127 indian ghee Recipes
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vegetable oil, crushed dried red chili, ground ginger and13 Morevegetable oil, crushed dried red chili, ground ginger, whole mustard seeds, ground cumin, bay leaves, ground coriander, turmeric, salt, head cabbage, peas, water, soy margarine or 1 tbsp ghee (for authenticity), garam masala (warm indian spices), lemon juice, sugar1 hour , 16 ingredients
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eggs (hard boiled, leave whole ), onion, garlic clove and11 Moreeggs (hard boiled, leave whole ), onion, garlic clove, ginger, green chili, vegetable oil or 2 -3 tbsp ghee, salt, turmeric powder, coriander powder, red chili powder, tomato, chopped, green peas (paneer) or 8 oz panir (paneer), garam masala, cilantro leaves, chopped25 min, 14 ingredients
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Indian Eggplant Stew With Spiced Basmati Riceghee (olive oil ok), onion, chopped and19 Moreghee (olive oil ok), onion, chopped, garlic cloves, chopped, cumin seed, mustard seeds, ginger, grated fresh, fresh chili pepper (jalapeno, serrano ok), eggplant, cubed, spinach, fresh rinsed, tomatoes, chopped, turmeric, salt, garbanzo beans (1 can), lemon juice, fresh, sugar, white basmati rice , rinsed twice, water, salt, turmeric, ginger, fresh, grated, ghee (olive oil ok)40 min, 21 ingredients
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Indian Spiced Pea Soupghee or 1 tbsp vegetable oil, onion, chopped and10 Moreghee or 1 tbsp vegetable oil, onion, chopped, garlic cloves, minced, potato, diced, fresh gingerroot, peeled and sliced, ground cumin, ground coriander, vegetable stock, fresh peas or 2 cups frozen peas, fresh green chile, chopped, light cream, salt and pepper35 min, 12 ingredients
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Indian Dhal Shorva – Lentil Soupghee, lentils (yellow or red ), mustard seeds and18 Moreghee, lentils (yellow or red ), mustard seeds, ground coriander, ground cumin, turmeric, cinnamon stick, garlic cloves, minced, ginger, minced, curry leaves, fresh , bruised and tied together, onion, chopped, green chili pepper, whole but split, rich vegetable broth, tomatoes, finely diced, eggplant, finely diced, carrot, finely diced, potato, peeled and diced, lemons , juice of, salt, fresh coriander leaves, plain yogurt1 hour 5 min, 21 ingredients
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Indian Styled Feta Cheese - Ekadasi Paneer Makhanighee, cinnamon stick (5cm), bay leaves and11 Moreghee, cinnamon stick (5cm), bay leaves, curry leaf, chopped, gingerroot (grated ), green chilies , slit, light cream, reduced-fat feta cheese, rinsed (i prefer the greek-style), tomatoes (peeled, chopped and pureed ), green bell pepper, chopped, brown sugar, salt , use fasting for ekadasi (or more to taste), fresh thyme, chopped, fresh coriander, chopped20 min, 14 ingredients
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Indian-Inspired Shrimp with Coconut, Chiles and Tomato (Emeril Lagasse)ghee or vegetable oil, mustard seeds, cumin seeds and11 Moreghee or vegetable oil, mustard seeds, cumin seeds, chopped red onion, green chiles, seeded and finely chopped, minced ginger, minced garlic, tomato paste, diced tomatoes, unsweetened coconut milk, shrimp, peeled and deveined, salt, chopped fresh cilantro leaves, steamed basmati rice , for serving45 min, 14 ingredients
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Indian Jaggery Rice Pudding (Vellam Payasam)uncooked medium grain rice, water and5 Moreuncooked medium grain rice, water, jaggery or 300 g palm sugar or 300 g brown sugar (preferably don tsp substitute), ghee or 2 1/2 tbsp clarified butter, cardamom powder, broken cashews, ghee or 1/2 tbsp clarified butter40 min, 7 ingredients
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Indian Spinach/Paalak Fryspinach, finely chopped, mustard seeds and12 Morespinach, finely chopped, mustard seeds, bengal gram dal (look for chana dal at an indian store), oil or 1 tbsp butter or 1 tbsp ghee, peas, red pepper (capsicum - if you dont have red use green but it changes the taste), dried red chilies (use red chilli flakes if you dont have this), sweet white onion (if you are in india use a whole white or red onion), cumin seed, curry leaves (optional), italian dressing oil (use ordinary oil if you dont have it), garlic, crushed with, ginger , to make a paste, salt20 min, 14 ingredients
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Nargisi Koftas (Indian Meat and Egg Balls in Curry)ghee (for frying , you can use butter) and16 Moreghee (for frying , you can use butter), garam masala (for garnish ), cilantro (for garnish ), oil (for frying ), ground meat (you can use more, or less ), ginger-garlic paste (made by comining 1 part ginger with 1 part garlic in a food processor), leaves coriander, indian green chilies, eggs, water, ground onions, tomato puree, turmeric powder, garam masala, red chili powder, cumin powder, ginger-garlic paste40 min, 17 ingredients
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Indian Potatoescubed idaho potatoes, butter/ghee, curry powder and7 Morecubed idaho potatoes, butter/ghee, curry powder, salt , and cayenne to taste, minced onion, minced serrano pepper, garlic clove, crushed, grated fresh ginger ., lemon juice, fresh cilantro / chopped .10 ingredients
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Indian Chile Eggseggs, ground cumin and10 Moreeggs, ground cumin, salt and freshly ground black pepper to taste, clarified butter (ghee), fresh green finger-type chiles or 4 green jalapeno chiles, seeded and finely chopped, scallions, chopped, grated fresh ginger, ripe tomato, peeled, seeded, and chopped, chopped fresh coriander (cilantro) leaves, ground turmeric, tomato, cut into wedges, for garnish, fresh coriander (cilantro) leaves, for garnish12 ingredients
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