313472 johnny peppered steak cabernet balsamic Recipes

beef steak, cut 1/2 in thick, flour, salt, pepper, onion, chopped, garlic clove, minced, green peppers, sliced into strips, whole tomatoes, beef bouillon cube, soy sauce, worcestershire sauce, flour, water

skinless chicken thighs, salt and pepper, to taste, chopped shallot, balsamic vinegar

hot cooked rice, lean round steak , cut into 1/2-inch strips, paprika, butter, garlic cloves, crushed, beef broth (oxo or bouillon will do), sliced green onion, green peppers , cut into strips, cornstarch, water, soy sauce, tomatoes , cut into 8 s

steaks, 1 inch thick, vegetable oil, minced garlic clove, salt, minced fresh ginger, ground pepper, green peppers, thinly sliced, onion, thinly sliced, sliced water chestnuts, drained, soy sauce, sugar, beef bouillon (liquid ), cornstarch, water

boneless skinless chicken breasts, olive oil, salt and pepper, ciabatta rolls , sandwich size, goat cheese, baby spinach leaves, red onion, roasted red pepper, white wine, balsamic vinegar, sugar

margarine, top round steaks , cut into strips, garlic powder, onion, chopped, green peppers , cut into strips, chopped tomatoes, undrained, uncooked wide egg noodles, beef bouillon cubes, cornstarch, water, soy sauce, sugar, shredded cheddar cheese

olive oil, steak, cut in thin strips, ponzu sauce, ketchup, pepsi (diet is okay), garlic cloves, minced, red pepper flakes, yellow onion, thinly sliced and separated into rings, red bell pepper, cut in strips, green bell pepper, cut in strips, cornstarch (optional), tomato, cut into 6 wedges, salt , to taste, pepper , to taste, cooked rice , for serving

cube steaks, dry gravy mix , make as directed on package (i use 1 regular & 1 mushroom package), green peppers, sliced 1, onions, sliced 1, mrs. dash seasoning mix

olive oil, fresh lime juice, garlic cloves, minced, onion, chopped (1/4 cup), fresh cilantro, chopped, dried oregano, salt, cayenne pepper, black pepper, steaks (each about 1/2 inch thick, 1-1/2 lb total ), halibut fillet, with skin

beef round steak, oil, sliced green pepper, sliced green onion, garlic, minced, water, cornstarch, soy sauce

oyster sauce, cornstarch, ground black pepper, baking powder, flank steak , thinly sliced across the grain, low sodium beef broth, chinese rice wine, dark soy sauce, sugar, ground black pepper, cooking oil, divided, garlic, minced, ginger, minced, bell pepper, seeded and julienned, water, cornstarch , dissolved in, water, fresh jalapeno, sliced

beef tenderloin steaks, crushed white peppercorns, crushed black peppercorns, butter, red wine, cream, green peppercorn, flour, vegetable oil, salt, milk, eggs, slightly beaten, freshly ground white pepper, parsley, chopped, chives, chopped, nutmeg, butter

black beans, drained and rinsed, cilantro, roughly chopped, tomatoes , cut into 3/4-inch pieces, avocado, halved, pitted, peeled and cut into 3/4 inch pieces, fresh lime juice, cayenne, coarse salt, ground pepper, steaks (1 inch thick ), dried oregano, olive oil, flour tortillas, monterey jack pepper cheese, grated, red onion, halved and thinly sliced, reduced-fat sour cream

steaks, cut in strips, cooking oil, soy sauce, garlic clove, minced, chopped onion, sugar, salt, pepper, green peppers, cut in strips, tomatoes, cut in lengths, water, cornstarch, ginger, cooked rice (optional) or noodles (optional)

sirloin steak, cut in very thin strips, cooking oil, garlic, minced, soy sauce (i add more), water, green pepper, cut in 1 inch slices, onion, cut into thin wedges, chopped celery, cornstarch, water, tomatoes, cut into wedges (eighths)

garlic cloves, crushed, dried thyme or 2 tbsp fresh thyme, chopped, sugar, salt, fresh ground black pepper, worcestershire sauce, balsamic vinegar, extra virgin olive oil

steak , cut into 1/4-inch strips, low-sodium soy sauce, sliced green bell pepper, chopped tomato, sliced onion, black pepper, ground ginger, garlic cloves, minced, water, cornstarch, rice, 1/2 cup cooked

butter, shallots, sliced, mushrooms, thickly sliced, all purpose flour, zinfandel, ruby port, low-salt chicken broth, top sirloin steak, about 3/4 to 1 inch thick, ground black pepper, salt