160907 jeicama carrot red slaw anise Recipes

dried cranberries, fresh orange juice, divided, granny smith apple, unpeeled, cored, and shredded (i used extra apple and just cut into matchsticks), carrots, peeled and shredded or 4 large carrots, red onion, thinly sliced, chopped fresh cilantro, raw unsalted pumpkin seeds, toasted, extra virgin olive oil, fresh ground black pepper

portobello mushroom caps, white balsamic vinegar, olive oil, salt, whole wheat hamburger buns, carrot-cabbage slaw

carrot juice, tomato juice, red bell peppers, seeded and coarsely chopped, lemon juice, ground pepper

carrot, red onion, bell pepper, any color, sugar ( substitute) or 1/2 cup splenda granular ( substitute), white vinegar, canola oil, tomato soup

shredded carrot (about 2 large carrots), shredded red cabbage, shredded jicama (about 1/2 small jicama), white balsamic vinegar, chopped fresh mint, olive oil, honey, salt

head of red cabbage, carrots, red onion, golden raisins, dressing, apple cider vinegar, olive oil, celery seed, sugar ( splenda also works well ), salt and pepper to taste

caraway seed, carrots, washed, shredded, cider vinegar, olive oil , extra virgin, honey, salt

shredded carrots, shredded cabbage, crushed pineapple (juice reserved), chopped walnuts, mayonnaise, sugar, cider vinegar, ground black pepper

anise seeds, a 2-lb piece jicama, carrots (about 2 large), a 3/4-lb piece red cabbage, fresh flat-leafed parsley leaves, vegetable oil, fresh lime juice, dijon mustard, salt

carrots shredded, sliced celery, sliced onion, raisins, dressing, sour cream, mayonnaise, fresh lemon juice, salt, freshly ground black pepper

jicama (about 1/8 lb), carrot, sliced red onion, white-wine vinegar, dijon mustard, olive oil

dried hot red pepper flakes , or to taste, julienne strips of jicama or firm pear, julienne strips of carrot, chopped salted roasted peanuts, fresh lime juice, sliced scallion greens, ground cumin

plain yogurt, mayonnaise, dijon-style mustard, fresh lemon juice, coarsely grated carrot, red bell pepper , cut into 1-inch julienne strips, scallion, chopped fine

kosher salt, red wine vinegar, fresh lemon juice, paprika, cumin, cayenne pepper, extra-virgin olive oil, pre-grated carrots, loosely packed, chopped fresh cilantro, plumped raisins or currants

coleslaw mix (with carrots and red cabbage), scallion, trimmed, sliced thinly, red onion, halved, sliced thin, soy sauce, lemon , juice of, mayonnaise, grated fresh ginger, cider vinegar (or white or rice vinegar), dark brown sugar, dark sesame oil, sesame seeds (optional), fresh ground black pepper (recipe calls for 20 grinds!)

plain yogurt, olive oil, dijon mustard, garlic, minced, kosher salt, carrots, shredded (2 cups), celery ribs, thinly sliced (1 cup), fresh chives, chopped

shredded carrots, shredded cabbage, crushed pineapple (in its own juice), raisins, sliced honey-roasted almond, chopped apples, low-fat mayonnaise

carrots, shredded, pear, shredded (washed not peeled ), flaked coconut, orange , juice of, orange zest, vodka, anisette, salt, olive oil