158381 kale brussel almonds apples lemon tahini Recipes

brussels sprouts (each about 1 inch in diameter), trimmed, halved through root end, diced bacon (about 6 oz), lemon , halved lengthwise, thinly sliced crosswise

brussels sprouts, olive oil, lemons , zested and juiced, shallots, peeled and sliced, parsley, chopped fine, garlic cloves, minced, salt, fresh ground black pepper

brussels sprout , outer leaves and bases trimmed, kosher salt, unsalted butter, fresh lemon juice, water, sugar, fresh ground black pepper

fresh brussels sprouts, butter, lemon juice, dill weed, salt, pepper, chopped walnuts

almond paste (odense), soft butter or 1/4 cup soft margarine, flour , plus, flour , for dusting, sliced almonds, brown sugar, raisins, apple pie spice, apples (braeburn, rome or cortland , 4-5 )

fresh breadcrumb, garlic cloves, split in half lengthwise, lemon zest, extra virgin olive oil, salt, kale (we used the lacinato or dinousar variety of for this salad), fresh lemon juice, parmigiano-reggiano cheese (grated or shaved with a vegetable peeler)

shortcrust pastry, cooking apple, hard apples, lemon , juice of, sugar, plain flour, unsalted butter, light brown sugar, ground hazelnuts (or almonds)

refrigerated piecrusts, butter or margarine, softened and divided, almond paste, crumbled, sugar, divided, brandy, divided, all-purpose flour, divided, egg, vanilla extract, almond extract, granny smith apples, peeled and thinly sliced, apricot preserves, whipping cream, garnishes: sweetened whipped cream , sliced almonds, ground cinnamon

all-purpose flour, white sugar, baking powder, baking soda, salt, shortening, chilled, apple - peeled, cored, and chopped, egg, lightly beaten, plain yogurt, milk, almond extract, milk, egg, lightly beaten, cinnamon sugar, sliced almonds

soya flour, butter, ground almonds, almonds, apple, sugar, eggs

curry powder, granny smith apple-peeled & quartered, kale, coarsely chopped, onion, olive oil, water

granulated sugar, almond paste, softened, all-purpose baking mix, milk, unsalted butter, apple pie filling, grated lemon rind, vanilla extract, almond extract, apple pie spice, fresh raspberries or blackberries, all-purpose baking mix, chopped almonds, brown sugar, cold unsalted butter, cut into small pieces, vanilla-brown sugar cream

brussels sprouts , about 1-inch diameter, lemon, bacon, diced small (about 6 oz), salt, fresh ground black pepper

tahini, yoghurt (plain unsweeted is best), garlic clove, crushed, lemon juice, freshly squeezed, scallion, finely chopped, parsley, finely chopped, cumin, ground, cayenne, ground, paprika, ground, salt

brussels sprouts, trimmed and cut in half lengthwise, olive oil, salt, freshly ground black pepper, lemon zest

pie crust , to fit a 9-inch pan, odense almond paste, cream cheese, room temperature, sugar, egg, grated lemon rind, salt, tart apples, peeled, cored and cut into thin slices, brown sugar, cinnamon, apricot jam

tart cherries , in water, sugar, cornstarch, cold water, apples (or 4 small ), almonds, apple juice (or white wine), lemon juice, sugar, vanilla extract, cinnamon

unbleached all-purpose flour, turbinado sugar (or light brown sugar if turbinado is not available), ground cinnamon, ground nutmeg, salt (depending on whether almonds are ed), unsalted butter, chilled and cut into 1/2 inch pieces, coarsely chopped almonds, apples (6-7 medium, pick an apple that will hold up and not become completely mushy when cooked), grated lemon zest, fresh lemon juice, turbinado sugar (or can use granulated sugar here if turbinado is not available)