37590 khanom savory coconut muffin Recipes

coconut, shredded, nuts, chopped (english walnuts, black walnuts, pecans or butternuts), flour, baking powder, eggs, milk, candied cherry, white raisins, butter (or margarine), sugar, vanilla

coconut milk (or cream and unsweetened), vegan powdered sugar, soymilk powder, vanilla powder (or if using vanilla sugar-decreased amount used slightly), drops lemon extract

coconut milk, soy sauce, peanut butter, toasted sesame oil, minced garlic, cumin

coconut water, tender coconut cream, sugar, rose essence, gelatin, rose petals or 3 -5 mint sprigs, for decoration, chocolate biscuits , for decoration

coconut milk, water, salt, instant brown rice, mango, diced

coconut, flaked, crabmeat, shredded, green onions with tops, finely chopped, curry powder, sour cream, salt

coconut milk, fresh ginger, 1/4 inch thick, sugar, buttermilk

coconut milk, ginger, chopped, horseradish, grated, sashimi-grade ahi, cubed into medium pieces, tomato, seeded and diced, salt and pepper, to taste, red onion , julienned, scallion , julienned

coconut milk, chopped ginger, grated horseradish, fresh jalapeno peppers, seeded and minced, chopped fresh cilantro, lime , juice of, sashimi-grade tuna, cubed into medium pieces, tomato, seeded and diced, red onion , julienned, scallion , julienned

coconut milk, chilled, instant coffee crystals, sweetened condensed milk, chilled, ice cube