74998 jeicama pineapple salad vinaigrette Recipes

fresh lime juice, frozen pineapple juice concentrate, thawed, extra-virgin olive oil, water, fresh lemon juice, bay leaves, salt, whole black peppercorns, uncooked large shrimp, peeled, deveined , halved lengthwise, mangoes, peeled, pitted, cut into 1/2-inch cubes (about 3 cups), cubes peeled jicama, chopped red onion, chopped fresh cilantro, boston lettuce leaves

mango (frozen and chopped ), pineapple (1 can and juice), rice vinegar, honey, dijon mustard

pineapple chunks (drain and set aside juice), baby spinach leaves, bacon , fried crisp and crumbled, hardboiled egg, chopped, diced green onion, salad oil, sesame seeds, reserved pineapple juice, white wine vinegar, garlic salt, ground ginger

unsweetened pineapple juice, white vinegar, ground cumin, garlic clove, minced, mixed salad greens

pineapple, cashew nuts, coconut , slivers, cream, honey, white rum (to taste, 1-2 shots )

crushed pineapple, lemon jell-o gelatin, boiling water, cream cheese, softened, carton cool whip, thawed, sugar, lemon juice, water, all-purpose flour, egg yolks, beaten

pineapple, peeled, mangoes, peeled and seeded, banana, peeled, red peppers , seeds removed and finely diced, vinegar, salt, watercress leaf

pineapple (or half a large 1), english cucumbers (seedless ), red onion, chopped fresh mint, extra virgin olive oil, coarse salt & freshly ground black pepper

fresh pineapple, cut into 1/3-inch cubes, jicama, peeled and cut into 1/3-inch cubes, sliced red onion, avocados, peeled and cut into thick slices, shelled whole pecans, orange honey, dijon mustard, cider vinegar, sea salt, fresh ground black pepper, water, olive oil

pineapple chunks in juice, sugar, self-rising flour, sharp cheddar, grated, ritz crackers, crushed (1 sleeve), unsalted butter, melted

pineapple chunks in juice, undrained, fresh lime juice, fish sauce, sugar, bottled minced garlic, vertically sliced red onion, chopped fresh basil, low sodium soy sauce, minced pickled jalapeno pepper, bottled minced fresh ginger, pork tenderloin, trimmed and cut into 3/4-inch pieces, vegetable oil, trimmed arugula (about 4 oz) or 8 cups spinach (about 4 oz)

all-purpose flour, white sugar, dry tapioca, cider vinegar, crushed pineapple , juice reserved, apples, cored and chopped, unsalted peanuts

vegetable oil, white wine vinegar, minced shallot, chopped fresh cilantro, ground cumin, baby spinach, stems trimmed, jicama, peeled , cut into 3-inch-long matchstick-size strips, cubed fresh pineapple, cilantro leaves

rice vinegar, sugar, asian red chili paste or sauce, chopped fresh cilantro, shrimp (12 to 15 per lb.), peeled and deveined, egg white, spring roll or egg roll wrappers (6 to 8 in. square), pineapple (3 1/2 to 4 lb.), salad oil, tender salad mix, rinsed and crisped, shredded daikon, shredded carrot, chopped roasted , salted macadamia nuts, black sesame seed

salad greens or mesclun mix, freshly squeezed lemon juice (2 lemons), good olive oil, kosher salt, freshly ground black pepper

egg beaten, sugar, corn startch, juice from can of pineapple, pineapple, marshmellows

pineapple, peeled and diced, jicama, peeled and cut into 1/4-inch pieces, avocado , cut into cubes, red onion, thinly sliced (1/2 cup), olive oil, distilled white vinegar