33847 jerk turkey cutlets cranberry Recipes

  • Turkey Cutlets with Corn, Sage and Prosciutto Stuffing (Rachael Ray)
    turkey breast cutlets (2 packages, 12 pieces) and
    17 More
    turkey breast cutlets (2 packages, 12 pieces), poultry seasoning, salt and pepper, extra-virgin olive oil , 3 turns of the pan, butter, all-purpose flour, chicken stock or canned turkey broth, available around thanksgiving in markets, extra-virgin olive oil, butter, ribs celery from the heart, chopped, onion, chopped, salt and pepper, poultry seasoning, fresh sage (2 tbsp) chopped, chopped flat leaf parsley , eyeball it, prosciutto , deli sliced like bacon, then chopped, corn muffins, crumbled, chicken stock or broth or, canned turkey broth
    40 min, 18 ingredients
  • Spiced Turkey Cutlets
    vegetable oil, turkey cutlets (each should weigh 2 oz.) and
    10 More
    vegetable oil, turkey cutlets (each should weigh 2 oz.), salt, black pepper, sliced green onion, red bell pepper , cut into 1/4-inch slices, fat free chicken broth, raisins, brown sugar, allspice, cinnamon, cumin
    30 min, 12 ingredients
  • Sauteed Turkey Cutlets with Avocado Sauce (Aida Mollenkamp)
    ripe hass avocados (about 1 lb), water, lemon juice and
    10 More
    ripe hass avocados (about 1 lb), water, lemon juice, olive oil, kosher salt, all-purpose flour, lightly packed lemon zest, kosher salt, freshly ground black pepper, turkey cutlets, olive oil, ripe hass avocado, basil leaves for garnish
    15 min, 13 ingredients
  • Nutty Turkey Cutlets
    fine, dry breadcrumbs, pecans, salt, pepper and
    5 More
    fine, dry breadcrumbs, pecans, salt, pepper, boneless turkey cutlets, all-purpose flour, eggs, lightly beaten, olive oil, garnish: chopped fresh parsley
    16 min, 9 ingredients
  • Turkey Cutlets with Prosciutto
    turkey breast cutlets, salt, black pepper and
    5 More
    turkey breast cutlets, salt, black pepper, prosciutto , julienned, chopped fresh sage, olive oil, chopped shallots, dry white wine
    8 ingredients
  • Turkey Cutlets
    turkey breast cutlets, canola oil, butter, divided and
    7 More
    turkey breast cutlets, canola oil, butter, divided, water, divided, unsweetened apple juice, chicken bouillon granules, divided, pepper, sour cream, fresh mushrooms, chopped, hot cooked rice
    30 min, 10 ingredients
  • Turkey Cutlets with Gravy and Raw Stuffing Salad (Rachael Ray) Turkey Cutlets with Gravy and Raw Stuffing Salad (Rachael Ray)
    turkey breast cutlet, pounded 1/4-inch thick and
    19 More
    turkey breast cutlet, pounded 1/4-inch thick, salt and freshly ground black pepper, poultry seasoning, flour , for dredging, eggs, beaten, bread crumbs, a couple handfuls fresh parsley leaves, chopped, ribs celery from the heart with leafy tops, finely chopped, scallions, whites and greens, chopped, gala or golden delicious apple, chopped, button mushrooms , wiped clean and very thinly sliced, lemons, extra-virgin olive oil , eyeball the amount, brioche or challah, toasted, softened butter , for toast, plus 3 tbsp for gravy, fresh thyme, leaves stripped and finely chopped, cloudy apple cider, all-purpose flour, turkey stock or chicken stock, worcestershire sauce
    25 min, 20 ingredients
  • Turkey Cutlets with Sausage and Zucchini and Tipsy Gravy (Rachael Ray) Turkey Cutlets with Sausage and Zucchini and Tipsy Gravy (Rachael Ray)
    turkey breast cutlets, salt and pepper, poultry seasoning and
    20 More
    turkey breast cutlets, salt and pepper, poultry seasoning, all-purpose flour, eggs, beaten, bread crumbs, cornmeal, grated parmigiano-reggiano, orange , zested, fresh rosemary, leaves finely chopped, olive oil or vegetable oil, bulk sweet italian sausage or 3 short links removed from casing, onion, chopped, red bell pepper, chopped, garlic, crushed, zucchini, cut into bite-size chunks, chopped fresh thyme leaves, salt and freshly ground black pepper, butter, all-purpose flour, red wine (recommended : pinot noir), turkey or chicken stock, salt and freshly ground black pepper
    40 min, 23 ingredients
  • Rosemary-Lemon Grilled Turkey Cutlets and Red-Skinned Potato Wedges Rosemary-Lemon Grilled Turkey Cutlets and Red-Skinned Potato Wedges
    olive oil plus additional for brushing, fresh lemon juice and
    4 More
    olive oil plus additional for brushing, fresh lemon juice, minced fresh rosemary, garlic cloves, pressed, red-skinned potatoes , scrubbed, cut into 1/2-inch wedges, thick turkey cutlets
    1 hour , 6 ingredients
  • Turkey Cutlets with Oranges and Coriander Turkey Cutlets with Oranges and Coriander
    turkey breast cutlets (about 6), more) ground coriander and
    7 More
    turkey breast cutlets (about 6), more) ground coriander, all purpose flour, butter, oranges, thinly sliced into rounds, seeds removed, chopped green onions, canned low-salt chicken broth, orange juice, chopped fresh cilantro (optional)
    9 ingredients
  • Sauteed Turkey Cutlet Grey Poupon Sauteed Turkey Cutlet Grey Poupon
    shallots, chopped, butter, low sodium soy sauce and
    9 More
    shallots, chopped, butter, low sodium soy sauce, balsamic vinegar, low sodium chicken broth, dijon mustard, heavy cream, turkey cutlets, red onion, sliced, sun-dried tomatoes, thinly sliced, seedless raisin, soaked in, cognac , for 1 hour
    1 hour 25 min, 12 ingredients
  • Indian Turkey Cutlets Indian Turkey Cutlets
    limes, low-fat plain yogurt, vegetable oil and
    6 More
    limes, low-fat plain yogurt, vegetable oil, minced peeled fresh ginger, ground cumin, ground coriander, salt, garlic, minced, turkey cutlets , about 1 1/2 lb
    20 min, 9 ingredients
  • Mediterranean Turkey Cutlets and Pasta Mediterranean Turkey Cutlets and Pasta
    fettuccine, turkey cutlets and
    8 More
    fettuccine, turkey cutlets, all purpose greek seasoning or 1 tsp italian seasoning, divided, all-purpose flour, olive oil, divided, red onion, chopped, diced tomatoes with balsamic vinegar basil and oil, undrained, sliced black olives, pitted and drained, feta cheese, crumbled, chopped fresh parsley, garnish
    26 min, 10 ingredients
  • Turkey Cutlets With Mushroom Wine Sauce Turkey Cutlets With Mushroom Wine Sauce
    turkey breast cutlets and
    8 More
    turkey breast cutlets, olive oil or 1 tbsp pam cooking spray, to coat pan, fiber 1 original cereal, herbes de provence, divided, salt, sliced white mushrooms, low sodium chicken broth, dry white wine, all-purpose flour
    20 min, 9 ingredients
  • Chili-Rubbed Turkey Cutlets With Black-Eyed Peas (Food Network Kitchens) Chili-Rubbed Turkey Cutlets With Black-Eyed Peas (Food Network Kitchens)
    chili powder or cajun seasoning, juice of 1 lime and
    10 More
    chili powder or cajun seasoning, juice of 1 lime, turkey cutlets (about 1 1/4 lb), israeli couscous or other small pasta, extra-virgin olive oil, ear of corn , kernels removed (or 3/4 cup thawed frozen corn), frozen black-eyed peas, thawed, stalk celery, finely chopped, tomatoes, halved, scallions, thinly sliced, chopped fresh parsley or basil, kosher salt and freshly ground pepper
    35 min, 12 ingredients
  • Spiced Turkey Cutlets Spiced Turkey Cutlets
    vegetable oil, turkey cutlets, salt, black pepper and
    8 More
    vegetable oil, turkey cutlets, salt, black pepper, sliced green onions, red bell pepper , cut into (1/4-inch-thick) slices, fat-free , less-sodium chicken broth, raisins, brown sugar, ground allspice, ground cinnamon, ground cumin
    12 ingredients
  • Turkey Cacciatorre Turkey Cacciatorre
    turkey breast, boneless , cut into 1/4 inch diagonal slic... and
    10 More
    turkey breast, boneless , cut into 1/4 inch diagonal slices or 1 lb turkey cutlets, salt and pepper, all-purpose flour, olive oil, minced garlic, marsala, drained canned sliced mushrooms, drained canned diced tomato, canned reduced-sodium chicken broth, unsalted butter, chopped fresh parsley
    25 min, 11 ingredients
  • Turkey Cotolette alla Romagnola (Turkey in the Style of Romagna) (Mario Batali) Turkey Cotolette alla Romagnola (Turkey in the Style of Romagna) (Mario Batali)
    turkey cutlets, about 1/2-inch thick , about 1 1/2 lb and
    16 More
    turkey cutlets, about 1/2-inch thick , about 1 1/2 lb, salt and pepper, eggs, beaten, fresh bread crumbs, extra-virgin olive oil, unsalted butter, basic tomato sauce , recipe follows, chicken stock, prosciutto di parma, paper thin, parmigiano-reggiano, shaved with peeler into shards, extra virgin olive oil, spanish onion, chopped in 1/4-inch dice, garlic cloves, peeled and thinly sliced, chopped fresh thyme leaves, or 1 tbsp dried, carrot, finely shredded, peeled whole tomatoes , crushed by hand and juices reserved, salt , to taste
    25 min, 17 ingredients




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