208 japanese noodle Recipes

  • Asian Noodle Salad with Eggplant, Sugar Snap Peas, and Lime Dressing
    japanese eggplants, unpeeled , cut on diagonal into 1/3-i... and
    9 More
    japanese eggplants, unpeeled , cut on diagonal into 1/3-inch-thick slices, fresh shiitake mushrooms, stemmed, green onions, trimmed, asian sesame oil, dried chuka soba (japanese-style ) noodles, sugar snap peas, trimmed, hoisin sauce, fresh lime juice, grated lime peel, minced peeled fresh ginger
    25 min, 10 ingredients
  • Japanese Soba Noodles
    soba noodles (buckwheat noodles), dashi, dark soy sauce and
    8 More
    soba noodles (buckwheat noodles), dashi, dark soy sauce, mirin, sugar, dried bonito flakes , tied in cheesecloth, sheets toasted nori, grated fresh ginger, grated horseradish, chopped green onion, grated daikon radish
    30 min, 11 ingredients
  • Japanese-style One-pot Supper
    dried bean-thread noodles (saifun or cellophane noodles; ... and
    12 More
    dried bean-thread noodles (saifun or cellophane noodles; see notes), reduced-sodium chicken broth, mirin (see notes ) or cream sherry, soy sauce, sugar, peeled fresh ginger, boned, skinned , chicken thigh meat, trimmed of fat and cut into 1-in. chunks, red bell pepper, seeded, stemmed , and cut into thin slices, sugar snap or snow peas, button mushrooms, sliced, firm tofu, drained and cut into 1-in. cubes, green onions (green and white parts), cut into 1-in. lengths, sriracha (see notes )
    13 ingredients
  • Japanese Mushroom Egg Noodle Soup
    water and
    15 More
    water, dried mixed mushrooms , such as porcini or shiitake, about 2 cups, coin-sized pieces of fresh ginger, garlic , smashed, unsalted butter, fresh mixed mushrooms , such shiitake caps or cremini, sliced, kosher salt, freshly ground black pepper, eggs, dry sherry, soy sauce, cooked udon noodles (or somen, buckwheat/soba, or ramen noodles), enoki mushrooms , optional, scallions, green part only , thinly sliced on the bias, gomashio or sansho pepper, for seasoning
    1 hour 15 min, 16 ingredients
  • Japanese Salad
    broccoli slaw mix and
    7 More
    broccoli slaw mix, beef-flavor ramen noodles or 2 (3 oz) packages chicken-flavored ramen noodles, salted sunflower seeds, almonds, green onions, chopped, canola oil, sugar, white vinegar
    5 min, 8 ingredients
  • Japanese Cabbage Salad
    raw green cabbage (shredded ), bean sprouts and
    16 More
    raw green cabbage (shredded ), bean sprouts, mushrooms, sliced, green onions, chopped, sunflower seeds (unsalted ), sesame seeds (toasted ), chow mein noodles (dry ), vegetable oil, soya sauce, rice vinegar, sugar, parsley, garlic cloves, minced, salt, hoisin sauce, sesame oil, pepper, noodles, dry (iciban)
    15 min, 18 ingredients
  • Japanese Udon Noodle Soup
    dried udon noodles and
    8 More
    dried udon noodles, chicken stock (low sodium canned or homemade ), sliced peeled fresh ginger, sliced carrot, trimmed snow peas , sliced 1/2-inch on the diagonal, sliced small brown button mushroom, white miso, soy sauce, sliced scallion (white and light green parts only )
    1 hour , 9 ingredients
  • Asian Pork, Mushroom and Noodle Stir-Fry Asian Pork, Mushroom and Noodle Stir-Fry
    japanese curly noodles or 8 oz instant ramen noodles and
    14 More
    japanese curly noodles or 8 oz instant ramen noodles, chicken stock or 3/4 cup low-sodium broth, soy sauce, shaoxing wine or 1 tbsp dry sherry, sesame oil, crushed red pepper flakes, cornstarch, water, vegetable oil, garlic cloves, thinly sliced, eggs, beaten, pork tenderloin, cut into 1/2-inch dice, kosher salt & freshly ground black pepper, shiitake mushrooms, stemmed and thinly sliced, heads baby bok choy , sliced crosswise 1/4 inch thick
    45 min, 15 ingredients
  • Japanese Mushroom Egg Noodle Soup (Food Network Kitchens) Japanese Mushroom Egg Noodle Soup (Food Network Kitchens)
    water and
    15 More
    water, dried mixed mushrooms , such as porcini or shitake, about 2 cups, coin-sized pieces of fresh ginger, garlic , smashed, unsalted butter, fresh mixed mushrooms , such shitake caps or cremini, sliced, kosher salt, freshly ground black pepper, eggs, dry sherry, soy sauce, cooked udon noodles (or somen, buckwheat/soba, or ramen noodles), enoki mushrooms , optional, scallions, green part only , thinly sliced on the bias, gomashio or sansho pepper, for seasoning
    1 hour 10 min, 16 ingredients
  • Japanese Seafood Stew Japanese Seafood Stew
    cellophane noodles, shrimp and
    8 More
    cellophane noodles, shrimp, monkfish fillets or 10 oz tile fish fillets or 10 oz scrod fillets, fresh shiitake mushrooms, fresh kale, rinsed, scallions, carrots, 1/4-inch thick, dashi (japanese stock) or 2 cups bottled clam juice, mirin (syrupy rice wine), light soy sauce
    30 min, 10 ingredients
  • Chilled Japanese Soba with Dipping Sauce (Michele Urvater) Chilled Japanese Soba with Dipping Sauce (Michele Urvater)
    japanese buckwheat noodles, grated fresh ginger and
    9 More
    japanese buckwheat noodles, grated fresh ginger, scallions, thinly sliced, anchovy paste , or to taste, soy sauce, mirin or dry sherry, rice vinegar, sugar, salt, julienned carrot, sheet of nori
    25 min, 11 ingredients
  • Asian Noodles Asian Noodles
    japanese curly noodles, low-sodium soy sauce, sesame oil and
    1 More
    japanese curly noodles, low-sodium soy sauce, sesame oil, sliced green onions
    4 ingredients
  • Japanese Suki Yaki Japanese Suki Yaki
    chinese cabbage, whole onion (cut in crescents) and
    11 More
    chinese cabbage, whole onion (cut in crescents), shitake mushrooms, scallions, spinach, half package ramen noodles, a block of tofu . cut into cubes., water, soy sauce, mirin, sugar, rice vinegar, cellophane noodles
    20 min, 13 ingredients
  • Japanese Cabbage Salad Japanese Cabbage Salad
    head of cabbage, shredded, fresh bean sprouts and
    13 More
    head of cabbage, shredded, fresh bean sprouts, sliced fresh white mushrooms, almonds, toasted (see tip ), raw sunflower seeds, sesame seeds, toasted (see tip ), green onions, chopped, cooking oil (or olive), white vinegar, soy sauce, granulated sugar, salt, pepper, instant chicken-flavored ramen noodles, dry chow mein noodles
    10 min, 15 ingredients
  • Peanut Noodles with Tofu Peanut Noodles with Tofu
    japanese soba noodles
    1 ingredients
  • Japanese Cabbage Salad II Japanese Cabbage Salad II
    sesame seeds, almonds, ramen noodles (top ramen) and
    9 More
    sesame seeds, almonds, ramen noodles (top ramen), head of cabbage, green onions, chopped, sugar, oil (less 2 tbsp), sesame oil, salt, pepper, rice vinegar, lemon juice
    12 ingredients
  • Japanese Soba Noodles (Vegan) Japanese Soba Noodles (Vegan)
    water, soba noodles, uncooked, sesame oil, bean sprouts and
    6 More
    water, soba noodles, uncooked, sesame oil, bean sprouts, green cabbage, chopped, red cabbage, chopped, carrot, chopped, grated ginger, soy sauce, green onion, finely sliced
    10 ingredients
  • Japanese-Style One Pot Supper Japanese-Style One Pot Supper
    dried bean thread noodles (saifun or cellophane noodles,) and
    12 More
    dried bean thread noodles (saifun or cellophane noodles,), reduced-sodium chicken broth, mirin or 1/2 cup cream sherry, soy sauce, sugar, peeled fresh ginger (thin slices), chicken thigh fillets or 12 oz chicken breast fillets, cut into 1-inch dice, red bell pepper, seeded, stemmed , and cut into thin slices, sugar snap peas or 4 oz snow peas, button mushrooms, sliced, firm tofu, drained and cut into 1-in . cubes, green onions, cut into 1-in . lengths (green and white parts ), sriracha hot chili sauce
    20 min, 13 ingredients




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