58298 kale brussel salad Recipes

  • Kale & Brussels Sprout Salad
    fresh lemon juice, dijon mustard, minced shallot and
    8 More
    fresh lemon juice, dijon mustard, minced shallot, garlic clove, finely grated, kosher salt plus more for seasoning, freshly ground black pepper, tuscan kale (about 1 1/2 lb total), center stem discarded, leaves thinly sliced, brussels sprouts, trimmed, finely grated or shredded with a knife, extra-virgin olive oil, divided, almonds with skins, coarsely chopped, grated pecorino
    11 ingredients
  • Kale & Bacon Salad with Honey-Horseradish Vinaigrette
    kale leaves, stems removed, thinly sliced and
    17 More
    kale leaves, stems removed, thinly sliced, loosely packed basil leaves, thinly sliced, alfalfa sprouts, bacon strips, cooked and crumbled, crumbled feta cheese, ripe avocado, peeled and thinly sliced, hard-cooked egg, chopped, grape tomatoes, chopped, olive oil, lemon juice, prepared horseradish, honey, garlic powder, spicy brown mustard, crushed red pepper flakes, pepper, salt
    35 min, 18 ingredients
  • Kale Soup
    olive oil, onion, kale, brussels sprouts, carrots and
    5 More
    olive oil, onion, kale, brussels sprouts, carrots, fresh rosemary, cannellini beans (1 can), vegetable stock, salt, pepper
    1 hour 10 min, 10 ingredients
  •   Kale   Caesar
    fresh breadcrumb, garlic cloves, split in half lengthwise and
    6 More
    fresh breadcrumb, garlic cloves, split in half lengthwise, lemon zest, extra virgin olive oil, salt, kale (we used the lacinato or dinousar variety of for this salad), fresh lemon juice, parmigiano-reggiano cheese (grated or shaved with a vegetable peeler)
    20 min, 8 ingredients
  • Kale, Quinoa, and Avocado Salad with Lemon Dijon Vinaigrette
    salad, quinoa, water, kale , torn into bite-sized pieces and
    11 More
    salad, quinoa, water, kale , torn into bite-sized pieces, avocado - peeled, pitted, and diced, chopped cucumber, chopped red bell pepper, chopped red onion, crumbled feta cheese, dressing, olive oil, lemon juice, dijon mustard, sea salt, ground black pepper
    40 min, 15 ingredients
  • Brussels Sprouts Salad
    brussels sprout, 1 carton, tomatoes, 1 carton and
    1 More
    brussels sprout, 1 carton, tomatoes, 1 carton, good seasons italian dressing , 1 envelope
    25 min, 3 ingredients
  • Brussels Sprout Salad With Walnuts
    brussels sprouts, walnuts and
    6 More
    brussels sprouts, walnuts, gruyere cheese or 1/3 cup parmesan cheese, olive oil, white wine vinegar, dijon mustard, sea salt, coarse ground, ground black pepper
    10 min, 8 ingredients
  • Brussels Sprouts Salad
    brussels sprouts, cleaned and shaved on mandoline, arugula and
    10 More
    brussels sprouts, cleaned and shaved on mandoline, arugula, shaved red onion, smoked almonds, chopped, hard-boiled eggs , seperated and seived, chopped pitted dates, dijon mustard, olive oil, balsamic vinegar, shallot, diced, vanilla extract (pure if available), salt and pepper
    15 min, 12 ingredients
  • Kale and Brussel Sprout Salad With Toasted Almonds, Apples & Lemon-Tahini Vinaigrett Kale and Brussel Sprout Salad With Toasted Almonds, Apples & Lemon-Tahini Vinaigrett
    lemon juice, reshly grated ginger + more to taste and
    5 More
    lemon juice, reshly grated ginger + more to taste, pure maple syrup, dijon mustard, salt, pepper, olive oil
    7 ingredients
  • Kale  Caesar  Salad Kale Caesar Salad
    lacinato kale stems removed-chopped into bite size pieces and
    9 More
    lacinato kale stems removed-chopped into bite size pieces, garlic smashed and finely chopped, lemon juice (2 medium lemons), kosher salt, crushed red pepper flakes, freshly ground black pepper, extra virgin olive oil, parmesan cheese grated, whole wheat croutons crushed, parmesan cheese for serving shaved (optional)
    10 ingredients
  • Kale Quinoa Salad Kale Quinoa Salad
    water, tomato juice, quinoa, rinsed, onion, chopped and
    11 More
    water, tomato juice, quinoa, rinsed, onion, chopped, olive oil, garlic clove, minced, crushed red pepper flakes, coarsely chopped fresh kale, pine nuts, dried currants, balsamic vinegar, lemon juice, grated lemon peel, salt, pepper
    15 min, 15 ingredients
  • Tuna and Kale Muscle Salad Tuna and Kale Muscle Salad
    kale , ribs removed and sliced thinly, capers and
    4 More
    kale , ribs removed and sliced thinly, capers, cannellini beans, drained and rinsed (canned ), feta cheese, crumbled, albacore tuna, drained and flaked, honey mustard dressing (simple honey mustard salad dressing or use newman s own lighten up )
    10 min, 6 ingredients
  • Kale Waldorf Salad With  Apples, Walnuts & Creamy Dressing Kale Waldorf Salad With Apples, Walnuts & Creamy Dressing
    chopped raw kale (must use lacinato kale also known as di... and
    12 More
    chopped raw kale (must use lacinato kale also known as dinosaur kale(it s long, dark green, with a pebbly texture), red apple, chopped (like honeycrisp), sliced celery (if you choose to use it then cut down on the amount of apple you use) (optional), walnuts, toasted and chopped (toast walnuts in a 350 degree oven for 6-8 minutes(and watch them carefully(they go from done to bur), raisins, dried cranberries, chopped honeycrisp apple, walnuts, toasted and chopped (toast walnuts in a 350 degree oven for 6-8 minutes-and watch them carefully), raisins, dijon mustard, red wine vinegar, fresh lemon juice, sea salt
    25 min, 13 ingredients
  • Northern Spy Food Co. Kale & Squash Salad Northern Spy Food Co. Kale & Squash Salad
    chopped kale (preferably tuscan or black kale) or 2 1/2 c... and
    7 More
    chopped kale (preferably tuscan or black kale) or 2 1/2 cups shredded kale (preferably tuscan or black kale), lemon juice, extra-virgin olive oil, salt and black pepper, toasted almond, halved, crumbled good-quality, aged cheddar cheese, cubed seasoned, and roasted kabocha squash or 1/2 cup butternut squash, pecorino romano cheese (optional) or another hard cheese, for shaving (optional)
    10 min, 8 ingredients
  • Warm Kale Antipasto Salad (Food Network Kitchens) Warm Kale Antipasto Salad (Food Network Kitchens)
    red onions, halved and sliced and
    11 More
    red onions, halved and sliced, japanese eggplants , halved lengthwise and sliced, baby bell peppers (any color), halved, tomatoes, halved, extra-virgin olive oil, plus more for drizzling, kosher salt and freshly ground pepper, baby kale or 8 cups chopped kale leaves, romaine lettuce heart, chopped, balsamic vinegar, crusty whole-wheat roll, cubed, deli-sliced soppressata or salami (about 8 slices), cut into strips, pecorino romano cheese, shaved
    30 min, 12 ingredients
  • Brussels Sprout and Apple Salad with Blue Cheese and Walnuts Brussels Sprout and Apple Salad with Blue Cheese and Walnuts
    brussels sprouts , quartered through stem ends and
    8 More
    brussels sprouts , quartered through stem ends, sherry wine vinegar, mayonnaise, olive oil, red-skinned apples, quartered, cored , cut into 1/2-inch pieces, chopped celery leaves, crumbled blue cheese, walnuts toasted, coarsely chopped, radicchio leaves
    9 ingredients
  • Brussels Sprouts, Walnut, and Ricotta Salata Salad (Food Network Kitchens) Brussels Sprouts, Walnut, and Ricotta Salata Salad (Food Network Kitchens)
    brussels sprouts, thinly sliced, toasted walnuts and
    4 More
    brussels sprouts, thinly sliced, toasted walnuts, extra-virgin olive oil, juice of 1/4 lemon, salt and freshly ground pepper, ricotta salata
    10 min, 6 ingredients




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