Kielbasa and Apple Pasta Bake Recipe

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Kielbasa and Apple Pasta Bake
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Ingredients:

Directions:

  1. Preheat oven to 350 degrees F. Coat a 2-quart baking dish or casserole with nonstick cooking spray; set aside.
  2. Cook pasta according to package directions in a large saucepan. Drain and return to saucepan; set aside.
  3. Meanwhile, in a medium saucepan whisk together milk and flour. Cook and stir over medium heat until thickened and bubbly. Cook and stir 1 minute more. Remove from heat. Stir 1/2 cup of cheese, salt and hot pepper sauce into the milk mixture until smooth.
  4. In the large saucepan toss together the cooked pasta, apples, kielbasa and cheese sauce. Transfer to prepared baking dish; cover with foil.
  5. Bake in preheated oven for 20 minutes. Uncover and carefully stir pasta mixture. Sprinkle with remaining 1/2 cup cheese and the green onion. Bake 10-15 minuted more or until cheese is melted and sauce is bubbly. Remove from oven and let stand for 10 minutes before serving.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 344.51 Kcal (1442 kJ)
Calories from fat 166.2 Kcal
% Daily Value*
Total Fat 18.47g 28%
Cholesterol 62.55mg 21%
Sodium 1519.41mg 63%
Potassium 228.46mg 5%
Total Carbs 30.55g 10%
Sugars 7.13g 29%
Dietary Fiber 1.31g 5%
Protein 25.08g 50%
Vitamin C 9.3mg 16%
Iron 15.1mg 84%
Calcium 507mg 51%
Amount Per 100 g
Calories 126.43 Kcal (529 kJ)
Calories from fat 60.99 Kcal
% Daily Value*
Total Fat 6.78g 28%
Cholesterol 22.96mg 21%
Sodium 557.59mg 63%
Potassium 83.84mg 5%
Total Carbs 11.21g 10%
Sugars 2.62g 29%
Dietary Fiber 0.48g 5%
Protein 9.2g 50%
Vitamin C 3.4mg 16%
Iron 5.5mg 84%
Calcium 186.1mg 51%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 8.2
    Points
  • 10
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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