117603 kittencal crock chuck roast vegetables Recipes

boneless beef chuck roast (3 lb), garlic cloves, peeled, salt, pepper, canola oil, bay leaves, onion, thinly sliced, butter, melted, water, baby carrots

orange juice, soy sauce, brown sugar, worcestershire sauce, boneless beef chuck roast (3 to 4 lb)

salt, pepper, beef chuck roast (3 lb), vegetable oil, tomato sauce, water, onions, sliced, garlic cloves, minced, lemon juice, ketchup, brown sugar, worcestershire sauce, ground mustard

garlic salt, ground mustard, pepper, boneless beef chuck roast (4-1/2 to 5 lb), vegetable oil, water, soy sauce, white vinegar, honey, celery seed, minced fresh gingerroot, cornstarch, cold water, hot cooked brown rice , optional

water, beer or beef broth, beef broth, brown sugar, dijon mustard, cider vinegar, boneless beef chuck roast (4 lb), trimmed, onion salt, coarsely ground pepper, olive oil, sweet onions, halved and sliced, cornstarch, cold water

onion, sliced, green pepper, sliced, celery rib, chopped, boneless beef chuck roast (2 to 3 lb), italian stewed tomatoes, beef broth, ketchup, brown sugar, worcestershire sauce, prepared mustard, garlic cloves, minced, soy sauce, pepper, crushed red pepper flakes, cornstarch, cold water

boneless beef chuck roast (2-1/2 to 3 lb), garlic cloves, halved, brown sugar, kosher salt, pepper, olive oil, sweet onion, quartered, condensed beef consomme, undiluted, worcestershire sauce, stone-ground mustard, bay leaf, drops browning sauce , optional, sliced fresh mushrooms, light beer or nonalcoholic beer, dried thyme, cornstarch, cold water

chuck roast, garlic, minced, prepared strong coffee, cornstarch, water

roasting chickens, fat-free italian salad dressing, lemon juice, paprika, kosher salt, lemon pepper, original mrs. dash seasoning mix

water, liquid smoke , optional, brown sugar, celery salt, onion salt, ground nutmeg, mustard seed, pepper, boneless beef chuck roast (2 to 3 lb), barbecue sauce

boneless beef chuck roast (4 lb), italian salad dressing mix, au jus gravy mix, brown gravy mix, water, divided

cider vinegar, ketchup, canola oil, soy sauce, worcestershire sauce, garlic powder, salt, prepared mustard, pepper, boneless beef chuck roast (2-1/2 to 3 lb), unsweetened applesauce

boneless beef chuck roast (4 lb), trimmed and cut in half, tomato sauce, chopped onion, water, cider vinegar, ketchup, worcestershire sauce, paprika, prepared mustard, beef bouillon granules, garlic powder, cornstarch, cold water, salt and pepper

beef chuck roast (3 to 4 lb), vegetable oil, water, diced tomatoes, undrained, celery ribs, chopped, carrots, thinly sliced, onions, chopped, pearl barley, cut fresh green beans (1/2-inch pieces), whole kernel corn, drained, salt and pepper to taste

chuck roast or stew beef, favorite frozen veggies or mixture of favorite fresh veggies chopped, tomato sauce or small can of brown gravy, water, meat seasonings you prefer - i use season salt and black pepper, cornstarch if turning into stew

chuck roast, bacon, cooked,crumbled, water, dry red wine , burgundy, garlic, minced, bay leaf, beef broth, carrots, cut in half, mushroom, flour

couscous, vegetable stock, assorted roasted vegetables , as desired, fennel bulb, roasted and fronds reserved, spreadable cheese with garlic and herbs or 4 oz feta, tomato paste, lime juice, olive oil, roasted cumin seeds, cayenne, head lettuce, mesclun, spinach, nigella seeds (kalonji)