60758 jicama and jerusalem artichoke salad Recipes

  • Jerusalem Artichoke Soup
    butter, onion chopped and
    7 More
    butter, onion chopped, jerusalem artichokes peeled and cut into chunks, chicken stock, milk, double heavy cream, a good pinch of saffron powder, salt and pepper to taste, chopped fresh chives to garnish ...........
    38 min, 9 ingredients
  • Jerusalem Artichoke Soup
    olive oil poured, butter melted, garlic chopped and
    11 More
    olive oil poured, butter melted, garlic chopped, thyme chopped, white wine poured, whole potatoes chopped, whole carrots chopped, whole jerusalem artichokes chopped, lemon juice poured, wheel almonds blended, half n half poured, cayenne ground, cumin ground, chicken broth
    14 ingredients
  • Jicama, Orange & Raisin Salad
    jicama, peeled, navel oranges, salt, chili powder and
    4 More
    jicama, peeled, navel oranges, salt, chili powder, unsalted peanuts, chopped (optional), dark raisin (optional), red pepper flakes, lettuce
    15 min, 8 ingredients
  • Jicama and Orange Salad
    jicama , cut into 1 1/4 by 1 1/2 inch strips and
    7 More
    jicama , cut into 1 1/4 by 1 1/2 inch strips, cucumber, peeled and thinly sliced, red onion, halved and thinly sliced, navel oranges, peeled and cut into bite sized pieces, head romaine lettuce, shredded, vegetable oil, rice vinegar, salt
    15 min, 8 ingredients
  • Jicama and Orange Salad
    jicama, peeled , cut into thick matchstick-like pieces and
    13 More
    jicama, peeled , cut into thick matchstick-like pieces, oranges, peeled , cut into thick slices, diced onion, radishes , cut in half then sliced, cilantro leaves, chopped, lime , squeeze juice to garnish, chili powder, to garnish (optional), lime vinaigrette, olive oil, orange juice, cholulu brand hot sauce , do not substitute, kosher salt, fresh ground black pepper, sugar
    30 min, 14 ingredients
  • Cream of Artichoke and Jerusalem Artichoke Soup
    lemon, halved, artichokes (2 or 3), jerusalem artichokes and
    8 More
    lemon, halved, artichokes (2 or 3), jerusalem artichokes, chopped onion, chopped garlic, unsalted butter, salt, dry white wine, chicken broth, heavy cream, garnish: sliced almonds, toasted
    11 ingredients
  • Cream of Jerusalem Artichoke Soup
    butter, onions, minced and
    8 More
    butter, onions, minced, jerusalem artichokes, roughly chopped, potatoes, peeled and cubed, brandy, all-purpose flour, chicken broth, heavy whipping cream, salt and pepper to taste, chopped fresh parsley, for garnish
    50 min, 10 ingredients
  • Cream of Jerusalem Artichoke Soup
    butter, chopped garlic, chopped onion and
    5 More
    butter, chopped garlic, chopped onion, jerusalem artichokes (washed, sliced 1/4-inch thick ), chicken stock, cream, salt and pepper, chopped chive
    8 ingredients
  • Veal with Broad Beans and Jerusalem Artichokes Veal with Broad Beans and Jerusalem Artichokes
    rack of veal, about 6 to 8 chops and
    8 More
    rack of veal, about 6 to 8 chops, jerusalem artichoke, peeled (must be jerusalem), broad beans , measured before double-peeling, chicken , duck or 2 cups veal stock, thyme, olive oil, butter, garlic, finely chopped, salt & pepper
    1 hour 30 min, 9 ingredients
  • Jerusalem Artichoke Soup with Lemon And Saffron Jerusalem Artichoke Soup with Lemon And Saffron
    onions, 1/2-inch dice, extra-virgin olive oil and
    9 More
    onions, 1/2-inch dice, extra-virgin olive oil, garlic, minced, jerusalem artichokes, peeled and quartered, chicken broth, salt , pepper, blanched almonds, water, saffron, lemon, juiced, chopped fresh italian parsley, with stems
    1 hour 30 min, 11 ingredients
  • Jerusalem Artichoke Soup with Lemon And Saffron Jerusalem Artichoke Soup with Lemon And Saffron
    onions, 1/2-inch dice, extra-virgin olive oil and
    9 More
    onions, 1/2-inch dice, extra-virgin olive oil, garlic, minced, jerusalem artichokes, peeled and quartered, chicken broth, salt , pepper, blanched almonds, water, saffron, lemon, juiced, chopped fresh italian parsley, with stems
    1 hour 20 min, 11 ingredients
  • Scallops with Jerusalem Artichokes and Lemon Butter (Food Network Kitchens) Scallops with Jerusalem Artichokes and Lemon Butter (Food Network Kitchens)
    jerusalem artichokes and
    7 More
    jerusalem artichokes, golden delicious or braeburn apple, diced, fresh flat-leaf parsley leaves, extra-virgin olive oil, zest and juice of 1 lemon, kosher salt and freshly ground pepper, sea scallops, unsalted butter
    25 min, 8 ingredients
  • Jerusalem Artichoke Soup Jerusalem Artichoke Soup
    butter, onions, chopped and
    6 More
    butter, onions, chopped, jerusalem artichokes, peeled and sliced, vegetable stock, milk (or silk, for vegetarian), salt & pepper, day-old white bread, olive oil
    30 min, 8 ingredients
  • Jerusalem Artichoke Soup Jerusalem Artichoke Soup
    stalks of celary, jerusalem artichokes and
    3 More
    stalks of celary, jerusalem artichokes, butter or margarine, vegetable stock, cream to servre on top but not essential
    25 min, 5 ingredients
  • Pickled Jerusalem Artichokes Pickled Jerusalem Artichokes
    jerusalem artichokes, water, coarse salt and
    9 More
    jerusalem artichokes, water, coarse salt, onions, thinly sliced, vinegar, sugar, cinnamon, garlic, mustard seeds, celery seeds, crushed red pepper
    12 ingredients
  • Jerusalem Artichoke and Sweet Potato Gratin Jerusalem Artichoke and Sweet Potato Gratin
    unsalted butter and
    7 More
    unsalted butter, leek, white and tender green, thinly sliced, homemade dry bread crumbs, freshly grated gruyere cheese, jerusalem artichokes , thinly sliced crosswise, salt and freshly ground pepper, sweet potato (about 1/2 lb), peeled and thinly sliced crosswise, heavy cream
    8 ingredients
  • Spiced Jerusalem Artichokes Spiced Jerusalem Artichokes
    jerusalem artichokes, cleaned and boiled, garlic, minced and
    6 More
    jerusalem artichokes, cleaned and boiled, garlic, minced, vegetable oil, vinegar, water, sugar, dry mustard, salt
    8 ingredients
  • Roast Chicken with Parsnips, Golden Beets, and Jerusalem Artichokes with Beer Pan Juices Roast Chicken with Parsnips, Golden Beets, and Jerusalem Artichokes with Beer Pan Juices
    chicken and
    10 More
    chicken, fresh sage leaves plus 2 tsp chopped fresh sage, divided, fresh thyme sprigs plus 1 tbsp chopped , divided, fresh rosemary sprigs plus 1 tbsp chopped , divided, coarse kosher salt, nonstick vegetable oil spray, diameter golden beets, peeled, cut into 3/4-inch wedges, extra-virgin olive oil, divided, parsnips, peeled , quartered lengthwise, cut crosswise into 1 1/2-inch pieces, jerusalem artichokes (also called sunchokes), scrubbed, halved lengthwise, cut crosswise into 1-inch pieces, lager or pale ale
    4 hour 10 min, 11 ingredients




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