160 kim krazy Recipes

hot cooked rice, rice vinegar, soy sauce, dark sesame oil, sheets kim fresh seaweed, carrot , julienned, eggs, beaten, frozen spinach, thawed and drained, sesame oil, soy sauce, pickled yellow radishes, sesame seeds, toasted

all-purpose flour, white sugar, baking soda, unsweetened cocoa powder, salt, vegetable oil, distilled white vinegar, vanilla extract, water, unsweetened cocoa powder, milk, butter, white sugar

butter , pat of, sugar, milk, flour (all purpose), egg, baking soda, vanilla extract, salt, nutmeg, cinnamon, unsalted sunflower seed kernels, pumpkin (canned ), cranberries (dried ), vanilla baking chips (white ), colored sprinkles (rainbow)

asparagus spears, all-purpose flour, eggs, beaten, fresh bread crumbs, vegetable oil for frying , or as needed, mayonnaise, green chile peppers, finely sliced, hot pepper sauce (such as tabasco), or to taste

active dry yeast, white sugar, warm water, all-purpose flour, warm water, butter, softened, salt, melted butter, garlic powder, kosher salt

all-purpose flour, white sugar, baking powder, pumpkin puree, egg whites, milk, applesauce, salt, ground nutmeg, ground cinnamon, ground allspice, or more to taste, ground ginger

graham cracker crumbs, white sugar, butter, melted, cream cheese, softened, white sugar, all-purpose flour, eggs, eggnog, vanilla extract

food cake mix, instant chocolate pudding mix, ground cinnamon, water, vegetable oil, eggs, sour cream, coffee flavored liqueur, semisweet chocolate chips

fresh peaches - peeled, pitted and sliced, peach nectar, ice, tequila, triple sec

brown sugar (can use only 1), teriyaki sauce, granulated garlic, pineapple juice, honey, worcestershire sauce, soy sauce, fresh parsley (can use ground ), crushed pineapple, salmon, cut in strips (or long chunks ), alder chips

krazy mixed-up salt, boneless pork loin roast, pan dripping , flour and water for gravy, if desired

cream cheese, drained & softened, korean kim chee, chinese chili-garlic sauce, lu brand digestive biscuit

spam, flour , for dredging, eggs mixed with 1/2 cup water, panko bread crumbs, butter, for frying, kim chee fried rice , recipe follows, truffleyaki sauce , recipe follows

soy sauce, chopped garlic, sesame oil, sugar, minced gingerroot, freshly ground black pepper, flank steak, sliced into 1/8-inch thick , 2-inch-long slivers, vegetable oil, green onions, cut into 2-inch pieces, green and white parts, shiitake mushrooms, stems removed and thinly sliced, mung bean sprouts, fresh watercress, rinsed and patted dry, kim chee , recipe follows, chopped fresh cilantro leave

kim chee, in 1-inch squares, crushed garlic, pork, sliced thin (optional), salad oil, kim chee juice (from kim chee), water, tofu, in cubes, scallions, in 1-inch pieces

chicken breast, eggs, salt and pepper, soy flour, garlic powder, onion powder, oregano, oil , as needed

white bread, brick velveeta cheese, butter, minced parsley, eggs, whole milk, salt, cooked bacon, crumbled

velveeta cheese, frozen chopped spinach, thawed and squeezed dry, cream cheese (i use fat free, can tsp tell the difference!), rotel tomatoes & chilies (i use hot ), jalapeno pepper, seeded, half-and-half (fat free is good too)