247819 kip baked curry sauce Recipes
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chicken, seasoned with salt and pepper and baked in oven ... and6 Morechicken, seasoned with salt and pepper and baked in oven (or use a cooked store rotisserie chicken), onion, butter, curry powder, flour, chicken stock (canned broth or bouillon is ok), half-and-half cream or 1/4 cup milk35 min, 7 ingredients
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sheets frozen puff pastry, thawed, oil and12 Moresheets frozen puff pastry, thawed, oil, garlic cloves, chopped finely, onion, diced finely, grated gingerroot, minced beef, potatoes, peeled and cut into very small cubes, curry powder, water, sugar, salt and pepper, vegetables, mixed diced very small, chopped fresh coriander, egg, beaten35 min, 14 ingredients
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Curried Chicken Meatballs (Scd)curried chicken meatballs, ground chicken, almond flour and10 Morecurried chicken meatballs, ground chicken, almond flour, onion, chopped, egg, beaten, dried mustard, nutmeg, ginger powder or 1 tsp minced gingerroot, cinnamon, curry sauce, honey, dijon mustard, curry powder (( repeat spices above for homemade )20 min, 13 ingredients
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Sauteed Shrimp with Thai Spiced Eggplant and Thai Red Curry Saucecooking oil, butter, shrimp, peeled, deveined, tail on and33 Morecooking oil, butter, shrimp, peeled, deveined, tail on, salt and freshly ground pepper, thai spiced eggplant, heated , recipe follows, thai red curry sauce, heated , recipe follows, basil leaves , chiffonade, peanut oil, ginger skin on, sliced and smashed, lemon grass, white part only , about 4-inch piece, smashed, galangal, peeled and chopped, dried red thai chiles, cumin powder, sweet paprika, red thai curry paste, tomato concassee, unsweetened coconut milk, lime juice, fish sauce, kaffir lime leaves, thai basil leaves, salt and sugar, to taste, globe eggplant , or 4 chinese eggplants, peanut oil, divided, butter, minced jalapeno, minced garlic, minced ginger, minced white onion, tomato concasse, sugar, cumin powder, coriander powder, salt and ground black pepper, chiffonade cilantro, chiffonade thai basil1 hour , 36 ingredients
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Coconut Shrimp with Red Curry Sauce (Tyler Florence)peanut or vegetable oil, for frying, cornstarch and11 Morepeanut or vegetable oil, for frying, cornstarch, egg whites, kosher salt and freshly ground black pepper, flaked coconut, jumbo shrimp, peeled with tails on, red curry sauce , recipe follows, green onion, white and green part, chopped, handful fresh mint , hand-torn, vegetable oil, thai red curry paste, unsweetened coconut milk, lime, juiced13 ingredients
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Coconut Shrimp with Red Curry Sauce (Tyler Florence)peanut or vegetable oil, for frying, cornstarch and11 Morepeanut or vegetable oil, for frying, cornstarch, egg whites, kosher salt and freshly ground black pepper, flaked coconut, jumbo shrimp, peeled with tails on, red curry sauce , recipe follows, green onion, white and green part, chopped, handful fresh mint leaves , hand-torn, vegetable oil, thai red curry paste, unsweetened coconut milk, lime, juiced50 min, 13 ingredients
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Salmon Patties with White and Green Asparagus and Coconut Curry Saucesalmon, sweetned condensed milk, freeze-dried chives and14 Moresalmon, sweetned condensed milk, freeze-dried chives, bread crumbs, plus more to coat, olive oil, for frying, salt and freshly ground black pepper, to taste, recipe white and green asparagus, recipe coconut curry sauce, unsweetend coconut milk, soy milk, curry powder, salt and freshly ground black powder, olive oil , to saute, green asparagus, white asparagus, dried minced onion, salt and freshly ground black pepper, to taste17 ingredients
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Sake-Marinated Sea Bass with Coconut-Curry Saucesweet japanese rice wine ), sake and10 Moresweet japanese rice wine ), sake, tamari or regular soy sauce, yellow miso (fermented soy bean paste), rice vinegar, chopped peeled fresh ginger, brown sugar, sea bass fillets, vegetable oil, steamed white rice, coconut-curry sauce, chopped fresh cilantro12 ingredients
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Sake Kasu-Marinated Sea Bass with Coconut Green Curry Saucea 1-inch piece fresh gingerroot, mirin and8 Morea 1-inch piece fresh gingerroot, mirin, sake kasu* (fermented lees of japanese rice wine ), tamari * or soy sauce, white miso, rice vinegar (not seasoned ), brown sugar, six 6- to 7-oz skinless pieces chilean sea bass fillet (each about 1 1/2 inches thick), vegetable oil, coconut green curry sauce10 ingredients
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Steamed Fish with Banana-Curry Saucelow-fat coconut milk, chopped fresh cilantro and10 Morelow-fat coconut milk, chopped fresh cilantro, minced fresh lemon grass or 1 tsp grated lemon rind, minced shallot, chopped fresh or freeze-dried chives, fresh lime juice, minced seeded red jalapeno pepper, fish sauce, salt, garlic clove, minced, halibut fillets, banana-curry sauce12 ingredients
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Grilled Grouper with Pineapple Curry Saucefresh grouper fillets, pineapple curry sauce and2 Morefresh grouper fillets, pineapple curry sauce, garlic cloves, minced, ground ginger or 2 tbsp minced fresh gingerroot25 min, 4 ingredients
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Tonkatsu Currycurry sauce (1 package of golden mix), yellow onion and7 Morecurry sauce (1 package of golden mix), yellow onion, carrots, breadcrumbs (or panko), milk, pork chops, oil, salt, pepper50 min, 9 ingredients
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Potato Wedges With Curry Saucebaking potatoes, salt and pepper, olive oil, curry paste and4 Morebaking potatoes, salt and pepper, olive oil, curry paste, tomato paste, low-fat coconut milk, cilantro leaves, chopped (optional), lemon juice55 min, 8 ingredients
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Baked Curried Fruitpineapple chunks , in juice, peach halfes in juice and6 Morepineapple chunks , in juice, peach halfes in juice, mandarin oranges , in juice, pear halves in natural juice, maraschino cherries, halved, light brown sugar, curry powder, nutmeg (optional)1 hour 10 min, 8 ingredients
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Baked Curried Fruitcling peach halves drained, pear halves drained and6 Morecling peach halves drained, pear halves drained, sliced pineapple drained, maraschino cherries drained, apricot halves (reserve 1/2 cup syrup), butter, curry powder, brown sugar30 min, 8 ingredients
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