237644 johnsonville cheese sausage potato hash Recipes

water, potatoes, thinly sliced, onions, thinly sliced, carrots, diagonally sliced, margarine, flour, salt, pepper, cayenne, milk, aged cheddar cheese , graded (i like cracker barrel)

chopped onion, butter, flour, milk, grated cheddar cheese, salt and pepper, potatoes, peeled and thinly sliced, not rinsed

potatoes, cooked chicken, chopped, cheese (cheddar or your choice), bacon , pieces, egg, butter, breadcrumbs, for rolling, cream, oil (for frying ), milk

vegetable oil, celery, chopped, carrot, chopped, onion, chopped, dried thyme, all-purpose flour, chicken broth, milk, russet potatoes, peeled and diced, cheddar cheese, shredded, ham, chopped, tabasco sauce

parmesan cheese , grind, potato, uncooked,skin removed,diced, heavy cream, egg, salt, marjoram, garlic, chopped, tomatoes, diced, salt, pepper, basil, mozzarella cheese, finely grated, olive oil

butter, diced onion, peeled and diced potatoes, chicken broth, heavy cream, shredded sharp cheddar cheese, dried dill weed, ground black pepper, salt, ground cayenne pepper

potatoes (yukon gold recommended), head broccoli, whole milk, butter, grated sharp cheddar cheese, salt and pepper

gruyere cheese, grated, egg, salt, pepper, butter, heavy cream, potatoes, onion, sliced very thin

potatoes (yukon gold or red if you are leaving skins on, otherwise russet or all purpose are fine), cream cheese, butter or 1 cup margarine, salt & pepper

potatoes, garlic cloves, heavy cream, butter, mild goat cheese , such as montrachet, minced scallion, salt and pepper

potatoes, peeled and sliced 1/4 inch thick, butter, melted, grated cheddar cheese, salt, corn flakes, crushed to 1 cup, paprika

potatoes, peeled,boiled and mashed, sour cream, salt and pepper, chopped green onions or 2 tbsp chives, butter or 1/4 cup margarine, spinach (cooked and drained , squeeze out any excess moisture with hands, frozen spinach is okay also), cheddar cheese, grated

potatoes, peeled and cubed, cream cheese, softened, sour cream, dried chives, salt and pepper, paprika, butter

potatoes (my favourite to use are yukon gold), onion, chopped, butter, mild cheddar cheese, shredded, salt, pepper

baking potatoes, fresh green chilies or 2 -3 regular chilies, chili oil, mature cheddar cheese, chopped parsley

coarsely grated monterey jack cheese (about 4 oz), unpeeled russet potatoes , scrubbed (each about 16 oz), butter, melted, chopped fresh cilantro, green onion, finely chopped, serrano chili, seeded, minced, sesame seeds, coarse kosher salt, garlic cloves, coarsely chopped, chopped peeled fresh ginger, sweet paprika or 2 tsp hot paprika, salt, ground coriander, ground cumin, plain whole-milk greek yogurt (a thick yogurt, sold at whole foods market or trader joes or at greek markets), vegetable oil, fresh lemon juice, sesame seeds (about 2.6 oz)

evaporated milk, soft breadcrumbs, accent seasoning, egg, salt, dry mustard, pepper, minced onion, ground beef, american cheese, mashed potatoes, to serve

potatoes, head broccoli, head cauliflower, dairy-free margarine, vegan cream cheese (tofutti brand recommended), garlic clove, minced, salt (to taste), pepper (to taste)