84 kate jackson Recipes

potatoes , 2 medium size baking, italian dressing, parmesan cheese

heavy whipping cream, grated or shredded fresh parmesan cheese, white wine (what every you like, although i find chardonnay works the best, kendall-jackson or j. lohr are my fa), garlic clove, pressed, salt and pepper

white sugar, shortening, eggs, room temperature, vanilla extract, mashed fresh strawberries, baking soda, all-purpose flour, salt, sugar, butter, room temperature, mashed fresh strawberries

garlic, chopped, vegetable oil, diced tomatoes with basil and oregano, tomato sauce, fresh green beans, trimmed and snapped, salt and pepper to taste

flour, eggs, sugar, salt, water, margarine (divided ), vegetable oil (criso, divided), cocoa (divided ), buttermilk, baking soda, vanilla (divided ), cider vinegar, milk, powdered sugar

prebaked pie crust, marshmallows, hershey chocolate bars with almonds, milk, whipping cream

ketchup, cider vinegar, mild oil, smashed garlic cloves, salt and pepper

shucked oysters (2 jars more or less ), half-and-half, minced onion, celery rib, diced, butter, flour, salt and pepper

unbaked pie shells, sweet potatoes, fresh cups, milk , about, butter, melted, salt, eggs, white sugar, cinnamon, nutmeg, vanilla, lemon juice, pecan halves (optional)

boneless skinless chicken breasts, dijon mustard, garlic powder, seasoned bread crumbs, olive oil, olive oil, frozen spinach, drained and thawed, garlic cloves, chopped, salt and pepper, lima beans, cooked and drained, chicken broth, butter, lemon, quartered

mangoes, cubed, cucumbers, diced into cubes, white distilled vinegar, salt and pepper (to taste)

butter, water, crab claws, salt and pepper, bread crumbs, lemon juice, fresh parsley, fettucine alfredo , recipe follows, fresh fettuccine noodles, butter (1 1/2 sticks), parmesan cheese, black pepper, half-and-half, heated, salt

ground beef (50/50 ratio with 11- to 13-percent fat content), ground lamb, bourbon, duck fat (cool , solid but squishable), whole grain dijon mustard, chopped fresh parsley, chopped fresh thyme, hot sauce, balsamic vinegar, shallot, minced, kosher salt and freshly ground black pepper, sesame buns, onions, halved, olive oil, for brushing, bacon, diced, bourbon, butter, balsamic vinegar, dijon mustard, fresh rosemary, kosher salt, maple syrup

champagne, gin, simple syrup, crushed ice, sparkling burgundy, orange slice, maraschino cherry

tapioca flour or tapioca starch, shredded cheese (we used an italian blend), baking powder, eggs, melted butter, dill, dried chives

toasted oat cereal, crispy rice cereal, dry roasted peanuts, candy-coated chocolates, light corn syrup, white sugar, creamy peanut butter, vanilla extract

olive oil (not extra virgin, i use light tasting), extra lean ground beef (i used 94% lean), onion, very very finely diced, coarsely grated carrots, fresh tomato, peeled, seeded and chopped, filtered water, pasteurized process american cheese (not processed cheese food ), uncooked pasta (choose something that chubby fingers can easily pick up, i used barilla brand pipette)