56604 jenny approved hamburger spinach pasta one dish meal Recipes

pasta (i use rotini), lowfat spaghetti sauce, part-skim ricotta cheese, fat-free cottage cheese, garlic cloves, parmesan cheese, black pepper, zucchini, chopped, onion, diced, olive oil, dried oregano, dried basil, salt, water, reduced-fat mozzarella cheese, shredded

farfalle (bow-tie) pasta, butter, divided, onion, chopped, red bell pepper, chopped, fresh mushrooms, quartered, all-purpose flour, chicken broth, milk, chopped cooked chicken, shredded parmesan cheese, pepper, salt, toppings: toasted sliced almonds , chopped fresh flat-leaf parsley, shredded parmesan cheese

fresh spinach, rockfish, tomatoes, halved, vegetable broth, minced fresh dill, garlic powder, lemon pepper, onion powder, salt and ground black pepper to taste, lemon slices, onion slices, butter

ground beef, onion, chopped, garlic powder, condensed golden mushroom soup, condensed beef broth, dried thyme leaves, crushed, diced tomatoes, zucchini, sliced, uncooked corkscrew-shaped pasta

bow tie pasta, boneless skinless chicken breasts , cut into bite-sized piece, chopped sweet red pepper, butter, cubed, condensed cream of chicken soup, undiluted, frozen peas, milk (i used 2%), garlic powder, salt, pepper, grated parmesan cheese

hamburger, shaped pasta, tomato sauce, tomato paste, onion, oregano, cheese

ziti pasta or 8 oz rigatoni pasta, cooked,drained,and rinsed, lightly packed fresh spinach leaves, lightly packed fresh basil leaf, garlic, shredded parmesan cheese, salt, pepper, olive oil, water, light mayonnaise

fat-free ricotta cheese, parmesan cheese, parsley flakes, lowfat mozzarella cheese, reduced-calorie tomato sauce, rotini pasta or 5 cups rigatoni pasta or 5 cups mostaccioli pasta, raw spinach

farfalle pasta, baby spinach, rinsed and torn into bite-size piece, crumbled feta cheese with basil and tomato, red onion, chopped, black olives, drained and chopped, italian-style salad dressing, garlic, minced, lemon, juiced, garlic salt, ground black pepper

shell pasta, medium, uncooked, chopped spinach, frozen, olive oil, divided, garlic cloves, grated parmesan cheese

whole wheat pasta, frozen chopped spinach, olive oil, garlic, minced, dried red pepper flakes (optional), tomatos

bow tie pasta, tomatoes , grape tomtoes will do as well, baby spinach, green onion, chopped, pine nuts, feta cheese, crumbled, light italian dressing (girard s light champagne salad dressing preferred)

cream of chicken soup, diced chicken breasts (uncooked ), diced potatoes (cooked ), onion, chopped, broccoli , put through the food processor (cooked), cooked small shell pasta, garlic, salt and pepper

pasta (any shape or size will do!), fresh spinach (can use frozen if fresh not available), red pasta sauce, approximately canned tuna (in brine or springwater), mixed herbs, salt, pepper

frozen spinach, water, all-purpose flour (use the measuring cup that is provided with the pasta machine), prepared spinach, salt, extra virgin olive oil, egg, semolina flour

lean ground beef, onion, chopped, frozen chopped spinach, not thawed, cream of mushroom soup, soy sauce, black pepper (to taste), grated cheddar cheese, grated cheddar cheese, for topping, dry breadcrumbs, buttered, for topping

pasta , of your choice (or however many you want), firm silken tofu or 1 (10 -15 oz) box extra-, sun-dried tomato, chopped, chopped red onion, salt, pepper, garlic, chopped, italian salad dressing or 3 -4 cups sun-dried tomato dressing, shredded uncooked spinach