47 jalapeno bacon dip Recipes

bacon, cooked and crumbled, shredded cheddar cheese, green onions, chopped, cream cheese, softened, ranch dressing mix, diced jalapenos, drained, diced green chilies, drained

bacon strips, chopped, cream cheese, softened, shredded cheddar cheese, sour cream, milk, jalapeno peppers, seeded and chopped, white wine vinegar, panko (japanese ) bread crumbs, butter, tortilla chips

bacon, chopped, onion, diced, green bell pepper, seeded and diced, jalapeno chili, seeded and finely diced, ground cumin, garlic, chopped, dried oregano, black beans, undrained, salt, lime juice, scallions, thinly sliced, chopped cilantro, tomato, diced

cream cheese, softened (two boxes, light works great but don tsp use fat free), mayonnaise (light also works here, but do not use miracle whip!), parmesan cheese, shredded, garlic cloves, finely minced, fire-roasted green chilies (1 can), diced jalapeno peppers, drained (2oz is mild, 4oz is very spicy. canned is best, but you can use up to 8 fresh jalapenos, seeded and ), bacon, cooked and crumbled , reserve 3 tbsp for topping (don tsp use fake bacon bits, but real bacon pieces are okay), green onions, finely sliced (optional), sourdough baguettes, sliced (also great with crackers or veggies)

cream cheese, softened, sharp cheddar cheese, shredded, monterey jack cheese, shredded, bacon, cooked and crumbled, salt, chili powder, garlic powder, fresh jalapeno, seeded (halved lengthwise), dry breadcrumbs, sour cream or prepared onion dip or ranch salad dressing

jalapenos, cream cheese, softened, cheddar cheese, garlic powder, salt, hickory bacon, cut in half, sour cream for dipping

bacon, chopped, jalapeno pepper, seeded and minced, diced red pepper, diced celery, minced garlic, chopped green onions, white and pale green parts only, minced clams, drained with juice reserved, minced clams, drained, cream cheese, lemon, freshly ground black pepper to taste, hot sauce to taste, chopped bacon for garnish, chopped green onion for garnish, buttery crackers

jalapenos, thick cut bacon, limes , juice of, tabasco chipotle pepper sauce (or reg hot sauce with a dash of chipotle powder), sour cream, avocados, chopped fresh cilantro (optional)

cream cheese, softened, mayonnaise, frozen spinach, thawed and drained, squeezed dry, jalapenos, canned, diced, drained, bacon, cooked and crumbled, parmesan cheese, shredded

shredded cheese (i use mexican ), onion, bacon bits, jalapenos, mayonnaise

bacon strips, chopped, fresh mushrooms, cream cheese, softened, jalapeno peppers, seeded and minced, shredded cheddar cheese, chopped onion, sour cream, ranch dip mix, lime juice, grated lime peel

recipe: awesome jalapeno popper dip, kitchen of deep south dish, prep time : 10 min |cook time: 30 min | yield: about 8 to 10 servings, bacon, cooked and crumbled, jalapeno peppers , ribs and seeds removed, chopped, green chilies, undrained, philadelphia cream cheese, mayonnaise, shredded cheddar cheese, grated parmesan cheese, butter, melted, dry bread or panko bread crumbs, combine the bread crumbs with the melted butter and sprinkle all over the top of the dip. return to the oven for another 5 to 10 minutes, or until lightly browned. sprinkle top with the reserved crumbled bacon, if desired. keep this on a hot plate if you can., serve with toast points , tortilla chips, triscuit crackers, or your favorite dipper., variation : substitute baconnaise spread for the mayonnaise., source : http://deepsouthdish.com

lean ground turkey, sliced bacon, cooked crispy and crumbled, kidney beans, rinsed and drained, black beans, rinsed and drained, baked beans, rotel tomatoes & chilies, onion, chopped, celery, finely chopped, green pepper, finely chopped, brown sugar, ketchup (i see some stores even have spicy which would be great in this), cider vinegar, prepared spicy brown mustard, hot sauce , dash, jalapeno pepper, seeded and chopped (optional)

apple-smoked bacon, chopped, shallots, diced, garlic cloves, diced, jalapeno, diced, cannellini beans, lemon juice, tahini, sriracha sauce, sesame oil, ground cumin, ground coriander, smoked paprika, fresh ground pepper, salt

fresh jalapeno pepper , halved lengthwise and seeded, milk (optional), cream cheese, at room temperature, shredded sharp cheddar cheese, at room temperature (about 4 oz), shredded monterey jack cheese, at room temperature (about 4 oz), bacon, diced , fried crisp, and drained, salt, fresh ground black pepper, chili powder, garlic granules, dry breadcrumbs (preferably japanese panko breadcrumbs), sour cream (optional) or ranch dressing (optional) or onion, dip for dipping (optional)

two lb. loaf of round bread (preferred pumpernickle or rye), cut off lid and hollow out inside., bacon (fried and crumbled ), grated sharp cheddar cheese, monterey jack shredded-sometimes sub jack with jalapeno, parmesan, grated onion, glove of garlic minced, mayonnaise

bacon, refried beans with jalapeno, cayenne pepper (or to taste), monterey jack pepper cheese, grated, onion, finely chopped, taco seasoning, fresh cilantro, chopped fine, garlic cloves, minced, olive oil

bacon, sliced thin, tomatoes, diced (use 3 if they are small), jalapeno pepper, sliced thin without seeds, garlic cloves, minced (more if you like ), cream cheese (1 1/2 package), cream (heavy ), green onions, sliced thin, salt, pepper (to taste)