60512 kittencal old coconut pie Recipes

milk, cornstarch, butter, sugar, eggs, beaten, vanilla flavoring, coconut, pie crusts

sweetened condensed milk, lemon juice, fresh lemon rind , of grated, egg yolks, shredded coconut, pie crust (vanilla is wonderful), egg whites, sugar, vanilla extract

pie shell, unbaked, chopped nuts (slivered almonds are best), eggs, water , milk or coconut milk, sugar, flour, flaked coconut, melted butter, vanilla extract, cream for garnish

milk, sugar, shredded coconut, eggs, beaten, flour, butter, melted, pure coconut extract or 1/2 tsp vanilla, unbaked 9-inch pie shell, apricot preserves, vanilla, cream, coconut, lightly toasted

sugar, king arthur unbleached all-purpose flour, salt, egg yolks, milk, vanilla extract, flaked coconut, divided, pie shell (9 inches), baked, egg whites, sugar

pie shell, sugar, salt, cornstarch, flour, cocoa powder, butter, milk, vanilla extract

sugar, flour, salt, milk, slightly beaten egg yolks, butter, vanilla, unsweetened flaked coconut, pie crust, baked, fat-free whipped topping, unsweetened flaked coconut

pie crust, pre-baked, unsalted butter, sugar, eggs, beaten, fresh lemon juice, vanilla extract, sweetened flaked coconut, sweetened flaked coconut (optional)

dream whip topping mix, cold milk, vanilla extract, instant coconut cream pudding mix, coconut, pie crust, cooked and cooled

sugar, flour, salt, coconut milk, milk, egg yolks, beaten, butter, vanilla, flaked coconut, pie crusts, baked (i used a premade graham cracker crust)

white sugar, cornstarch, salt, milk, egg yolks, butter, vanilla extract, flaked coconut, pie shell, baked, egg whites, white sugar

white sugar, all-purpose flour, butter, eggs, vanilla extract, milk, flaked coconut, recipe pastry for a 9 inch single crust pie

white sugar, all-purpose flour, milk, heavy cream, egg yolks, beaten, flaked coconut, pie shell, baked

light cream, butter, white sugar, eggs, cornstarch, vanilla extract, salt, marshmallows, flaked coconut, pie shells, baked, egg whites, cream of tartar, white sugar

coconut milk (do not use cream of coconut), table cream (to measure 3 cups with the coconut milk) or 1 1/3 cups half-and-half cream (to measure 3 cups with the coconut milk), eggs, slightly beaten, sugar, flour, salt, vanilla, coconut extract (optional), heavy whipping cream (or 2 cups unwhipped whipping cream, can use more if desired), prebaked deep dish pie shell (completely cooled before filling), toasted flaked coconut (optional)

pie crusts, sugar-free instant vanilla pudding mix, milk, shredded coconut, cool whip, divided

water, knox gelatin, unsweetened coconut milk, cream of coconut, heavy cream,chilled, crumb crust, sweetened flaked coconut,toasted, cream of coconut, cocoa, vanilla extract, pure coconut extract, salt, combine the cream of coconut and cocoa in saucepan,heat ,whisking until the cocoa is dissolved and sauce is smooth.remove from the heat and stir in the vanilla and coconut extracts,and salt.cover and can keep at room temperature,just reheat before serving with a slice of the cream of coconut pie.