277 japanese onion ginger Recipes

chicken broth, sirloin steaks, thinly sliced, tofu, firm (or extra firm ), napa cabbage, shredded, bell peppers, thinly sliced (red or yellow ), carrot, thinly sliced, shiitake mushroom , stems discarded, green onion , root trimmed, prepared steamed rice (preferably japanese rice), coriander, freshly chopped (cilantro), teriyaki sauce, sesame and ginger marinade, ponzu sauce , a citrus-flavoured soy sauce (bottled dips and marinades are fine)

dashi stock, soy sauce, mirin, sesame oil, canola oil, spring onions, finely sliced, grated ginger, japanese short-grain rice, uncooked, red pepper, snow peas , halved on the diagonal, shrimp, uncooked

ginger-plum sauce, fresh lump crabmeat, drained, mayonnaise, minced maui or other sweet onion, shichimi togarashi (japanese spice mixture), dijon mustard, dried crushed red pepper, fresh lemon juice, minced green onion, minced fresh cilantro, freshly ground black pepper, salt, sesame or plain mame nori sheets, cooked sushi rice, head green leaf lettuce, rinsed and thoroughly dried, avocado, thinly sliced, mango, thinly sliced

water, red miso (aka-miso), divided, shiitake mushrooms (about 4 oz), stemmed, thinly sliced, green onions, dark and pale green part thinly sliced, white part minced, vegetable oil, divided, minced peeled fresh ginger, skinless striped bass fillets, panko (japanese breadcrumbs), chopped fresh cilantro

vegetable oil, soy sauce, white vinegar, sesame seeds, minced fresh ginger, onion, chopped, celery rib, chopped, sugar, ketchup, mixed salad greens

red wine vinegar, mirin (japanese sweet wine), brown sugar, grated fresh ginger, fresh lime juice, cucumber, thinly sliced, sliced onion

minced carrots, ginger, minced, celery, minced, chopped lemons (some rind), soy sauce, vegetable oil, seasoned rice vinegar, water, onion, chopped (about 1/2 cup), ketchup

pork fillets, cm fresh ginger (about the size of your thumb), fennel, garlic cloves, onion, oyster sauce, soya sauce (preferably japanese ), oil (for frying ), cooked rice, to serve

chicken stock, canola oil, boneless skinless chicken, cut into chunks, salt and pepper, butter, fresh ginger, finely chopped, onion, finely chopped, onion, cut into 1-inch chunks, garlic clove, finely chopped, flour, curry powder, crushed tomatoes, bay leaf, carrot, chopped to 1/2-inch pieces, potato, chopped in 1-inch pieces, fuji apple, grated, honey, soy sauce

chicken thighs, green beans, yellow onion sliced into thin strips, shallot finely chopped, minced ginger, chopped garlic, eggs beaten, dashi, soy sauce, mirin, sugar, green onion for garnish

pork bone, water, garlic cloves (peeled ), spring onion, soy sauce, mirin, ginger (to taste), worcestershire sauce (to taste), pork brisket, ramen noodles (discard the spice packs), blue spring onion, shredded coconut, bean sprouts

boneless skinless chicken breasts, cubed, green bell pepper, diced, white onion, diced, carrots , cut in matchsticks, red bell pepper, diced, broccoli, cut bite size, sesame oil, shoyu, rice vinegar, mirin, sugar, ginger, garlic cloves, minced

short-grain rice, salt, soy sauce, sugar, sake, onion, thinly sliced, oil, boneless skinless chicken, cubed, cilantro, chopped, pickled ginger, red (beni shoga)

short- or medium-grain rice, salt, soy sauce, sugar, sake, onion, thinly sliced, oil, beef sirloin, thinly sliced, chopped cilantro, pickled ginger slices (optional)

japanese rice , cook in rice cooker with water up to 3 cup line, carrots, sliced, potatoes, diced, beef , stir fry cut (2-3 cups), peanut oil, butter, mixed mushrooms, sliced, onion, chopped, garlic clove, minced, gingerroot, grated, rice flour, salt, sugar, curry powder, beef broth, pickled ginger, red (beni shoga)

water, white short grain rice, dry sherry, sugar, tamari dark aged soy sauce , available on the asian foods aisle, light oil , such as wok oil or vegetable oil, eyeball it, chicken breast tenders , cut in half on an angle, scallions, cut in 1/2, fresh ginger root, minced or grated with hand grater or microplane tool, tamari dark soy sauce, light oil , such as wok oil or vegetable oil, eyeball it, toasted sesame oil, beef sirloin, 1 1/2 inches thick, steak seasoning blend or fresh ground black pepper, minimum 40 count , 8-inch bamboo skewers, sesame seeds , 2 palmfuls, chinese five-spice powder, steak seasoning blend , preferred brand montreal steak seasoning by mccormick, ahi steaks , 8 oz each, cut into 1 by 3-inch pieces, light oil , such as wok oil or vegetable oil, for drizzling, toasted sesame oil, pickled watermelon rind , 1 jar, 14 to 18 oz, pickled onions , 14 to 18 oz jar, pickled ginger , 1 small glass jar, 10 to 12 oz, fresh fruit selection, kiwis , 3 each, tangerines , 3 each, asian pears, 3 each, washed

pork loin, sliced very thin, onion, sliced very thin, sesame oil, head cabbage, cut into 1/2 inch squares, green bell peppers, cut into 1/2 inch squares, juiced from grated ginger, sake, soy sauce, sugar

canola oil, vegetable broth, mirin, sake, white miso, soy sauce, chopped fresh ginger, green onions, white and pale green parts, thinly sliced, salmon fillets, each about 6 oz. and 1 inch thick, rice vinegar, mixed greens (frisee , arugula, spinach), chopped fresh cilantro