70 ham and cheese casserole noodles Recipes

dry farfalle pasta (bow tie noodles), chopped celery, chopped onion, butter or 1/4 cup margarine, flour, dry mustard, salt , to taste, chicken broth, half-and-half or 1/4 cup evaporated milk, cubed ham, cubed cheddar cheese, chopped red bell pepper, butter or 1/4 cup margarine, melted, soft breadcrumbs, almonds or 1/4-1/2 cup sliced

ham , precooked and cubed, egg noodles, extra wide (i like no yolks), sharp cheddar cheese, shredded, cream of chicken soup, butter, milk

uncooked wide egg noodles, cubed fully cooked ham, condensed cream of chicken soup, undiluted, carton (10 oz) philadelphia original cooking creme, milk, garlic-herb seasoning blend, pepper, shredded monterey jack cheese

egg noodles, butter, flour, half-and-half, chicken broth, swiss cheese, grated, dry mustard, salt and pepper, to taste, cooked ham, diced, frozen peas, french-fried onions

uncooked yolk-free whole wheat noodles, cut fresh asparagus (1-inch pieces), onion, chopped, reduced-fat butter, king arthur unbleached all-purpose flour, dried thyme, pepper, fat-free milk, reduced-sodium chicken broth, lemon juice, cubed fully cooked lean ham, minced fresh parsley, french-fried onions, shredded parmesan cheese

ham and noodle casserole with vegetables, milk, egg, separated, margarine, melted, divided, pepper, good cooked ham cut into 1/2 inch cubes, your choice) vegetables, cooked noodles (medium width), salt, cheese for topping (your choice ), preheat oven to 375 degrees ., in small mixing bowl combine milk , egg yolk, 2 1/2 tsp margarine, and the pepper, mixing thoroughly, add ham and noodles and stir well to thoroughly combine. in separate bowl beat egg white with salt until stiff but not dry; gently fold into noodle mixture., stir in vegetable choices ., grease 2 cup casserole with remaining margarine and spoon noodle mixture into casserole., lightly top with cheese , if desired., bake until browned on top , 45 to 50 minutes.

cream of mushroom soup, sour cream, milk, shredded kraft italian cheese blend (8 oz. package), cooked ham , cubed bite-sized, green giant sliced mushrooms, drained, instant minced onion, fresh coarse ground black pepper , to taste, raw asparagus , cut into 1-inch pieces, uncooked wide or dumpling egg noodles, crushed ruffles potato chips

butter, onion, chopped, green pepper, chopped, cream of mushroom soup, sour cream, milk, salt and pepper, grated mozzarella cheese, diced cooked ham (work really well) or 3 cups cooked ham steaks (work really well), wide or dumpling egg noodles, cooked and drained, *3 cups uncooked, potato chips (crushed )

uncooked yolk-free fine noodles, curd cottage cheese, frozen mixed vegetables, thawed and drained, cubed fully cooked lean ham, reduced-fat sour cream, fat-free milk, grated parmesan cheese, king arthur unbleached all-purpose flour, dill weed or 1 tbsp snipped fresh dill, salt

uncooked egg noodles, diced leftover cooked ham, stalks celery, sliced thin, onion, diced, oil, cream of chicken and mushroom soup or 1 (10 3/4 oz) can cream of mushroom soup or 1 (10 3/4 oz) can soup, mushroom pieces, chicken bouillon or 1/2 cup broth, shredded cheddar cheese, worcestershire sauce, dried thyme, dried marjoram, tabasco sauce (optional), breadcrumbs, melted butter or 2 tbsp melted margarine

water, uncooked egg noodles, onion, chopped, sour cream, condensed cream of chicken soup, diced cooked ham, shredded swiss cheese, salt and pepper to taste, dry bread crumbs

egg noodles, chopped cooked ham, shredded cheddar cheese, cream of chicken soup, low-fat milk, margarine or 1 tbsp butter

wide egg noodles, olive oil, onion, chopped, red bell pepper, chopped, frozen baby peas, eggs, whole milk, dijon mustard, lemon-pepper seasoning, salt, diced ham, shredded sharp cheddar cheese, divided

brorad egg noodles, preferably canola, chopped onion, shredded carrot, all-purpose flour, milk, shredded swiss cheese 8 oz, bbq sauce, salt, cayenne pepper, steak, cut into 1/2 pieces

egg noodles, margarine, flour, half-and-half, chicken broth, swiss cheese, grated, dry mustard, salt and pepper, to taste, cooked ham, diced, bacon, ranch dressing mix, french-fried onions

noodles (elbows , rotelle, broad or any other kind you like), condensed cream of mushroom soup, milk (to mix with the soup, if needed add more milk), frozen vegetables (any mix you like ), cheddar cheese, grated, ham, chopped, sausage, parsley, chopped

uncooked no-yolk medium noodles, reduced-fat reduced-sodium condensed cream of celery soup, undiluted, cubed fully cooked lean ham, cubed reduced-fat process american cheese, fat-free milk, sliced green onions, curry powder