312587 johnsonville chipotle and monterey jack cheese chicken sausage potato hash Recipes

water, tomato, chopped, chopped green chilies, evaporated milk, condensed cream of onion soup, undiluted, cream of potato soup, undiluted, garlic salt, monterey jack cheese, cut into 1-inch cubes

chicken breast halves, boned and skinned, salt and pepper, flour, butter or 1/2 cup margarine, chopped onion, garlic clove, minced, flour, celery salt, white pepper, white wine or 1/2 cup chicken broth, chicken broth, avocado, mashed, monterey jack cheese, grated, mushrooms, chopped

chicken breasts, sour cream, colby-monterey jack cheese, shredded, parmesan cheese, california-blend frozen vegetables, frozen

prebaked mini pizza crust, monterey jack cheese (3/4 oz each), divided, potato, thinly sliced, water, chopped onion, butter, salt, pepper, part-skim ricotta cheese, dijon mustard, garlic clove, minced, muenster cheese (3/4 oz each), shredded sharp cheddar cheese

cream cheese, softened, worcestershire sauce, ground red pepper, extra-sharp cheddar cheese, shredded, monterey jack pepper cheese, shredded, chopped pecans or 1 cup walnuts, toasted, chopped fresh parsley, fresh parsley sprig

butter, jalapeno pepper, diced, leek, diced (1/2-inch pieces, bottom white part only), garlic cloves, minced, kosher salt, black pepper , fine grind, heavy cream, half-and-half cream, cheddar cheese, grated, monterey jack cheese, grated, russet potatoes, peeled and sliced into thin rounds (about 1/16-inch thick )

extra virgin olive oil, lean ground buffalo, onions, chopped, garlic cloves, crushed, green chilies, seeded and finely chopped or 1 (6 oz) can green chilies, chili powder, ground cumin, bay leaves, tomato puree (paste), beef stock, pinto beans, drained and rinsed, chopped fresh cilantro leaves, sea salt, fresh ground black pepper, blue corn tortilla chips, lightly crushed, monterey jack cheese, grated, cheddar cheese , instead of monterey jack if you prefer, black beans (mixed , 1 each) or 2 (15 oz) cans red beans, for the pinto beans (mixed, 1 each), lean ground beef , for the lean ground buffalo

potatoes, cooked and sliced, salt and pepper, shredded monterey jack cheese, shredded cheddar cheese, butter, chopped onion, sour cream, eggs, paprika

water, tomato, chopped, chopped green chilies, evaporated milk, condensed cream of onion soup, undiluted, cream of potato soup, undiluted, garlic salt, monterey jack cheese, cut into 1-inch cubes

sausage (cooked/drained ), sharp cheddar cheese, shredded, monterey jack cheese, shredded, prepared hidden valley ranch dip, black olives, chopped, red pepper, chopped, wonton wrappers (found in produce aisle)

potatoes, minced celery (1/2 stalk ), tabelspoon finely minced onion, grated carrot (1/4 carrot), chicken stock or broth, salt, white vinegar, flour, milk, tabelspoon shredded cheddar cheese, shredded monterey jack cheese, bacon, cooked, chopped green onion

chicken breasts cooked, trimmed, chicken broth, cream of chicken soup, cream of potato soup, pinto beans drained, rotel (mexican festival), whole kernel corn drained, salt, pepper, garlic powder, cumin, chili powder, tortilla chips, colby/monterey jack cheese, cilantro, stalk green onion

russet potatoes, butter, melted, salt, ground black pepper, butter , salted, all-purpose flour, half-and-half, shredded gruyere cheese, shredded monterey jack cheese, grated parmesan cheese, thick-sliced bacon, cooked, minced parsley

new potatoes , medium-sized red (or golden potatoes), olive oil, white wine vinegar, salt (more if needed), fresh ground pepper (more if needed), sliced thinly sliced roasted peeled red pepper, chopped green onion, chopped fresh tarragon or 3 tbsp chives, diced california monterey jack cheese

red onion, large dice, asparagus , tough ends snapped off and cut into 1 to 1 1/2-inch pieces, zucchini , cut into 1/2-inch thick slices, frozen cauliflower, blanched for 2 minutes in boiling water, olive oil, salt and freshly ground black pepper, frozen peas, blanched for 2 minutes in boiling water, grape tomatoes, shredded monterey jack cheese, scallions ( green onions), white and tender green parts only, garlic, quartered, sun-dried tomatoes , oil packed or soaked in water if dehydrated or 2 tbsp tomato paste, fresh basil leaves (about 2 oz), soaked , rinsed thoroughly, and dried, plus about 8 basil sprigs, for garnish, balsamic vinegar, extra-virgin olive oil, salt and freshly ground black pepper, grated monterey jack cheese

biscuit mix (like bisquick), low-fat milk, low-fat cheddar cheese, shredded, low-fat monterey jack cheese, shredded, egg substitute, slightly beaten (egg beaters)

butternut squash, peeled and cubed (about 3 1/2 cups), chicken broth, water, madeira wine or 2 tbsp sweet marsala wine, tarragon, fresh and minced, pancetta, chopped, onion, finely chopped, olive oil, garlic, cloves. minced, arborio rice, monterey jack cheese, cubed (2.5 oz), salt, black pepper, pine nuts, toasted