197473 jazzed ham swiss cheese casserole Recipes

king arthur unbleached all-purpose flour, sugar, salt, baking soda, eggs, reduced-fat sour cream, canola oil, shredded swiss cheese, green onions, chopped

count) package pillsbury refrigerated crescent dinner rolls, hillshire farm deli-sliced honey-roasted ham, cheddar cheese, shredded, cream cheese, butter

cream cheese, softened, bagels, split, sliced fully cooked ham, cheddar cheese, thinly sliced, tomato, chopped red onion, pineapple tidbits, dried parsley flakes

eggs, milk, prepared mustard, king arthur unbleached all-purpose flour, baking powder, salt, bacon strips, cooked and crumbled, cubed fully cooked ham, cheddar cheese, cut into 1/2-inch cubes, monterey jack cheese, cut into 1/2-inch cubes

flour, sugar, baking powder, salt, eggs, milk, oil, ham, cooked, cheese, diced

frozen bread dough, thawed, chopped ham, american cheese, egg, mixed with, water

mayonnaise, eggs, cornstarch, cubed ham, cheddar cheese, cubed, frozen pie crust

empanada wrappers (thawed ), diced ham, shredded cheese (i use mozz.), vegetable oil

all-purpose flour, butter or shortening, egg yolk, baking powder, sugar, cold water, fried ham, shredded cheese

pillsbury refrigerated crescent dinner rolls, cooked ham (8 oz), cheddar cheese (4 oz), each cut into 4 strips

thick) sliced smoked virginia deli ham, blue cheese wedge, gala apple, sliced, fresh watercress, wood or metal skewers

ciabatta bread, toasted, serrano ham , cut into 4 thin slices, manchego cheese , cut into 4 thin slices, chopped fresh oregano, chopped fresh oregano, chopped shallots, sherry vinegar, extravirgin olive oil, garlic clove, minced, torn boston lettuce, sliced honeydew melon, cherokee purple tomatoes , halved lengthwise and thinly sliced

mashed potatoes (aproximately), ham (cooked and chopped ), fat-free cottage cheese, healthy request cream of mushroom soup, crouton, slightly crushed, skim milk, fat-free cheddar cheese, shredded, dry breadcrumbs (enough to cover casserole), fat-free cheddar cheese, shredded (for topping )

condensed cream of mushroom soup (regular, 98% fat free or 25% less sodium), sour cream, ground black pepper, frozen vegetable combination (broccoli, cauliflower, carrots), thawed, french-fried onions, shredded swiss cheese

kraft mayo with olive oil & cracked pepper reduced fat mayonnaise, milk, chopped cooked ham, croutons, kraft shredded three cheese with a touch of philadelphia, tomato, chopped, chopped red onions

butter, minced onions, mustard, honey, potato dinner rolls, ham slices, folded, cheese, cut in half , then folded

whole wheat flour, splenda sugar substitute, baking powder, baking soda, kosher salt, egg whites, egg yolks, butter, melted (2 sticks, i use brummel and brown yogurt butter blend), buttermilk (i use cultured blend powder ), water, ham , cut into thin small strips, cheddar cheese, shredded (i used mexican blend ), vegetable oil cooking spray, maple syrup (or about 1/4 cup per serving )

baking potatoes, peeled and cut into 1/4- inch cubes ( about 6 cups), fresh broccoli florets, chopped into small pieces, ham, cut into 1/4-inch cubes (3 cups), green onions, sliced, sour cream, cream of mushroom soup, shredded swiss cheese, dried dill weed, salt, black pepper