168 knot beginner Recipes
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whole eggs, egg yolks, melted butter and12 Morewhole eggs, egg yolks, melted butter, granulated sugar (i use vanilla sugar, check out my recipe), salt, pure orange extract, pure vanilla extract, freshly grated fresh lemon rind, freshly grated orange rind, cognac, sour cream, flour, lard , if kosher just use crisco, powdered sugar31 min, 15 ingredients
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refrigerated buttermilk biscuits, butter, melted and4 Morerefrigerated buttermilk biscuits, butter, melted, parmesan cheese, grated, garlic powder (start with the lesser amount, unless you totally love a strong garlic taste and adjust to your taste), dried oregano (or to taste, i use less ), dried parsley flakes8 min, 6 ingredients
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warm water (105 to 115 f), active dry yeast, buttermilk and12 Morewarm water (105 to 115 f), active dry yeast, buttermilk, golden brown sugar (packed), sugar, vegetable oil, bread flour, salt, nonstick vegetable oil cooking spray, water, amber beer, baking soda, golden brown sugar (packed), vegetable oil, pretzel salt or 1 -2 tbsp coarse sea salt2 hour 15 min, 15 ingredients
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Sweet Potato Jelly (agar)
sweet potatoes, diced (i use the orange type) and6 Moresweet potatoes, diced (i use the orange type), low-fat coconut milk, agar-agar, powder, sugar, water, salt, screwpine leaves , knotted (pandan) or 1/2 tsp pandan extract2 hour , 7 ingredients -
Florentine Love Knot Cookies
all-purpose flour, butter, room temperature, sugar, eggs and7 Moreall-purpose flour, butter, room temperature, sugar, eggs, egg yolks, salt, rum, lemon zest, flour , for working dough, oil, for deep-frying, sugar (powdered )30 min, 11 ingredients -
Kaya (Coconut Egg Custard)
coconut cream, eggs, sugar, pandan leaves , knotted3 hour 1 min, 4 ingredients
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