Cheese Chile Potatoes Recipe

Posted by
Rate It!
Cheese Chile Potatoes
Add your photo!
Count
Calories
Minutes

Ingredients:

Directions:

  1. Preheat the oven to 180 DEG Celcius.
  2. Wash and Dry the potatoes, leaving the skins on.
  3. Cut the top off the potatoes and then slice the rest into 1/2 inch thick slices, cutting off the bottom off as well to able it to sit flat.
  4. With a sharp knife, score the slices making a grid effect on 1 side of the slice.
  5. Use the chile oil to cover the scored side.
  6. The oil will absorbed into the scores when cooking.
  7. Place in oven, on a greased oven tray for 35 minutes or until cooked through.
  8. Finely chop chiles and grate the cheese.
  9. Depending on how spicy you like your food the seeds can be kept or removed.
  10. When the potatoes are ready, remove them from the oven and sprinkle the finely chopped chiles onto the top side of the spuds.
  11. Sprinkle the cheese on top of the chiles until all the potatoes are covered.
  12. Replace them into the oven for 5 minutes until the cheese is starting to melt.
  13. Remove from oven, garnish with parsley and serve.
  14. They can be eaten right away but are also great when cold.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 131.27 Kcal (550 kJ)
Calories from fat 96.96 Kcal
% Daily Value*
Total Fat 10.77g 17%
Cholesterol 26.25mg 9%
Sodium 159.36mg 7%
Potassium 115.95mg 2%
Total Carbs 2.24g 1%
Sugars 1.24g 5%
Dietary Fiber 0.53g 2%
Protein 6.78g 14%
Vitamin C 52.2mg 87%
Iron 0.7mg 4%
Calcium 190.5mg 19%
Amount Per 100 g
Calories 240.86 Kcal (1008 kJ)
Calories from fat 177.9 Kcal
% Daily Value*
Total Fat 19.77g 17%
Cholesterol 48.16mg 9%
Sodium 292.4mg 7%
Potassium 212.75mg 2%
Total Carbs 4.11g 1%
Sugars 2.27g 5%
Dietary Fiber 0.96g 2%
Protein 12.43g 14%
Vitamin C 95.8mg 87%
Iron 1.4mg 4%
Calcium 349.6mg 19%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 3.4
    Points
  • 4
    PointsPlus

Good Points

  • saturated fat free

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top