41667 japanese sesame spinach restaurant Recipes

spinach (preferably with root ends intact), japanese sesame paste, saikyo shiro miso (white fermented soybean paste), water, soy sauce, sesame seeds, toasted

spinach, stemmed and rinsed well, sake or 1/4 cup dry white wine, soy sauce, sugar, sesame oil, toasted sesame seeds

sesame oil, fresh spinach, teriyaki sauce, sesame seeds, toasted (or more if you like )

firm tofu , cut into 1/2-in. slices, grapeseed or vegetable oil, divided, cornstarch, furikake* (japanese sesame and seaweed blend) or untoasted black and white sesame seeds, celery stalk, tart green apple , such as granny smith, radishes, asian chili garlic sauce, rice vinegar, qts. loosely packed baby spinach, kosher salt

sesame seeds, toasted, water, soy sauce, sugar, salt, pot water, boiling, spinach, washed

soy sauce, mirin (japanese sweet cooking wine), sugar, sesame oil, sesame seeds, ground, garlic, grated

sesame seeds, sugar, all-purpose flour, japanese sesame paste or 4 tbsp tahini, at room temperature, fresh orange juice, fresh lemon juice, black sesame seed, for sprinkling

broccoli (about 1/2 lb), garlic clove, sesame seeds, vegetable oil, dried hot red pepper flakes, spinach (about 1 lb), asian sesame oil

fresh spinach, soy sauce, sesame oil, sesame seeds, green onion, chopped/minced, garlic, crushed, sugar, pepper

water, fresh spinach leaves, washed and trimmed, sesame oil, salt, toasted sesame seeds, grated fresh gingerroot

spinach (about 3/4 lb), beets (about 10 oz), rice vinegar, soy sauce, asian sesame oil, sugar, garnish: toasted sesame seeds

rice vinegar, sugar, kosher salt, chili oil, packaged coleslaw, orange slice, soba noodles, panko breadcrumbs (japanese ), sesame seeds, salt, chicken breast tenders, egg white, lightly beaten, sesame oil, divided, sesame oil, divided, garlic cloves, minced, minced peeled fresh ginger, low sodium soy sauce, rice vinegar, honey, chopped scallion

white sesame seeds, dashi, sake, mirin, sugar, soy sauce, garlic clove, minced

fresh spinach, sliced mushrooms, soy sauce, water, walnut oil, few dashes sesame oil, toasted sesame seeds