989 jonghe way Recipes
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shrimp, shelled and deveined, unsalted butter, softened and6 Moreshrimp, shelled and deveined, unsalted butter, softened, garlic cloves, minced and mashed to a paste with a pinch of salt, dry sherry, fine dry bread crumbs, chopped fresh parsley, sliced almonds, lightly toasted, lemon wedges8 ingredients
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shrimp, shelled and deveined (about 48), garlic, salt and11 Moreshrimp, shelled and deveined (about 48), garlic, salt, chopped fresh tarragon, chopped fresh parsley, chopped fresh chervil, dried thyme, crumbled, shallot, minced, minced onion, unsalted butter, softened, fine dry breadcrumbs, freshly grated nutmeg, mace, black pepper16 min, 14 ingredients
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Way-Easy Creamy Garlic Shrimp Pastashrimp, peeled and diced (cooked or uncooked ) and5 Moreshrimp, peeled and diced (cooked or uncooked ), lipton pasta and sauce packaged mix, creamy garlic, milk, sliced fresh mushrooms, water, bacon35 min, 6 ingredients
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Way Too Easy Pizzafrozen bread dough, thawed, spaghetti sauce, prepared and3 Morefrozen bread dough, thawed, spaghetti sauce, prepared, mozzarella cheese, shredded, breakfast sausage, cooked, basil1 hour 20 min, 5 ingredients
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Way Too Much Bother Meatloafbeef base (i use the paste but lo sodium granulated bulli... and10 Morebeef base (i use the paste but lo sodium granulated bullion is ok), yellow onion, medium chopped, panko breadcrumbs (japanese bread crumbs, or any unflavored bread crumbs), dried celery flakes , plus, celery seeds (zap in the spice grinder) or 1 stalk really finely chopped celery, old fashoned blackstrap molasses (the smelly sulphered stuff), worcestershire sauce, roasted garlic or 1 tsp garlic powder, sweet pickles , julianned, red bell pepper , roasted,seeded and skinned julianned, salt and pepper, to taste (remembering both the beef base and bullion have some allready)26 min, 12 ingredients
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Way Off The Charts Batter Spoon Breadcorn meal, salt, heaping tsp baking powder, milk, eggs and3 Morecorn meal, salt, heaping tsp baking powder, milk, eggs, boiling water, melted butter, melted lard8 ingredients
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Way Over The Top Cashew Saladgranulated sugar, vinegar, salad oil, dry mustard and7 Moregranulated sugar, vinegar, salad oil, dry mustard, garlic finely chopped, celery seed, salt, freshly ground black pepper, fresh raw spinach, fresh leaf lettuce, coarsely chopped cashews11 ingredients
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Way Good Pinto Beans With Sausagedried pinto beans, baking soda, dark brown sugar, molasses and6 Moredried pinto beans, baking soda, dark brown sugar, molasses, prepared mustard, kielbasa sausage sliced, white onion quartered, tomatoes with green chilies, freshly ground black pepper, worcestershire sauce6 hour , 10 ingredients
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Way Cool Broccoli In The Crock Potfrozen chopped broccoli partially thawed and7 Morefrozen chopped broccoli partially thawed, condensed cream of celery soup undiluted, shredded sharp cheddar cheese divided, chopped white onion, worcestershire sauce, freshly ground black pepper, crushed butter-flavored crackers crushed, butter3 hour 20 min, 8 ingredients
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Biscottiseveral years ago my sister (jan) and myself where playin... and2 Moreseveral years ago my sister (jan) and myself where playing with biscotti recipes. we came up with a very easy and simple way to make biscotti ( a semi sweet scone like bisquit), we used about 4 cups bisquick and about 1 cup sugar (use what fits your taste),1 cup chopped pecans and 1 cup chopped dried cranberries. mix the ingredients well (with enough milk to make a thick dough) and put on a non stick baking sheet. form the dough into a half moon shape and bake. let cool, slice and drizzle with an icing made from melted chocolate or powdered sugar, vanilla and milk mixed thick ( imperial icing). we made several kinds and this is the 1 we liked best. i hope you try this easy way, it is good., i found a hard biscotti recipe and you can see it below and it is the real way to make biscotti., we didn tsp cook the biscotti twice , because we liked it baked once. biscotti is baked once whole and then sliced and baked again. it comes out pretty crisp.30 min, 3 ingredients
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Supper Club Shrimp De Jonghe for 2 (Or 3)shrimp, cooked and peeled, about 40 medium (i like the ta... and13 Moreshrimp, cooked and peeled, about 40 medium (i like the tails removed , too), plain dried breadcrumbs (like progresso), salt, pepper, butter, softened, olive oil, garlic cloves, minced, minced fresh parsley, minced chives, minced onion, worcestershire sauce, sherry wine, paprika, lemon (i personally like to squeeze a little atop the finished dish) (optional)40 min, 14 ingredients
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Shrimp De Jongheshrimp (raw ), butter (melted ) and5 Moreshrimp (raw ), butter (melted ), garlic cloves (crushed or chopped ), paprika, cooking sherry, parsley flakes, breadcrumbs25 min, 7 ingredients
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