290 kielbasa cheese Recipes

canola oil, frozen potatoes, frozen mixed vegetables, reduced-fat kielbasa (half -package), cheddar cheese, shredded, salt and pepper

fully cooked johnsonville polish kielbasa sausage or polish sausage, chopped, onion, chopped, chopped green pepper, butter, garlic clove, minced, barbecue sauce, tubes (8 oz each) refrigerated crescent rolls, process american cheese, halved, egg white, water, sesame seeds

pasta, sliced fully cooked johnsonville polish kielbasa sausage or polish sausage, sliced ripe olives, drained, shredded parmesan cheese, mayonnaise, cider vinegar, italian salad dressing mix, salad croutons

olive oil, onion, chopped, garlic, minced, kielbasa, peeled and diced tomatoes, tomato sauce, salt and pepper to taste, tri-colored farfalle (bow tie) pasta, grated parmesan cheese , or to taste

butter (i use bacon fat), onion, chopped, fresh minced garlic, bell pepper, seeded and chopped (use green or red ), dried red chili pepper flakes (optional or to taste), kielbasa (cut into about 1/2-inch slices) or 1 -1 1/2 lb dry polish sausage (cut into about 1/2-inch slices), chopped cabbage, canned chicken broth (can use water, but broth is better), seasoning salt (or to taste, or use white salt), fresh ground black pepper (or to taste), grated parmesan cheese (optional), cooked egg noodles

uncooked bow tie pasta, johnsonville polish kielbasa sausage or smoked polish sausage, cut into 1/4-inch slices, sliced mushrooms, drained, butter, minced garlic, cornstarch, milk, fresh or frozen snow peas, shredded cheddar cheese

kielbasa sausage , cut into 1 inch pieces, sauerkraut, drained and rinsed, granny smith apples - peeled, cored and sliced into rings, onion, sliced into rings, red potatoes, quartered, chicken broth, caraway seeds, shredded swiss cheese

turkey kielbasa, sliced, canola oil, sour cream and chives potato mix, water, whole kernel corn, shredded mozzarella cheese

refrigerated cheese or spinach tortellini, johnsonville polish kielbasa sausage or polish sausage, sliced, sweet red pepper , julienned, canola oil, alfredo sauce, chopped tomato

dried rigatoni pasta or 8 oz penne pasta, milk (not fat-free), all-purpose flour, shredded cheese (4 oz), salt, bottled hot pepper sauce, fuji or jonathan apples, cored and cut into 1/2-inch cubes (you want a fine-grained apple in serving to avoid the apples getting too mushy when cooked), cooked kielbasa , halved lengthwise and sliced 1/4-inch thick, green onion, thinly sliced

uncooked bow tie pasta (or other shape you prefer ), fully cooked kielbasa , cut into 1/4-inch slices, minced garlic, butter, cornstarch, low-fat milk, frozen baby peas, shredded cheddar cheese

fully cooked kielbasa or 1/2 lb polish sausage, chopped, onion, chopped, green pepper, chopped, garlic clove, minced, butter or 1 tbsp margarine, barbecue sauce, tubes refrigerated crescent dinner rolls, american cheese, halved, egg white (optional), water (optional), sesame seeds (optional)

johnsonville polish kielbasa sausage or polish sausage, cut into 1/4-inch slices, chopped green pepper, chopped onion, minced garlic, vegetable oil, stewed tomatoes, refrigerated angel hair pasta, grated parmesan cheese, butter, melted

olive oil, onion, chopped, garlic cloves, minced, kielbasa, diced tomatoes, tomato sauce, salt and pepper, tri-colored pasta , farfelle, grated parmesan cheese

uncooked bow tie pasta, kielbasa , cut into 1/4-inch slices, sliced mushrooms, drained, minced garlic, butter, cornstarch, milk, snow peas, cheddar cheese, shredded

lean kielbasa, sliced, elbow macaroni, shredded white cheddar cheese, butter, salt and pepper

rigatoni pasta, olive oil, onion, sliced, all-purpose flour, milk, extra-sharp cheddar cheese, hot pepper sauce, salt, kielbasa , fully cooked, cut into 1/4 inch slices, fuji apples, cored , cut into 1/2 inch slices, scallions, thinly sliced

smoked kielbasa, shell pasta or 1 bag elbow macaroni (any pasta shape can be used), onion, diced (more or less to desired taste ), green peppers or 1 red pepper, diced (my family prefers green pepper), cubed velveeta cheese (or 1 cup of your cheese of choice....we prefer velveeta because it s creamier), milk or 1/2 cup water, butter or 2 tbsp olive oil, salt and pepper