310734 johnny carino pepper jack fondue copycat Recipes

all-purpose flour, all-purpose flour, baking powder, cayenne pepper (i use 1/4 tsp), salt, unsalted butter, cold, diced small, half-and-half cream , fat-free, eggs , large, save 1 for egg wash for top of scones, monterey jack pepper cheese, diced small, green onions, sliced thin, both green and white parts

elbow macaroni or 1 lb cavatappi pasta, frozen corn , defrosted, red bell pepper, chopped, red onion, chopped, celery ribs, chopped, monterey jack pepper cheese, diced, red wine vinegar , eyeball it, extra virgin olive oil , eyeball it, tomatillo salsa (mild, green ) or 1 cup chipotle salsa (hot, smoky red), cilantro leaves, chopped or 2 tbsp flat leaf parsley, salt and black pepper

potatoes, peeled ,and cut into 1/4 inch slices, onion, sliced, butter or 1/3 cup margarine, melted, salt, chili powder, cayenne pepper, pepper, shredded monterey jack pepper cheese, divided, salsa

buttermilk, butter or 1/3 cup margarine, eggs, all-purpose flour, monterey jack pepper cheese, shredded, cheddar cheese, shredded, sugar, baking powder, parsley, chopped, baking soda, salt, fresh coarse ground black pepper

thawed boneless chicken breasts (the skin may be on or off depending on eater s preference), salt or 1 tsp substitute, dehydrated dried rosemary (basil and oregano make fine substitutes for rosemary), garlic powder, black pepper, monterey jack pepper cheese, tomatoes (thin slices)

monterey jack pepper cheese (can also use sliced deli cheese or cheese cubes), boneless skinless chicken tenders or 4 chicken breast halves, taco seasoning, vegetable oil

shredded frozen hash brown potatoes, shredded monterey jack pepper cheese, cream of chicken soup, sour cream, chopped onion, salt, fresh breadcrumb, margarine, melted, french-fried onions

all-purpose flour, shredded monterey jack pepper cheese, sugar, baking powder, baking soda, salt, buttermilk, butter or 1/4 cup margarine, melted, eggs, beaten

monterey jack pepper cheese, flour, eggs, beaten, crushed corn flakes, oil, for deep-fat frying, salsa , if desired, guacamole , if desired

melted margarine, shredded monterey jack pepper cheese, flour, salt, tabasco sauce

flour tortillas, eggs, salt , to taste, ground pepper, extra virgin olive oil, chopped green chilies, grated monterey jack pepper cheese (or cheddar), reduced-fat sour cream

vegetable oil, red bell pepper, finely diced, chopped green onion, jalapeno chiles, cored, seeded, and finely chopped, all-purpose flour, yellow cornmeal, light brown sugar, baking powder, coarse black pepper, salt, cold crisco shortening, milk, egg, shredded monterey jack cheese

frozen cauliflower, water, onion (diced ), butter, garlic pepper seasoning, dill weed, flour, chicken broth (depends on how thick you want your soup), monterey jack pepper cheese (shredded ), milk

unsalted butter, arborio rice, whole shallot, monterey jack pepper cheese, chicken stock, salt, pepper

oil, chopped sweet red pepper, chopped onion, chopped, seeded, jalapeno pepper, flour, cornmeal, brown sugar, baking powder, black pepper, shortenin, milk, egg, shredded cheese (i use monterey jack)

frozen shredded hash browns, monterey jack cheese with peppers, shredded, minced garlic, milk, cream of chicken soup, undiluted, butter, melted, salt, pepper