1017 japanese onions Recipes

  • Japanese Salad Dressing
    salad oil, rice vinegar, catsup, celery, minced and
    7 More
    salad oil, rice vinegar, catsup, celery, minced, fresh ginger, grated, pepper, freshly grated, onions, minced, soy sauce, water, lemon , rind of, grated, salt
    20 min, 11 ingredients
  • Japanese Cucumber Salad
    english cucumber, peeled, and thinly sliced and
    5 More
    english cucumber, peeled, and thinly sliced, green onions, thinly sliced, rice vinegar, soy sauce, sesame oil, sugar substitute
    20 min, 6 ingredients
  • Japanese Sunomono Salad
    bean thread noodles, rice vinegar, sugar, soy sauce, salt and
    6 More
    bean thread noodles, rice vinegar, sugar, soy sauce, salt, sesame seeds, firm seeded tomatoes, cut into chunks, coarsely shredded carrots, spring onions, english cucumber, thinly sliced, cooked peeled shrimp
    30 min, 11 ingredients
  • Japanese Ginger Dressing
    minced carrots, ginger, minced, celery, minced and
    7 More
    minced carrots, ginger, minced, celery, minced, chopped lemons (some rind), soy sauce, vegetable oil, seasoned rice vinegar, water, onion, chopped (about 1/2 cup), ketchup
    10 min, 10 ingredients
  • Japanese Fusion Guacamole
    avocados - halved, peeled, and pitted, lime, juiced and
    9 More
    avocados - halved, peeled, and pitted, lime, juiced, onion, minced, jalapeno peppers, or to taste, seeded and minced, shiso leaves, chopped, minced fresh ginger root, wasabi paste, ground white pepper, drops hot pepper sauce (such as tabasco), tomato, chopped, salt and black pepper to taste
    20 min, 11 ingredients
  • Japanese Pork and Peppers
    cooking oil, pork loin, thinly sliced (or pork tenderloin) and
    8 More
    cooking oil, pork loin, thinly sliced (or pork tenderloin), cubed green peppers (about 2 medium), cubed red peppers (about 2 medium), cubed yellow peppers (about 2 medium), green onions , cut into 3 inch pieces, soy sauce, sake (rice wine) or 1/4 cup sherry wine (or alcohol-free sherry), granulated sugar, cornstarch
    35 min, 10 ingredients
  • Japanese Chicken And Rice
    chicken breasts cut into 4 pieces or several strips, oil and
    13 More
    chicken breasts cut into 4 pieces or several strips, oil, pepper, onion, chopped, garlic clove, minced, chicken stock, orange juice, green or red pepper, grated rind of 1 orange, red pepper - crushed, cumin - ground, oregano - dried, lemon juice - fresh, parsley - chopped, orange
    40 min, 15 ingredients
  • Japanese Stuffed Mushrooms
    ground beef, mushrooms , stems removed but saved and
    7 More
    ground beef, mushrooms , stems removed but saved, green onions, chopped, ground pepper, flour, raw shrimp, chopped, water, boiled, beef bouillon cubes, soy sauce
    40 min, 9 ingredients
  • Japanese Gyoza Potstickers
    napa (chinese ) cabbage, finely shredded, salt and
    11 More
    napa (chinese ) cabbage, finely shredded, salt, ground pork, garlic, minced, fresh ginger, minced, green onions, green and white parts, chopped, cornstarch, soy sauce, rice wine (mirin, or dry sherry), sesame oil, gyoza skins (round wonton wrappers), vegetable oil, divided, chicken stock or water, divided
    20 min, 13 ingredients
  • Japanese Red Pepper Soup Japanese Red Pepper Soup
    red sweet peppers, spring onions and
    8 More
    red sweet peppers, spring onions, water chestnuts, drained and chopped, salt or 1 1/2 tsp substitute, bay leaf, dashi (dried bonito flakes), chicken broth, kikkoman light soy sauce, lemon juice, white pepper
    20 min, 10 ingredients
  • Japanese Black Bean Soup Japanese Black Bean Soup
    black beans, with liquid, onion, chopped, carrot, chopped and
    9 More
    black beans, with liquid, onion, chopped, carrot, chopped, stalks chopped celery, garlic cloves, chopped, drained diced tomatoes, chili powder, cumin (i love !), ground cayenne pepper, chicken broth, water, fat free refried black beans
    1 hour , 12 ingredients
  • Japanese-Style Guacamole Japanese-Style Guacamole
    edamame, shelled and chopped, pickled ginger and
    9 More
    edamame, shelled and chopped, pickled ginger, green onion, chopped, tomato, chopped, cilantro, chopped, jalapeno pepper, seeded and minced, sesame oil, low sodium soy sauce, fresh lime juice, avocados, chopped, salt and black pepper
    20 min, 11 ingredients
  • Japanese Potsticker Soup Japanese Potsticker Soup
    extra-virgin olive oil and
    10 More
    extra-virgin olive oil, diced peeled carrots (about 2 medium), freshly ground black pepper, chicken broth, ginger (each 1/4 in. thick ), fresh or frozen peas, frozen chicken gyoza (see notes ), soy sauce, chopped fresh flat-leaf parsley, mung bean sprouts, sliced green onions
    11 ingredients
  • Japanese Chicken Donburi Japanese Chicken Donburi
    salad oil, onion (6 oz.), peeled and thinly sliced and
    8 More
    salad oil, onion (6 oz.), peeled and thinly sliced, minced fresh ginger, fat-skimmed chicken broth, soy sauce, sugar, boned , skinned chicken breast, rinsed and cut into 1/4, baby spinach leaves, rinsed and drained, eggs, hot cooked rice
    10 ingredients
  • Japanese Cabbage Salad II Japanese Cabbage Salad II
    sesame seeds, almonds, ramen noodles (top ramen) and
    9 More
    sesame seeds, almonds, ramen noodles (top ramen), head of cabbage, green onions, chopped, sugar, oil (less 2 tbsp), sesame oil, salt, pepper, rice vinegar, lemon juice
    12 ingredients
  • Japanese Vegetable Omelet Japanese Vegetable Omelet
    precooked dried white rice, egg, egg whites, salt and
    4 More
    precooked dried white rice, egg, egg whites, salt, shredded cabbage, sliced onion, pepper, nori or furikake (optional)
    8 ingredients
  • Japanese Pork-Noodle Bowl Japanese Pork-Noodle Bowl
    water, sliced green onions (about 10) and
    9 More
    water, sliced green onions (about 10), julienne-cut carrot (about 1/2 lb), sake (rice wine), low-sodium soy sauce, sugar, crushed red pepper, peeled fresh ginger, sliced, boned pork loin , cut into 1/2-inch slices, fresh spinach, chopped (about 8 cups), hot cooked whole-wheat spaghetti (about 5 oz uncooked pasta)
    11 ingredients
  • Japanese Cabbage Salad III Japanese Cabbage Salad III
    head of cabbage, green onions, chopped and
    10 More
    head of cabbage, green onions, chopped, ramen noodles (oriental flavor), sesame seeds, almonds, sliced, peanuts, sugar, sesame oil, pepper, vinegar, salad oil, salt
    12 ingredients




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