621 jim satay Recipes

boneless, skinless organic chicken thighs, satay marinade, canola oil, fresh cilantro leaves, chopped, soy sauce, water, fresh lime juice, fresh ginger, peeled and chopped, garlic clove, peeled, sugar (or to taste), mild curry powder, spicy peanut sauce, shallot, minced, garlic clove, minced, fresh ginger, finely chopped, fresh hot red chile, seeded and chopped, all natural peanut butter, sugar , to taste, unsweetened coconut milk, jasmine rice, unsweetened coconut milk, water, sugar, kosher salt, carrots, peeled and juliened, fresh mint, chopped, handful of peanuts, toasted and chopped, rice wine vinegar , fresh ground black pepper and sugar, to taste

chopped garlic, salt, white pepper, soy sauce, dark molasses, fresh lime juice, boneless skinless chicken breasts or 2 lbs boneless skinless chicken thighs, cut into 1 inch cubes, vegetable oil

extra sharp cheddar cheese, grated, processed cheese food (such as velveeta), cubed, mayonnaise, hot pepper sauce (such as tabasco), chopped onion, worcestershire sauce, chopped pecans, red chile pepper, seeded and chopped

oil for frying, bitter ale (such as goose island honkers ale), all-purpose flour, sesame seeds, cornstarch, baking powder, portobello mushroom caps , cut into 1/2-inch slices

all-purpose flour, cream of tartar, baking soda, ground cinnamon, white sugar, water, dry milk powder, eggs, lightly beaten, apples - peeled, cored and finely chopped

macaroni, cider vinegar, mayonnaise, chopped white onion, sliced pimento peppers, drained, chopped dill pickles, chopped green bell pepper, american processed cheese , cut into 1/2-inch piece, pitted ripe olives, drained, hard-cooked eggs, chopped, salt and ground black pepper to taste

dry penne pasta, garbanzo beans, drained, artichoke hearts, drained, tomatoes, lemon , zested, chopped fresh basil leaves, italian salad dressing , or as needed, salt and pepper to taste

beef chuck, chopped onions, garlic, minced, stewed tomatoes, tomato sauce, beer, chili powder, dried oregano, paprika, ground cumin, brown sugar, beef bouillon granules, bay leaves, salt, ground black pepper, pinto beans, drained

pie crust, baked, crushed pineapple with juice, pineapple jell-o, cream cheese

dark brown sugar, paprika, mustard powder, onion powder, garlic powder, dried basil, ground bay leaves, ground coriander seed, ground savory, dried thyme, ground black pepper, ground white pepper, ground cumin, salt to taste

ground pork, salt, chili powder, paprika, garlic, crushed, dried oregano, cider vinegar

freshly ground black pepper, boneless chicken breasts, halved and skin removed, fresh thyme leaves-minced or 1/2 tsp dried thyme, freshly squeezed lemon juice-4 lemons, good olive oil, kosher salt, satay dip -recipe follows

italian-seasoned bread crumbs, grated parmesan cheese, blackening seasoning (such as chef paul prudhomme s blackened redfish magic), sea scallops, heavy cream, butter

eggs, chicken broth, butter, chopped green bell pepper, onion, chopped, stalks celery, chopped, crumbled cornbread, black olives, water chestnuts, drained and chopped, salt, ground black pepper, rubbed sage, poultry seasoning

loaves of white bread, cut into 1-inch cubes, butter, onion, minced, garlic, minced, stalks celery, chopped, chopped fresh parsley, shucked oysters

cornmeal, paprika, onion powder, garlic powder, cayenne pepper , or to taste, milk, eggs, beaten, catfish, vegetable oil

ground beef, onion, whole kernel corn, diced tomatoes, tomato sauce, light red kidney beans, taco seasoning