22 ka ghee Recipes
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ghee, melted, carrot, peeled and grated, evaporated milk and7 Moreghee, melted, carrot, peeled and grated, evaporated milk, sugar, khoya, almonds , soaked in hot water,peeled and slivered, water, saffron , soaked in the water, cardamom powder, edible silver foil , for garnishing (optional)1 hour 30 min, 10 ingredients
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dried red chile peppers (optional) and11 Moredried red chile peppers (optional), fresh spinach, washed and chopped, mustard greens, washed and chopped, ghee (clarified butter), cumin seeds, chopped onion, ginger paste, garlic paste, tomato, chopped, salt to taste, white sugar , or to taste, water (optional)45 min, 12 ingredients
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saffron thread, boiling water, divided, water and11 Moresaffron thread, boiling water, divided, water, basmati rice, rinsed (any long-grain rice may be used), salt, divided, ghee (or butter), whole cashews (unsalted ), fresh ginger, finely chopped, black mustard seeds, fresh green chili pepper, finely chopped, fresh coriander, finely chopped (cilantro), fresh lime juice, freshly grated coconut50 min, 14 ingredients
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Palak Ka Shorba Indian Spinach Soupghee or splash olive oil, cumin seeds and8 Moreghee or splash olive oil, cumin seeds, red onion, peeled and chopped, grated ginger root, turnip, peeled and chopped, turmeric, red chili powder, salt to taste, vegetable stock, frozen chopped spinach, thawed (could also use fresh spinach, washed with stems removed)30 min, 10 ingredients
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Sarsoon Ka Saag (Spinach and Mustard Mix)fresh spinach (2 packets cut baby spinach), mustard greens and9 Morefresh spinach (2 packets cut baby spinach), mustard greens, chopped small onion, cumin seed, ginger paste, garlic paste, chopped tomato, dry roasted red chilies (option if you do not want it hot!), fulls ghee (indian butter made from cow s milk .this is important since ghee gives that special taste to the saa) or 2 tbsp butter (for frying, indian butter made from cow s milk .this is important since ghee gives that special tast), salt, sugar40 min, 11 ingredients
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Sooji Ka Ladoosemolina, ghee, sugar, milk, cardamom powder, raisins and2 Moresemolina, ghee, sugar, milk, cardamom powder, raisins, almonds, pistachios45 min, 8 ingredients
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Moong dal ka seeramung dal (green ), sugar, ghee and3 Moremung dal (green ), sugar, ghee, saffron , soaked in a little milk, cardamom powder, water6 ingredients
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Lajawab Gajar Ka Halwa !!carrots, milk, sugar, ghee, raisins, cashews, almonds40 min, 7 ingredients
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Microwave Gajar (Carrot) Ka Halwagrated carrots, sugar, milk, powdered milk, ghee, cashews and2 Moregrated carrots, sugar, milk, powdered milk, ghee, cashews, almonds, cardamom powder30 min, 8 ingredients
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Indian Carrot Bars (Gajjar Ka Halwa)carrots, peeled, skim milk, half-and-half and6 Morecarrots, peeled, skim milk, half-and-half, green cardamom pods, cinnamon sticks, 3-inch each, canola oil, sliced almonds or 1/2 cup slivered almonds, canola oil or 1 1/4 cups ghee, granulated sugar21 min, 9 ingredients
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Sarson Ka Saag (Punjabi Style Spinach)spinach, washed and chopped fine and12 Morespinach, washed and chopped fine, mustard greens, washed and chopped fine, green chilies, chopped and deseeded, fresh ginger, grated, garlic, grated, salt , to taste, ghee, onion, grated, coriander powder, cumin powder, garam masala powder, lemon juice or 3 tbsp lime juice, cornstarch1 hour , 13 ingredients
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Sarson Ka Saag (Indian Mustard Greens)dried hot red chili peppers (optional) and11 Moredried hot red chili peppers (optional), fresh spinach, washed and chopped, mustard greens, washed and chopped, ghee (clarified butter), cumin seed, onion, finely chopped, ginger paste, garlic paste, tomato, chopped, salt, white sugar , to taste, water (optional)45 min, 12 ingredients
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