Ham and Cheese Waffles Recipe

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Ham and Cheese Waffles
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Ingredients:

Directions:

  1. Preheat oven to 300°F
  2. Heat waffle iron until very hot.
  3. Whisk 1 3/4 cups flour, 1 tablespoon sugar, 2 teaspoons baking powder, 1 teaspoon baking soda, and 1 teaspoon kosher salt in a large bowl.
  4. Using an electric mixer, beat 3 large egg whites in a medium bowl until medium-soft peaks form.
  5. Whisk 3 large egg yolks, 1 cup melted butter, 1 cup buttermilk, and 3/4 cup soda water in a medium bowl; gradually whisk into dry ingredients.
  6. Fold in egg whites. Add ham and cheese to mixture.
  7. Coat waffle iron with nonstick vegetable oil spray.
  8. Pour batter onto iron, spreading it into corners - careful to not overflow.
  9. Cook until golden brown and cooked through.
  10. Transfer to a baking sheet; keep waffles warm in oven between batches. Serve with butter and warm maple syrup.
  11. NOTE: Top each waffle with more ham and cheese to serve.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 641.34 Kcal (2685 kJ)
Calories from fat 325.19 Kcal
% Daily Value*
Total Fat 36.13g 56%
Cholesterol 183.25mg 61%
Sodium 730.24mg 30%
Potassium 457.47mg 10%
Total Carbs 69.87g 23%
Sugars 37.94g 152%
Dietary Fiber 0.84g 3%
Protein 10.9g 22%
Vitamin A 0.4mg 13%
Iron 3.5mg 19%
Calcium 226.4mg 23%
Amount Per 100 g
Calories 255.74 Kcal (1071 kJ)
Calories from fat 129.67 Kcal
% Daily Value*
Total Fat 14.41g 56%
Cholesterol 73.07mg 61%
Sodium 291.19mg 30%
Potassium 182.42mg 10%
Total Carbs 27.86g 23%
Sugars 15.13g 152%
Dietary Fiber 0.33g 3%
Protein 4.35g 22%
Vitamin A 0.2mg 13%
Iron 1.4mg 19%
Calcium 90.3mg 23%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 15.7
    Points
  • 18
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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