Carrot-Cabbage Slaw Recipe

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Carrot-Cabbage Slaw
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Ingredients:

Directions:

  1. Stir together all ingredients. Cover and chill until ready to serve.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 339.08 Kcal (1420 kJ)
Calories from fat 126 Kcal
% Daily Value*
Total Fat 14g 22%
Sodium 707.51mg 29%
Potassium 826.36mg 18%
Total Carbs 50.41g 17%
Sugars 34.92g 140%
Dietary Fiber 9.97g 40%
Protein 2.63g 5%
Vitamin C 65.2mg 109%
Vitamin A 2mg 67%
Iron 90.6mg 504%
Calcium 125.7mg 13%
Amount Per 100 g
Calories 93.59 Kcal (392 kJ)
Calories from fat 34.78 Kcal
% Daily Value*
Total Fat 3.86g 22%
Sodium 195.28mg 29%
Potassium 228.09mg 18%
Total Carbs 13.91g 17%
Sugars 9.64g 140%
Dietary Fiber 2.75g 40%
Protein 0.73g 5%
Vitamin C 18mg 109%
Vitamin A 0.6mg 67%
Iron 25mg 504%
Calcium 34.7mg 13%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 7.1
    Points
  • 9
    PointsPlus

Good Points

  • saturated fat free,
  • cholesterol free,
  • good source of fiber

Bad Points

  • High in Sodium

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