inches), butter or margarine, melted, shredded mozzarella cheese (2 oz) (i mix this into the egg mix. i often use various cheese or just swiss, havarti, sharp, provolone anything goes!)

plain low-fat yogurt, chopped fresh cilantro, chopped fresh mint, paprika, salt, freshly ground black pepper, cubed peeled butternut or kabocha squash, green bell peppers , halved lengthwise and seeded, salt, divided, freshly ground black pepper, divided, cumin seeds, olive oil, sliced leek (about 3 large), poblano chiles, seeded and chopped, chopped fresh cilantro, artichoke hearts, drained and coarsely chopped, x 14-inch) sheets frozen phyllo dough, thawed, crumbled feta cheese

sliced prosciutto , cut into 30 long, thin strips, asparagus spears, trimmed, x 9-inch) sheets frozen phyllo dough, thawed

granulated sugar, cornstarch, salt, egg yolks, low-fat milk, half-and-half, vanilla extract, x 14-inch) sheets frozen phyllo dough, thawed, granulated sugar, divided, semisweet chocolate chips, low-fat milk, powdered sugar

phyllo sheets, room temperature, butter, melted, salt and white pepper, u -10) scallops, olive oil , to saute, peruvian purple potatoes, cut in 2-inch slices, leeks, tomato, seeded and small diced, chervil sprigs, pinot noir sauce , recipe follows, butter , (2 sticks), shallots, minced, pinot noir, bay leaf, whole peppercorns, heavy cream, sea salt, freshly squeezed lemon juice

cream cheese softened, horseradish sauce, chopped imitation crabmeat (or real), chopped green onion, frozen miniature phyllo tart shells, paprika

butter, canola oil, chopped celery stalk, chopped green pepper, chopped green onions, hot sauce , such as tabasco, salt, all-purpose flour, shrimp - peeled, deveined and chopped, approx. 1cm x 1cm) or bigger if you like, ricotta cheese, milk, frozen phyllo dough, thawed, butter

phyllo shells, creamy brie, peach preserves, tb chopped roasted almonds, garnish:fresh mint leaves

sheets phyllo dough (defrost in package, or use fresh), butter, extra-virgin olive oil, grated mozzarella cheese ( about 3 oz), grated kefalotyri or parmigiano-reggiano chesse, dried oregano, salt, scallions, white and green parts, thinly sliced, yello, red , and orange cherry tomatoes, halved

cornstarch, skim milk, divided, sugar, vanilla extract, eggs, lightly beaten, sheets frozen phyllo pastry, thawed, butter-flavored vegetable cooking spray, frozen unsweetened strawberries, thawed, cornstarch, red currant jelly, cognac, fresh strawberries (optional)

bacon slices, chopped, yellow onion, diced, green onions, finely chopped, garlic cloves, minced, baking potatoes, baked, sour cream, butter or margarine, melted, salt, pepper, soy sauce, frozen phyllo pastry sheets, thawed, butter or margarine, melted, garnishes: chopped green onions , green onion curls

butter, vertically sliced onion, sliced shallots, sugar, garlic cloves, minced, dry white wine, fat-free , less-sodium chicken broth, blue cheese (such as maytag), chopped fresh chives, chopped fresh thyme leaves, salt, remaining ingredients, x 14-inch) sheets frozen phyllo dough, thawed, butter, melted

phyllo shells (such as athens), reduced-fat graham cracker crumbs (about 1 1/4 cookie sheets), butter, melted, sugar, honey, fat-free cream cheese, softened, fresh raspberries (about 1/2 pint)

yukon gold potatoes, peeled and cut into 2-inch pieces, reduced-fat sour cream, salt-free garlic and herb seasoning, salt, freshly ground black pepper, chopped green onions, x 9-inch) sheets frozen phyllo dough, thawed

cornstarch, lemon juice, water, granulated sugar, sweet cherries (3 cups) pitted and halved, whole phyllo dough thawed, canola oil