46 jiffy cornbread sugar Recipes

jiffy corn muffin mix, bisquick baking mix, creamed corn, chunky salsa, eggs, shredded cheddar cheese, diced onion, diced green peppers or 1/4 cup jalapeno, sugar, salt, black pepper (optional) or 1 tsp cayenne pepper (optional), tabasco sauce (optional)

jiffy cornbread mix, egg, sugar, milk, prepared chili (any brand is fine. i use the walmart brand), shredded extra-sharp cheddar cheese, mild salsa, onion, minced, green bell pepper, diced small, chickpeas, drained, butter (3 if you have to use two casserole dishes)

jiffy cornbread mix, pumpkin puree, butter, nutmeg, cinnamon, ginger, allspice, brown sugar

jiffy corn muffin mix, eggs, beaten, butter, melted, frozen corn, thawed, onion, diced fine, curd cottage cheese, sugar

jiffy corn muffin mix, egg, buttermilk, maple syrup, vanilla, cinnamon-sugar mixture

jiffy corn muffin mix, egg, creamed corn, butter, melted, sugar

corn bread mix (such as jiffy), eggs, milk, crumbled cooked bacon, tomatoes, chopped, green onions, chopped, chopped sweet pickles, mayonnaise, white sugar, sweet pickle juice, mayonnaise, white sugar, sweet pickle juice, lemon juice (optional), crumbled cooked bacon, chopped fresh chives (optional)

cream-style corn, jiffy corn muffin mix, eggs, milk, shredded american cheese, shredded cheddar cheese, diced green peppers or 1/2 cup red pepper (or a combination), sugar

jiffy corn muffin mix, egg, sour cream, butter, softened, brown sugar, frozen corn, thawed

jiffy corn muffin mix, eggs - beaten, butter - melted, frozen corn - thawed, onion - diced fine, curd cottage cheese, sugar, chopped green chilis or jalapenos totally optional

jiffy corn muffin mix, egg whites (or 2 whole eggs), sour cream (i use fat free), milk, instant minced onion, splenda sugar blend for baking

jiffy corn muffin mix, egg, milk, parmesan cheese, dry oregano, dry basil, chopped fresh parsley, sugar, salt and pepper

pan your favorite prepared cornbread (not jiffy mix or anything like that, they have added sugar and that will just ruin the taste of the), cooked rice, chicken broth (may have to use 4 cans), eggs, beaten, salt and pepper, to taste, green onion, diced (i cut mine up with kitchen shears)

olive oil, unsalted butter, chopped onion, chopped green chilies, minced garlic, cumin seeds, ground coriander, vinegar (preferably cider ), previously cooked chicken legs, shredded, brown sugar, unsweetened chocolate, finely chopped, chili sauce, chicken broth, cornbread mix (i use jiffy), eggs, milk (water or chicken broth also work well), salt & pepper to taste

active dry yeast, water (110 degrees f), granulated sugar, salt, egg, beaten, evaporated milk or 1/2 cup heavy cream, jiffy cornbread mix, all-purpose flour, shortening, butter, softened, honey, cinnamon, cayenne pepper, vegetable oil (for frying ), powdered sugar (optional)

melted butter (1 stick), sour cream (regular or lite ), whole corn, creamed corn, eggs, sugar, jiffy cornbread mix

butter or 1/2 cup margarine, eggs, onion, chopped, jiffy cornbread mix, creamed corn, sour cream, cheddar cheese, shredded, sugar

creamed corn, corn, egg, jiffy cornbread mix, sugar, salt & pepper, milk, margarine