120942 japanese style marinated mushroom salad Recipes
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olive oil, beef fillet steaks, each 2in thick and10 Moreolive oil, beef fillet steaks, each 2in thick, fresh root ginger, peeled and grated, japanese soy sauce, rice wine vinegar, wasabi (japanese horseradish) paste, available from supermarkets and oriental shops, watercress, trimmed, tomatoes, white daikon radish (or 8 normal radishes), peeled and sliced into thin matchsticks, red radishes, quartered, spring onions, thinly sliced, black and white sesame seeds10 min, 12 ingredients
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red-wine vinegar, balsamic vinegar, dijon-style mustard and7 Morered-wine vinegar, balsamic vinegar, dijon-style mustard, dried red hot pepper flakes to taste, olive oil, pearl onions , blanched in boiling water for 1 minute, drained, and peeled, carrots , cut crosswise into 1/4-inch-thick slices (about 2 1/2 cups), broccoli , cut into flowerets (about 5 cups), red bell peppers , cut into thin strips (about 1 1/2 cups), brine-cured black olives (preferably nicoise, available at specialty foods shops)10 ingredients
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green pepper, thinly sliced, red onion, thinly sliced and16 Moregreen pepper, thinly sliced, red onion, thinly sliced, artichoke hearts, drained, diced celery, cucumber, unpeeled, thinly sliced, mozzarella cheese, cubed into 1/2 inch pieces, fresh mushrooms, sliced, salt, pepper, dried dill, hearts of palm, drained and sliced (optional), butter lettuce leaf (or lettuce of your choice), bacon, cooked and crumbled, for garnish, salad oil, cider vinegar, garlic powder (to taste), dijon mustard, parmesan cheese, grated (to taste)2 hour 25 min, 18 ingredients
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Japanese Style Eggplant and Ground Beef Currycurry roux (1/2 box large s&b golden curry) and9 Morecurry roux (1/2 box large s&b golden curry), ground beef (can use pork or chicken), garam masala, onion, chopped, garlic cloves, minced, eggplants, sliced diagonally 3/4 inch (thin japanese or chinese ), tomato, cut in large chunks, green peas (fresh or frozen ), water, vegetable oil25 min, 10 ingredients
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White Rice, Japanese Style (Emeril Lagasse)seihakumai (japanese polished white rice), water12 min, 2 ingredients
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Marinated Mushrooms-Super Easywhole mushrooms, kraft zesty italian salad dressing8 hour 2 min, 2 ingredients
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Lemon Herb Marinated Avocado and Mushroom Saladmushroom, sliced, avocados, sliced, tomatoes, sliced and7 Moremushroom, sliced, avocados, sliced, tomatoes, sliced, spinach, vegetable oil, red wine vinegar, lemon juice (2 lemons), parsley, chopped, salt10 min, 10 ingredients
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Marinated Corn Saladwhite shoepeg corn, mexicorn, french style green beans and3 Morewhite shoepeg corn, mexicorn, french style green beans, green bell pepper, chopped, white onion, cut 2-inch thin strips, french vinaigrette dressing (i like la martinique or brianna s)24 hour , 6 ingredients
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Marinated Leg of Lambleg of lamb, garlic, peeled and slivered and15 Moreleg of lamb, garlic, peeled and slivered, salt and pepper to taste, marinated plums and 4 tbsp of their marinade or 1/2 lb marinated mushrooms, garlic, quartered, onion, peeled and sliced in rounds, black peppercorns, bay leaves, red wine vinegar, water, sugar, salt, ripe plums, red wine vinegar, sugar, cinammon , cut in 2 lengthwise17 ingredients
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Marinated Mushroom and Arugula Saladextra-virgin olive oil and12 Moreextra-virgin olive oil, white or cremini mushrooms , stemmed if woody or dry, red onion, sliced, water, garlic, peeled and roughly chopped, whole coriander seeds, red pepper flakes, kosher salt, freshly ground black pepper, white wine vinegar, sliced almonds, arugula (about 3 bunches), manchego or parmesan28 min, 13 ingredients
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Party Size Marinated Mushroomsmushrooms, onions, finely chopped, salad oil and5 Moremushrooms, onions, finely chopped, salad oil, distilled vinegar, salt, pepper, sugar, chopped fresh tarragon20 min, 8 ingredients
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