991 keema bhare karela bitter gourd Recipes

karela, onion, garlic clove, fresh ginger, water, coriander powder, cumin powder, mustard powder, mustard seeds, tamarind paste, turmeric powder, besan, salt, red chili powder, oil (for frying )

gourd, milk, cumin seed (jeera), turmeric powder, hot green chili peppers, curry leaves, oil (coconut preferred), salt

olive oil, onion, diced, garlic, crushed, pork loin, cut into small cubes, tiger prawns, peeled and deveined, tomato, chopped, salt and pepper to taste, bitter melon, seeded and sliced

crushed ice, aperol (bitter orange aperitif), white rum, fresh lemon juice, orange bitters, sugar, garnish: 1 (1 1/2-inch-long) lemon twist

chinese bittermillon, white prawns / shimp can be use, pork, fish sauce / salt can be use, soup stock or water, black pepper, steam of celanto chopped, green onion chopped

gourd, cubed, yogurt, green chili pepper (optional), coconut, grated (fresh or dry ), cilantro, roughly chopped, turmeric, salt, oil (vegetable or canola), cumin seed, mustard seeds, dried red chilies

gourd (peel the zucchini first) or 1 cup zucchini, grated (peel the zucchini first), low-fat milk, nonfat dry milk powder, sugar or 3 tbsp splenda substitute, ghee, cardamom powder

whole wheat flour, salt, water, clarified butter (for frying ) or extra virgin olive oil (for frying), salt, garlic paste, green cardamoms, cumin seed, gingerroot (chopped ), tomatoes (medium sized n chopped), ground lamb (keema), yogurt, turmeric powder, oil, black cardamom pod, cinnamon stick, bay leaf, onions (chopped ), green chili (chopped ), red chili powder, coriander powder, fresh coriander leaves (chopped )

crushed ice, drops angostura aromatic bitters (from a 500 ml bottle-5 drops per each drink), limes, tonic water, mint sprig

ice, gin, lemon juice, simple syrup, bitters (such as angostura), club soda , or as needed, lemon peel for garnish

white wine vinegar, plain yogurt, chopped tarragon (fresh ) or 1 tsp dried tarragon, dijon mustard, honey, olive oil, salt, black pepper, bitter greens, pine nuts, toasted

bitter melons (melon), raw papayas, peeled, raw bananas, peeled, pumpkin, peeled, eggplants (aubergine), sized potato, peeled, ginger paste, panch phoron (equal part of black mustard, fennel, fenugreek, nigella seeds & cumin), cumin powder, poppy seed paste (optional), rice bran or 1 tbsp refined oil, sugar (optional), salt, water

turkey breast, thick sliced mushrooms, green bell pepper, onion, bitter melons, garlic cloves, curry powder, canola oil, water, crushed fresh ginger

baking potatoes , like russets, all-purpose flour, egg, extra large, salt, cut smoked ricotta salata, grated, bitter cocoa, cinnamon, sugar, salt, candied citrus peel, chopped, raisins, rehydrated, butter, melted

extra virgin olive oil, red wine vinegar, brown sugar, garlic cloves, thinly sliced, salt, freshly ground black pepper, heads bitter greens (such as frisee, radicchio, endive, and dandelion), torn into bite-size pieces, green onions, thinly sliced, hard-cooked eggs, peeled and chopped, capers

rice wine vinegar, sugar, diced bitter melon , seeds reserved, kosher salt, granny smith apple, thinly sliced, lemon , zested, blackberries, blueberries, cherries, pitted, gin, chilled, fresh mint sprigs, for garnish

white wine vinegar, plain fat-free yogurt, chopped fresh or 1 tsp dried tarragon, dijon mustard, honey, olive oil, salt, black pepper, mixed bitter greens, pine nuts, toasted

whole wheat flour, black millet flour (bajra), grated garlic, turmeric powder, red chili powder, coriander powder, chopped coriander leaves, salt, oil , to brush the theplas